Indulge in the creamy delight of buttermilk shakes, a refreshing and flavorful treat perfect for any occasion. These delightful beverages combine the tangy goodness of buttermilk with a variety of delectable flavors, creating a symphony of taste that will tantalize your palate. From classic vanilla to indulgent chocolate, fruity strawberry to tropical pineapple, our collection of buttermilk shake recipes offers a diverse range of options to satisfy every craving. Whether you're seeking a quick and easy weekday treat or a special weekend indulgence, these recipes promise to deliver a burst of flavor that will leave you craving more. So, gather your ingredients, prepare your blender, and embark on a culinary journey that will redefine your perception of milkshakes.
Here are our top 3 tried and tested recipes!
BUTTERMILK SHAKES
These two-ingredient refreshers couldn't be easier -- or more satisfying. They're a great way to use up leftover buttermilk from a baking project. Some of our favorite flavors: strawberry, peach, mango, blackberry, and coconut.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Number Of Ingredients 2
Steps:
- Puree equal parts buttermilk and fruit sorbet in a blender until smooth.
PEACHY BUTTERMILK SHAKES
The tang of buttermilk blended with sweet peaches prompts frequent requests for this shake from my husband and grandchildren. -Anna Mayer, Fort Branch, Indiana
Provided by Taste of Home
Time 10m
Yield 3 servings.
Number Of Ingredients 6
Steps:
- Place the first 5 ingredients in a blender; cover and process until smooth. Pour into chilled glasses; serve immediately. If desired, top with whipped cream and additional sliced peaches.
Nutrition Facts : Calories 250 calories, Fat 6g fat (3g saturated fat), Cholesterol 23mg cholesterol, Sodium 191mg sodium, Carbohydrate 46g carbohydrate (42g sugars, Fiber 3g fiber), Protein 6g protein.
ORANGE-BUTTERMILK SHAKES
Provided by Daniel Patterson
Categories shakes and smoothies
Time 5m
Yield Serves 4 to 6
Number Of Ingredients 4
Steps:
- In a shallow pan, combine orange juice, sugar and salt. Freeze, stirring occasionally with a fork, until frozen into a granita.
- Using a blender, purée the orange granita with the buttermilk. Serve immediately.
Nutrition Facts : @context http, Calories 70, UnsaturatedFat 0 grams, Carbohydrate 14 grams, Fat 1 gram, Fiber 0 grams, Protein 3 grams, SaturatedFat 0 grams, Sodium 178 milligrams, Sugar 12 grams
Tips:
- Choose the right buttermilk: Fresh buttermilk is best for making shakes, as it has a tangy flavor that will shine through. You can also use store-bought buttermilk, but make sure it's full-fat for the creamiest shake.
- Chill your ingredients: Chilling your buttermilk, milk, and ice cream before making your shake will help it stay cold and thick.
- Use a blender: A blender is the best way to get a smooth and creamy shake. If you don't have a blender, you can also use a food processor, but the shake may not be as smooth.
- Start with a small amount of ice cream: You can always add more ice cream if needed, but it's difficult to remove it if you add too much. Start with about 1/2 cup of ice cream and add more until you reach the desired consistency.
- Don't over-blend: Over-blending can make your shake too thin and watery. Blend just until the ingredients are combined and the shake is smooth.
- Garnish with your favorite toppings: Whipped cream, sprinkles, and cherries are all classic shake toppings. You can also get creative with your toppings and use things like chopped nuts, fresh fruit, or even bacon.
Conclusion:
Buttermilk shakes are a delicious and refreshing treat that can be enjoyed by people of all ages. With a few simple ingredients and a blender, you can make a buttermilk shake that's perfect for any occasion. So next time you're looking for a cool and creamy treat, give a buttermilk shake a try!
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