WHITE CHOCOLATE CREME BRULEE

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White Chocolate Creme Brulee image

When you want a dessert for a special occasion, try this one. Serving two, it's perfect for Valentine's Day or an anniversary dinner. But if need be, you can double the recipe, as I often do for my family. -Carole Resnick, Cleveland, Ohio

Provided by Taste of Home

Categories     Desserts

Time 1h5m

Yield 2 servings.

Number Of Ingredients 5

3 large egg yolks
6 tablespoons sugar, divided
1 cup heavy whipping cream
2 ounces white baking chocolate, finely chopped
1/4 teaspoon vanilla extract

Steps:

  • In a small bowl, whisk egg yolks and 2 tablespoons sugar; set aside. In a small saucepan, combine the cream, chocolate and 2 tablespoons sugar. Heat over medium-low heat until chocolate is melted and mixture is smooth, stirring constantly. , Remove from the heat. Stir in vanilla. Stir a small amount of hot filling into egg yolk mixture; return all to the pan, stirring constantly. , Pour into two 10-oz. ramekins. Place in a baking pan. Add 1 in. of boiling water to pan. Bake, uncovered, at 325° for 50-55 minutes or until center is set. Remove from water bath. Cool for 10 minutes. Refrigerate for at least 4 hours., If using a creme brulee torch, sprinkle with remaining sugar. Heat sugar with the torch until caramelized. Serve immediately., If broiling the custards, place ramekins on a baking sheet; let stand at room temperature for 15 minutes. Sprinkle with remaining sugar. Broil 8 in. from the heat for 4-7 minutes or until sugar is caramelized. Refrigerate for 1-2 hours or until firm.

Nutrition Facts : Calories 854 calories, Fat 62g fat (36g saturated fat), Cholesterol 488mg cholesterol, Sodium 86mg sodium, Carbohydrate 70g carbohydrate (68g sugars, Fiber 0 fiber), Protein 9g protein.

Levi Andrea
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I've tried many creme brulee recipes and this one is by far the best. It's so rich and creamy, and the torched sugar topping is the perfect finishing touch. I highly recommend this recipe! ⭐️⭐️⭐️⭐️⭐️


MdSahinAli MdSahinAli
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This was a bit too sweet for my taste, but it was still very good. I think next time I would use less sugar in the custard. ⭐️⭐️⭐️⭐️


Nobuhle Khoza
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I made this for my boyfriend's birthday and he loved it! He said it was the best creme brulee he's ever had. I'm definitely going to make this again for special occasions. ⭐️⭐️⭐️⭐️⭐️


Eddie Gonzalez-Alejo
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This was my first time making creme brulee and it was surprisingly easy! I followed the recipe exactly and it turned out perfectly. The white chocolate flavor is amazing and the texture is so smooth and creamy. I will definitely be making this again


Mr Animator TheCreatorOfshy
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I'm not a huge fan of white chocolate, but this creme brulee was still very good. The texture was smooth and creamy, and the torched sugar topping was the perfect finishing touch. I would definitely make this again, but I would use dark chocolate ins


Sarma ayush
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This was a great recipe! I made it for a dinner party and everyone loved it. The white chocolate creme brulee was rich and creamy, and the torched sugar topping added a perfect touch of sweetness. I will definitely be making this again! ⭐️⭐️⭐️⭐️⭐️


Ruth Nyende
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I've tried many creme brulee recipes and this one is by far the best. It's so rich and creamy, and the torched sugar topping is the perfect finishing touch. I highly recommend this recipe! ⭐️⭐️⭐️⭐️⭐️


Godwin Yakubu
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This was a bit too sweet for my taste, but it was still very good. I think next time I would use less sugar in the custard. ⭐️⭐️⭐️⭐️


alison ignatius
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I made this for my boyfriend's birthday and he loved it! He said it was the best creme brulee he's ever had. I'm definitely going to make this again for special occasions. ⭐️⭐️⭐️⭐️⭐️


Timothy Ofili
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This was my first time making creme brulee and it was surprisingly easy! I followed the recipe exactly and it turned out perfectly. The white chocolate flavor is amazing and the texture is so smooth and creamy. I will definitely be making this again


sis_ plays
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I've made this recipe several times now and it always turns out perfectly. It's a great dessert for any occasion, and it's especially impressive when you torch the sugar topping. I highly recommend it! ⭐️⭐️⭐️⭐️⭐️


Moni Rul
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This was absolutely delicious! I made it for a dinner party and everyone raved about it. The white chocolate creme brulee was rich and creamy, and the torched sugar topping added a perfect touch of sweetness. I will definitely be making this again! ⭐


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