Best 2 Buff Chick Buffalo Chicken Stromboli Recipes
**Introducing the Delectable Buff Chick Buffalo Chicken Stromboli: A Culinary Symphony of Bold Flavors**
Prepare to embark on a taste adventure like no other with the Buff Chick Buffalo Chicken Stromboli, a dish that tantalizes the senses and leaves you craving more. This culinary masterpiece combines the fiery kick of buffalo chicken, the savory depth of ranch dressing, and the comforting embrace of melty cheese, all wrapped in a flaky, golden-brown crust. But that's just the beginning; this article presents a symphony of stromboli recipes that cater to various dietary preferences and taste inclinations. From the classic Buff Chick Stromboli to its vegetarian counterpart, the Veggie Stromboli, and the unique BBQ Chicken Stromboli, each recipe promises an explosion of flavors that will leave you utterly satisfied.
EASY BUFFALO CHICKEN STROMBOLI
Hearty cheesy sandwiches ready to be served for six! Enjoy this tasty stromboli made with Pillsbury™ refrigerated crescent dinner rolls and chicken.
Provided by Pillsbury Kitchens
Categories Entree
Time 1h5m
Yield 6
Number Of Ingredients 8
Steps:
- Heat oven to 350°F. Spray large cookie sheet with cooking spray. Unroll both cans of dough into 2 large rectangles on cookie sheet. Place rectangles with long sides together, forming 15x10-inch rectangle; press edges and perforations to seal.
- In medium bowl, mix chicken and buffalo wing sauce. Spoon chicken mixture lengthwise in 4-inch-wide strip down center of dough to within 1 inch of short sides. Top with mozzarella and blue cheeses, bell pepper and onion.
- Bring long sides of dough up over filling, overlapping 1 inch; firmly press center seam and with fork, press ends to seal.
- Bake 30 to 40 minutes or until deep golden brown. Immediately remove from cookie sheet. Cut crosswise into slices; serve warm with salad dressing.
Nutrition Facts : Calories 410, Carbohydrate 42 g, Cholesterol 45 mg, Fat 1 1/2, Fiber 2 g, Protein 23 g, SaturatedFat 6 g, ServingSize 1 Serving, Sodium 1330 mg, Sugar 14 g
BUFFALO CHICKEN STROMBOLI
Make and share this Buffalo Chicken Stromboli recipe from Food.com.
Provided by Pillsbury
Categories Chicken
Time 25m
Yield 6-8 serving(s)
Number Of Ingredients 4
Steps:
- Heat oven to 425°F Lightly spray cookie sheet with cooking spray.
- Unroll dough; place on cookie sheet. Starting at center, press out dough into 14x10-inch rectangle.
- In small bowl, mix chicken and wing sauce; spread down center of rectangle to within 1 inch of edges. Sprinkle with cheese.
- Fold shorter sides of dough 1 inch over filling. Bring long sides of dough over filling, overlapping in center; pinch edge to seal.
- Bake 14 to 16 minutes or until golden brown.
- Buffalo wing sauces vary in flavor. Experiment with different brands to determine your favorite.
Tips:
- Use fresh, high-quality ingredients for the best flavor.
- Don't be afraid to adjust the spice level to your liking.
- Make sure the chicken is cooked through before assembling the stromboli.
- Use a sharp knife to slice the stromboli so that the filling doesn't spill out.
- Serve the stromboli with your favorite dipping sauce.
Conclusion:
The buff chick buffalo chicken stromboli is a delicious and easy-to-make appetizer or main course. It's perfect for game day, potlucks, or any other casual gathering. With its crispy crust, creamy filling, and spicy buffalo sauce, this stromboli is sure to be a hit with everyone who tries it. So next time you're looking for a new and exciting dish to make, give this stromboli a try. You won't be disappointed!
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