CINNAMON CHOCOLATE ANGEL PIE
Our Christmas dinner wouldn't be complete without a festive finale. I've served this satisfying pie for so many years that it's become a holiday tradition.
Provided by Taste of Home
Categories Desserts
Time 1h
Yield 8-10 servings.
Number Of Ingredients 12
Steps:
- In a large bowl, beat egg whites and vinegar on medium speed until soft peaks form. Combine sugar and cinnamon; gradually beat into egg whites, 1 tablespoon at a time, on high until stiff peaks form. Spread into the pastry shell. Bake at 325° for 20-25 minutes or until meringue is lightly browned. Cool. , For filling, whisk egg yolks and water in a saucepan. Add chocolate chips; cook and stir over low heat until a thermometer reads 160° and coats the back of a metal spoon (do not boil). Cool. Spread 3 tablespoons over meringue; set remainder aside. , In a large bowl, beat the cream, sugar and cinnamon until stiff peaks form. Spread half over the chocolate layer. Fold reserved chocolate mixture into remaining whipped cream; spread over top. Chill for 6 hours or overnight. Refrigerate left overs.
Nutrition Facts : Calories 332 calories, Fat 20g fat (11g saturated fat), Cholesterol 79mg cholesterol, Sodium 103mg sodium, Carbohydrate 37g carbohydrate (26g sugars, Fiber 1g fiber), Protein 3g protein.
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Umer Ansari
[email protected]This pie is so easy to make, even a beginner can do it.
Shakir Joiya
[email protected]This pie is a great way to use up leftover chocolate chips.
Burnie Solomon
[email protected]I love the combination of cinnamon and chocolate in this pie.
Md Ataur
[email protected]This pie is a perfect balance of sweet and tart.
Md ronay Rony
[email protected]This pie is so delicious, I could eat it every day.
Macalin Xasan
[email protected]I can't wait to make this pie again.
MD, SHAFIUL
[email protected]This pie is perfect for a special occasion.
suchan ghimire
[email protected]This pie is a must-try for any chocolate lover.
Kimberly McCoy
[email protected]I would definitely recommend this recipe to anyone who loves cinnamon and chocolate.
Nancy Halabi
[email protected]Overall, this is a great recipe for a delicious and easy-to-make pie.
Agogo Agogo
[email protected]I had some trouble getting the crust to brown, but the pie still tasted great.
Michael Chuks
[email protected]The pie was a bit too sweet for my taste, but I still enjoyed it.
PrayaScheeT 25
[email protected]This pie is so good, I could eat it every day.
Y Hamadeh
[email protected]I made this pie for a bake sale and it sold out in minutes. Everyone raved about how delicious it was.
Lily Gair
[email protected]I followed the recipe exactly and the pie turned out perfect. The crust was flaky and the filling was rich and creamy.
Nattabi hawah
[email protected]The pie was easy to make and the results were delicious. I will definitely be making this again.
Xt Izhu
[email protected]This pie was a hit at my dinner party! Everyone loved the combination of cinnamon and chocolate.