Best 2 Caramel Apple Oatmeal Cookies Recipes

Indulge in a delightful symphony of flavors with our Caramel Apple Oatmeal Cookies, a delightful treat that combines the cozy warmth of oatmeal with the sweet tang of caramelized apples. These cookies are a perfect blend of chewy and crispy, with a hint of cinnamon and nutmeg that adds a touch of autumnal charm. Each bite reveals a burst of caramel from the pockets of apple filling, creating a delectable experience that will tantalize your taste buds. Whether you're looking for a cozy treat to enjoy with a cup of tea or a delightful addition to your next holiday gathering, these Caramel Apple Oatmeal Cookies are sure to be a hit. So gather your ingredients, preheat your oven, and let's embark on a culinary journey that will leave you craving more.

Let's cook with our recipes!

OATMEAL CARAMEL APPLE COOKIES

Oatmeal Caramel Apple Cookies image

This recipe for caramel apple cookies is a fun twist on traditional oatmeal raisin. These treats are hard to resist! -Rachel Lewis, Danville, Virginia

Provided by Taste of Home

Categories Desserts

Time 25m

Yield 4 dozen.

Number Of Ingredients 10

Ingredients

1/2 cup butter, softened
3/4 cup packed brown sugar
1/4 cup sugar
1 package (3.4 ounces) instant caramel pudding mix
2 large eggs, room temperature
1/2 cup unsweetened applesauce
1-1/4 cups all-purpose flour
1 teaspoon baking soda
3-1/2 cups old-fashioned oats
1 medium apple, peeled and chopped

Steps:

Preheat oven to 350°. In a large bowl, cream butter, sugars and pudding mix until light and fluffy, 5-7 minutes. Add eggs; mix well. Beat in applesauce. In another bowl, whisk flour and baking soda; gradually beat into creamed mixture. Stir in oats and apple., Drop dough by tablespoonfuls 2 in. apart onto greased baking sheets. Bake until golden brown, 15-18 minutes. Cool on pans 3 minutes. Serve warm or remove to wire racks to cool completely. Store in an airtight container. Freeze option: Freeze cookies in freezer containers, separating layers with waxed paper. To use, thaw before serving.

Nutrition Facts : Calories 80 calories, Fat 3g fat (1g saturated fat), Cholesterol 13mg cholesterol, Sodium 78mg sodium, Carbohydrate 13g carbohydrate (7g sugars, Fiber 1g fiber), Protein 1g protein.

CARAMEL APPLE OATMEAL COOKIES

Caramel Apple Oatmeal Cookies image

Fall flavors of apple and caramel in a chewy oatmeal cookie.

Provided by Anonymous

Categories Trusted Brands: Recipes and Tips Saute Express® Saute Starter

Time 55m

Yield 48

Number Of Ingredients 12

Ingredients

1 ¾ cups all-purpose flour
1 teaspoon baking soda
½ teaspoon salt
½ teaspoon apple pie spice
2 cups firmly packed brown sugar
1 cup LAND O LAKES® Butter, softened
¼ cup applesauce
1 LAND O LAKES® Egg
2 teaspoons vanilla
2 ½ cups uncooked old-fashioned oats
½ cup caramel bits
½ cup finely chopped dried apple rings

Steps:

Heat oven to 375 degrees F. Line cookie sheet with parchment paper; set aside.
Combine flour, baking soda, salt and apple pie spice in bowl; set aside.
Combine brown sugar and butter in another bowl; beat until well mixed. Add applesauce, egg and vanilla; beat, scraping sides of bowl occasionally, until well mixed. Add flour mixture; beat at low speed until just combined. Stir in oats, caramel bits and dried apples.
Drop dough by rounded tablespoonfuls, 2 inches apart, onto prepared cookie sheet. Bake 8-10 minutes or until edges are lightly browned. Let stand 3 minutes on cookie sheet; remove to cooling rack.

Nutrition Facts : Calories 115.9 calories, Carbohydrate 17.9 g, Cholesterol 14.2 mg, Fat 4.6 g, Fiber 0.7 g, Protein 1.2 g, SaturatedFat 2.7 g, Sodium 101.6 mg, Sugar 9.6 g

Tips:

Use fresh, ripe apples. This will give your cookies the best flavor and texture.
Peel and core your apples before grating them. This will help to prevent the cookies from becoming too mushy.
Grate your apples on the large holes of a box grater. This will help to create small pieces of apple that will distribute evenly throughout the cookies.
Don't overmix the dough. Overmixing will make the cookies tough.
Chill the dough for at least 30 minutes before baking. This will help the cookies to hold their shape.
Bake the cookies until they are golden brown around the edges. This will ensure that they are cooked through.
Let the cookies cool completely before serving. This will help them to firm up and develop their full flavor.

Conclusion:

These caramel apple oatmeal cookies are a delicious and easy-to-make treat that is perfect for fall. They are packed with flavor and have a chewy texture that is sure to please everyone. So next time you're looking for a sweet snack, give these cookies a try. You won't be disappointed!