Indulge in the tantalizing symphony of flavors presented by Cajun Turkey Cheeseburgers with Tabasco Ketchup, a culinary masterpiece that elevates the classic cheeseburger to new heights of deliciousness. These succulent turkey burgers are infused with a blend of aromatic Cajun spices, delivering a delightful kick that dances on your taste buds. Succulent and juicy, the turkey patties are perfectly complemented by melted cheese, adding a layer of rich, gooey goodness. The homemade Tabasco ketchup, crafted with a harmonious balance of sweetness, tang, and a hint of heat, elevates this burger to an unforgettable experience. Prepare to embark on a flavor journey that will leave you craving more with every bite.
In addition to the Cajun Turkey Cheeseburgers, this article features a treasure trove of other delectable recipes that will tantalize your taste buds and satisfy your culinary wanderlust. From the classic All-American Cheeseburger, boasting a juicy beef patty and layers of melted cheese, to the sophisticated Truffle Cheeseburger, adorned with luxurious truffle oil and pungent cheese, this article caters to diverse palates and preferences. Vegetarian enthusiasts will delight in the Veggie Black Bean Burger, a symphony of black beans, vegetables, and seasonings, while those seeking a taste of the Mediterranean will be captivated by the Falafel Burger, a combination of fragrant falafel patties and refreshing tahini sauce.
CAJUN TURKEY BURGERS WITH CAYENNE CURLY FRIES
Steps:
- Preheat oven to 400 degrees F.
- In large bowl combine all ingredients and toss until fries are well coated. Transfer to a baking sheet and bake for 20 minutes or until crispy.
- In small bowl combine all ingredients and mix until blended. Set aside.;
- Preheat a grill pan over medium-high heat.
- In a bowl mix together the ground turkey, onions and bell peppers, bacon pieces, Cajun seasoning, hot sauce, salt, and ground black pepper.
- Wet hands to prevent sticking, and form 4 patties of equal size. Spray grill pan with cooking spray.
- Reduce heat to medium and cook patties for 5 to 7 minutes per side or until cooked through.
- Place all the ingredients into a small serving bowl and stir until combined.
- Place the cooked burgers on the buns and serve with lettuce, tomato, onion and ranch dressing.
CAJUN TURKEY CHEESEBURGERS WITH TABASCO KETCHUP
Healthy bonus: Fiber, vitamin C, and potassium from bell peppers; lycopene from red pepper and ketchup (this recipe has less than half the sugar of the typical store-bought kind)
Categories Sandwich Cheese Poultry turkey Sauté Low Fat Lunch Vinegar Bell Pepper Grill Grill/Barbecue Healthy Sour Cream Self Sugar Conscious Peanut Free Tree Nut Free Soy Free
Yield Makes 4 burgers
Number Of Ingredients 15
Steps:
- Preheat grill, indoor grill pan, or heavy frying pan to medium high. Coat a medium-sized pan with cooking spray. Sauté bell peppers 20 minutes over medium low. Mix ketchup ingredients in a small bowl; set aside. Combine turkey with Old Bay seasoning, cayenne pepper, and salt in a medium-sized bowl. Form into 4 patties. Grill patties 4 minutes on each side or until juices run clear. Remove from heat and top each burger with a slice of cheese. Toast English muffins; spread with ketchup. Place each burger on a muffin; top with sautéed peppers.
CAJUN TURKEY BURGERS
Make and share this Cajun Turkey Burgers recipe from Food.com.
Provided by Pinay0618
Categories Poultry
Time 40m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Heat a skillet to medium heat. Combine ground.
- turkey and next 5 ingredients in a large mixing bowl.
- Shape the meat into 4 even size hamburger patties (be.
- careful not to overwork the meat). Add burgers to the.
- skillet and cook for 10 - 12 minutes per side.
- To serve: spread 1 tablespoon Remoulade sauce on each.
- hamburger bun; top with turkey burger, lettuce and tomato.
Tips:
- Use ground turkey: Ground turkey is a healthier alternative to ground beef, and it still has a delicious flavor. You can find it in most grocery stores.
- Add Cajun seasoning: Cajun seasoning is a blend of spices that gives the turkey burgers a unique flavor. You can find it in most grocery stores, or you can make your own.
- Use Tabasco ketchup: Tabasco ketchup is a spicy ketchup that adds a kick to the burgers. You can find it in most grocery stores.
- Cook the burgers over medium heat: Cooking the burgers over medium heat will help them cook evenly without burning them.
- Top the burgers with your favorite toppings: Some popular toppings for Cajun turkey cheeseburgers include lettuce, tomato, onion, pickles, and cheese.
Conclusion:
Cajun turkey cheeseburgers are a delicious and easy-to-make meal. They're perfect for a weeknight dinner or a weekend cookout. With their unique flavor and spicy kick, these burgers are sure to be a hit with everyone who tries them.
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