Best 2 Carrot Cookies With Orange Buttercream Icing Recipes

Indulge in a delightful culinary journey with our carrot cookies adorned with luscious orange buttercream icing. These cookies are a symphony of flavors, textures, and aromas that will tantalize your taste buds and leave you craving more. The moist and tender carrot cake-like cookies provide a sturdy base for the creamy and tangy orange buttercream icing, creating a harmonious balance of flavors. These cookies are not only a treat for your palate but also a feast for your eyes, with their vibrant orange icing and delicate carrot shreds peeking through. Whether you're celebrating a special occasion or simply seeking a sweet indulgence, these carrot cookies with orange buttercream icing are sure to impress. Embark on this culinary adventure and discover the delectable combination of carrot and orange in these irresistible cookies.

**Additional Recipes Mentioned in the Article:**

- Carrot Cupcakes with Cream Cheese Frosting: Experience the classic carrot cake transformed into bite-sized treats. These moist and flavorful cupcakes are topped with a rich and creamy cream cheese frosting, making them a perfect choice for any celebration.

- Carrot Cake: Dive into the timeless classic, carrot cake! This delectable dessert combines grated carrots, warm spices, and a hint of nuts, all enveloped in a moist and tender cake. Finished with a luscious cream cheese frosting, this carrot cake is a true crowd-pleaser.

- Carrot Muffins with Orange Glaze: Start your day with a healthy and flavorful twist on muffins. These carrot muffins are packed with grated carrots, oats, and spices, providing a nutritious and satisfying breakfast or snack. Drizzled with a tangy orange glaze, these muffins offer a delightful burst of citrus that will brighten up your day.

- Carrot Cookies: Enjoy the simplicity of classic carrot cookies. These cookies feature the goodness of grated carrots, warm spices, and a touch of nuts, resulting in a chewy and comforting treat. Perfect for a quick snack or a cozy dessert, these carrot cookies will surely satisfy your sweet cravings.

Let's cook with our recipes!

CARROT COOKIES WITH ORANGE BUTTERCREAM ICING

Carrot Cookies with Orange Buttercream Icing image

Provided by Kelsey Nixon

Categories dessert

Time 30m

Yield 30 cookies

Number Of Ingredients 12

Ingredients

2 cups powdered sugar
1 cup unsalted butter, softened
2 teaspoons orange zest or the zest of 1 large orange
1/2 teaspoon vanilla extract
1 cup unsalted butter, room temperature
1 cup sugar
2 large eggs
1 cup carrot baby food
1 teaspoon vanilla extract
2 1/2 cups all-purpose flour
2 teaspoons baking powder
1/2 teaspoon salt

Steps:

For the buttercream icing: Cream together the sugar and butter in a small bowl until light and fluffy. Mix in the zest and vanilla extract.
For the carrot cookies: Preheat the oven to 375 degrees F. Line 2 baking sheets with parchment paper.
Cream together the butter and sugar using an electric hand mixer or a stand mixer until light and fluffy, at least 5 minutes. Add in the eggs one at a time and beat for 2 minutes after each addition. Mix in the carrot baby food, orange zest and vanilla.
Whisk together the flour, baking powder and salt in a separate mixing bowl. Add the dry ingredients to the wet ingredients and beat together on low speed until incorporated, 1 minute.
Using a small 2-ounce ice cream scoop, drop by heaping scoops onto the prepared baking sheets, 15 cookies per sheet. Bake for 8 to 10 minutes, rotating halfway through. Transfer to a cooling rack. Frost the cookies with the buttercream icing while still warm.

CARROT COOKIES WITH ORANGE ICING

Carrot Cookies With Orange Icing image

Make and share this Carrot Cookies With Orange Icing recipe from Food.com.

Provided by Meli-lynne

Categories Drop Cookies

Time 46m

Yield 20 cookies

Number Of Ingredients 12

Ingredients

1 cup shortening
3/4 cup sugar
1 cup carrot, cooked and mashed
1 egg
2 teaspoons vanilla
2 teaspoons baking powder
1/2 teaspoon salt
2 cups flour
1/2 orange, juice of
1 orange, rind of
1 tablespoon butter
1 cup icing sugar

Steps:

Cream shortening and sugar until fluffy.
Add carrots, egg, vanilla. Mix well.
sift together flour, baking powder, salt. Add to carrot mixture, mix well.
Drop by rounded tablespoon onto ungreased baking sheet.
Bake 16 minutes at 350°F.
Icing:.
mix together orange juice, orange rind, butter, icing sugar.
Spread on warm cookies.

Tips:

For the best flavor, use fresh carrots. Grating the carrots by hand will give you a better texture than using a food processor.
Be sure to cream the butter and sugar together until light and fluffy. This will help the cookies be chewy and tender.
Don't overmix the dough. Overmixing will make the cookies tough.
Chill the dough for at least 30 minutes before baking. This will help the cookies hold their shape.
Bake the cookies until they are just set. Overbaking will make them dry and crumbly.
Let the cookies cool completely before frosting them. This will help the frosting set properly.
For the orange buttercream icing, be sure to use unsalted butter. Salted butter will make the icing too salty.
Beat the butter and cream cheese together until light and fluffy. This will help the frosting be smooth and creamy.
Gradually add the powdered sugar to the butter mixture, beating until well combined. This will help prevent the frosting from becoming lumpy.
Add the orange zest and vanilla extract and beat until well combined. This will give the frosting a delicious citrus flavor.

Conclusion:

These carrot cookies with orange buttercream icing are a delicious and easy-to-make treat. They are perfect for any occasion, from a casual get-together to a holiday party. The cookies are moist and chewy, with a sweet and tangy flavor. The orange buttercream icing is the perfect complement to the cookies, adding a creamy and citrusy flavor. If you are looking for a delicious and unique cookie recipe, these carrot cookies with orange buttercream icing are sure to please.