SWEET AND SPICY CANDIED PECANS
Categories Candy Condiment/Spread Nut Bake Pecan Fall Bon Appétit
Yield Makes 1 1/2 cups
Number Of Ingredients 7
Steps:
- Preheat oven to 325;°F. Spray baking sheet with nonstick spray. Combine corn syrup and next 4 ingredients in large bowl. Stir to blend. Add pecans; stir gently to coat. Transfer to baking sheet.
- Place large piece of foil on work surface. Bake pecans 5 minutes. Using fork, stir pecans to coat with melted spice mixture. Continue baking until pecans are golden and coating bubbles, about 10 minutes. Transfer to foil. Working quickly, separate nuts with fork. Cool. (Can be made 3 days ahead. Store airtight at room temperature.)
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Anita Maggi
[email protected]I've never made candied pecans before, but this recipe was so easy to follow. They turned out perfect!
Sadeesha fernando
[email protected]These candied pecans are the perfect combination of sweet and spicy. I love them!
Ajijul Ajijul
[email protected]These candied pecans are so easy to make and they taste amazing! I'm definitely going to be making these again.
naeemur rahoman
[email protected]I love the sweet and spicy flavor of these candied pecans. They're the perfect snack or addition to a dessert.
Md.Shohe. Mahmud
[email protected]These candied pecans are the perfect holiday gift. They're easy to make and everyone loves them.
Muhammad Ahad
[email protected]These candied pecans are addictive! I can't stop eating them.
Samjhana Chockal
[email protected]I've made these candied pecans several times now and they always turn out perfect. They're the perfect snack or addition to a dessert.
Antonette Brown
[email protected]These candied pecans are so easy to make and they taste amazing! I love the fact that I can control the level of sweetness and spiciness.
Newton Mwangi
[email protected]I made these candied pecans for my husband as a Valentine's Day gift. He loved them! They were the perfect combination of sweet, spicy, and crunchy.
reboberr
[email protected]These candied pecans were a huge hit at my holiday party! Everyone loved the sweet and spicy flavor combination. I will definitely be making these again.