Best 4 Blt Tortillas Recipes
**Indulge in a Flavorful Fusion: BLT Tortillas - A Culinary Symphony of Bacon, Lettuce, and Tomato Wrapped in a Crispy Tortilla Embrace**
Prepare to embark on a culinary journey that harmoniously blends the classic flavors of a BLT sandwich with the versatility of a tortilla. These BLT tortillas are a delightful symphony of crispy bacon, crisp lettuce, juicy tomatoes, and creamy avocado, all enveloped in a warm, pliable tortilla. Each bite offers a symphony of textures and flavors, from the smoky bacon to the refreshing crunch of lettuce and the tangy sweetness of tomatoes.
This recipe article presents a delightful collection of BLT tortilla variations, each offering unique twists on this classic combination. From the traditional BLT tortilla with a tangy mayonnaise dressing to the innovative BLT tortilla with a creamy avocado spread and a zesty salsa, this article caters to diverse taste preferences.
Whether you're seeking a quick and easy lunch option, a satisfying snack, or a fun party appetizer, these BLT tortillas are sure to impress. With their vibrant colors, irresistible aroma, and explosion of flavors, they're a feast for both the eyes and the taste buds. So, gather your ingredients, fire up your stove, and let's embark on this culinary adventure together.
BLT ROLLERS
Roll up the flavors of one of your favorite sandwiches into delicious BLT Rollers! You'll get all the elements of the classic in this tortilla version. Even better, these BLT Rollers are ready in just 15 minutes.
Provided by My Food and Family
Categories Football Party Center
Time 15m
Yield 7 servings
Number Of Ingredients 6
Steps:
- Mix cream cheese and mayo in medium bowl until blended. Add bacon and tomatoes; mix well.
- Spread onto tortillas; top with lettuce. Roll up tightly.
- Cut each roll-up diagonally into 7 slices.
Nutrition Facts : Calories 200, Fat 16 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 30 mg, Sodium 370 mg, Carbohydrate 8 g, Fiber 1 g, Sugar 1 g, Protein 5 g
BLT WRAPS
My mom and I used to make these easy wrap-ups for summer days at the lake with our entire family. These days, we love to bring them to picnics and days in the park. -Jonnah Burks, Brighton, Missouri
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 8 servings.
Number Of Ingredients 6
Steps:
- Place 2 bacon strips across the center of each tortilla. Top with lettuce, tomatoes and cheese; drizzle with salad dressing. Fold 1 side of the tortilla over filling and roll up.
Nutrition Facts : Calories 409 calories, Fat 25g fat (9g saturated fat), Cholesterol 31mg cholesterol, Sodium 689mg sodium, Carbohydrate 31g carbohydrate (2g sugars, Fiber 3g fiber), Protein 15g protein.
BLT WRAPS
I love wraps, but am allergic to mayonnaise, so I designed this wrap to be glued together with melted cheese instead.
Provided by Karen
Categories Meat and Poultry Recipes Pork
Time 25m
Yield 4
Number Of Ingredients 5
Steps:
- Place bacon in a large, deep skillet. Cook over medium-high heat until evenly brown. Drain, and set aside.
- Place 1 tortilla on a microwave-safe plate. Sprinkle tortilla with 1/4 cup cheese. Cook in microwave 1 to 2 minutes, or until cheese is melted. Immediately top with 1/4 of the bacon, lettuce, and tomato. Fold sides of tortilla over, then roll up. Repeat with remaining ingredients. Cut each wrap in half before serving.
Nutrition Facts : Calories 695.4 calories, Carbohydrate 64.2 g, Cholesterol 70.6 mg, Fat 34.1 g, Fiber 4.8 g, Protein 31.4 g, SaturatedFat 13.3 g, Sodium 1788.3 mg, Sugar 4.4 g
CHIPOTLE BLT WRAPS
BLT sandwiches are so good, but they can make a lot of messy crumbs from the toasted bread. Since we also love wraps, I decided to make BLT's using tortillas instead. Warming the wraps a little makes them easy to work with. -Darlene Brenden, Salem, Oregon
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 4 servings.
Number Of Ingredients 5
Steps:
- In a large bowl, combine romaine, tomatoes and bacon. Add mayonnaise; toss to coat., Spoon about 1 cup romaine mixture down center of each tortilla. Fold bottom of tortilla over filling; fold both sides to close. Serve immediately.
Nutrition Facts : Calories 306 calories, Fat 15g fat (4g saturated fat), Cholesterol 23mg cholesterol, Sodium 689mg sodium, Carbohydrate 32g carbohydrate (3g sugars, Fiber 3g fiber), Protein 11g protein.
Tips:
- Use fresh ingredients: The fresher the ingredients, the better your BLT tortillas will taste. Look for ripe tomatoes, crispy lettuce, and thick-cut bacon.
- Cook the bacon until it's crispy: Crispy bacon is the key to a great BLT. Cook it in a single layer in a skillet over medium heat until it's browned and crispy.
- Use a good quality tortilla: A good quality tortilla will make your BLT tortillas more flavorful and satisfying. Look for tortillas that are made with fresh, high-quality ingredients.
- Don't overfill the tortillas: Overfilling the tortillas will make them difficult to fold and eat. Add just enough ingredients to fill the tortilla without making it too bulky.
- Serve the tortillas immediately: BLT tortillas are best served immediately after they're made. The tortillas will start to get soggy if they sit for too long.
Conclusion:
BLT tortillas are a quick, easy, and delicious meal that can be enjoyed for breakfast, lunch, or dinner. They're perfect for a weeknight meal or a casual party. With just a few simple ingredients, you can create a flavorful and satisfying meal that everyone will love. So next time you're looking for a quick and easy meal, give BLT tortillas a try!
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