Best 4 Baked Ham With Raspberry Chipotle Ham Glaze The Food Charlatan Recipes
**Baked Ham with Raspberry Chipotle Ham Glaze: A Sweet and Savory Symphony**
Indulge in the tantalizing flavors of this baked ham, meticulously glazed with a sweet and slightly spicy raspberry chipotle sauce. The ham, a centerpiece of any special occasion, is roasted to perfection, resulting in a succulent and juicy texture that harmonizes beautifully with the glaze. The glaze, a culinary masterpiece in its own right, combines vibrant raspberries, smoky chipotle peppers, and a touch of brown sugar, creating a symphony of flavors that dance on your palate. This delectable dish is accompanied by a medley of complementary recipes, including a zesty pineapple chutney, a creamy horseradish sauce, and a refreshing raspberry-limeade mocktail. Embark on a culinary journey with this baked ham and its accompanying recipes, transforming your table into a feast fit for royalty.
RASPBERRY-CHIPOTLE GLAZED HAM
Looking to liven up your same-old holiday ham? Try this recipe, which features a sweet and spicy sauce.
Provided by Taste of Home
Categories Dinner
Time 3h10m
Yield 16-20 servings.
Number Of Ingredients 6
Steps:
- Place ham on a rack in a shallow roasting pan. Bake, uncovered, at 325° for 2-1/2 hours;. , Meanwhile, in a small saucepan, combine the jam, vinegar, peppers and garlic. Bring to a boil. Reduce heat; simmer, uncovered, for 5 minutes. , Brush some of the sauce over ham. Bake 30-35 minutes longer or until thermometer reads 140°, brushing twice with sauce. Sprinkle pepper over ham. Serve with remaining sauce.
Nutrition Facts : Calories 342 calories, Fat 5g fat (1g saturated fat), Cholesterol 45mg cholesterol, Sodium 1852mg sodium, Carbohydrate 39g carbohydrate (22g sugars, Fiber 0 fiber), Protein 37g protein.
BAKED HAM
My family loves ham like this. Sweetly seasoned ham roasted with moist heat is a delicious way to celebrate special occasions. If using a pre-cooked ham, follow the directions on the package for baking times.
Provided by Auntie KK
Categories Main Dish Recipes Pork Ham Whole
Time 5h35m
Yield 18
Number Of Ingredients 4
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- Place ham in a roasting pan, and press whole cloves into the top at 1 to 2 inch intervals. Pack the top with a layer of brown sugar. Pour enough water into the bottom of the roasting pan to come to a 1 inch depth. Cover the pan tightly with aluminum foil or a lid.
- Bake for 4 1/2 to 5 hours in the preheated oven (about 22 minutes per pound), or until the internal temperature of the ham has reached 160 degrees F (72 degrees C). Make sure the meat thermometer is not touching the bone. Let stand for about 20 minutes before carving.
Nutrition Facts : Calories 635 calories, Carbohydrate 13.5 g, Cholesterol 148.1 mg, Fat 40.2 g, Fiber 0.8 g, Protein 51.7 g, SaturatedFat 14.3 g, Sodium 2847.6 mg, Sugar 11.9 g
RASPBERRY CHIPOTLE GLAZE FOR HAM
Add something new to your traditional ham entree with this easy glaze. It covers an 8- to 10-pound ham and provides about 20 servings. -Mary Lou Wayman, Salt Lake City
Provided by Taste of Home
Time 15m
Yield 1-2/3 cups (enough for an 8- to 10-pound ham).
Number Of Ingredients 5
Steps:
- In a small saucepan, combine the jam, vinegar, peppers and garlic. Bring to a boil. Reduce heat; simmer, uncovered, for 5 minutes. , Brush over ham during the last 30 minutes of cooking. Sprinkle with pepper before serving.
Nutrition Facts : Calories 45 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 10mg sodium, Carbohydrate 11g carbohydrate (10g sugars, Fiber 0 fiber), Protein 0 protein. Diabetic Exchanges
GLAZED BAKED HAM
Provided by Ree Drummond : Food Network
Categories main-dish
Time 2h40m
Yield 16 servings
Number Of Ingredients 6
Steps:
- Preheat the oven to 325 degrees F.
- Score the surface of the ham about 1/8-inch deep in a diamond pattern. Insert a clove into the middle of each diamond.
- Bake the ham for 2 to 2 1/2 hours, or longer depending on package directions.
- Heat the brown sugar, mustard, vinegar and soda in a small saucepan until bubbly. Cook until thick, about 15 minutes.
- After 2 hours of baking time, brush the glaze on the ham in 20-minute intervals until nice and glossy.
Tips:
- Choose the right ham: Opt for a fully cooked ham, as it is ready to eat and only requires reheating. A pre-sliced ham can save you time in the kitchen.
- Prepare the ham: If using a pre-sliced ham, remove the packaging and any plastic or metal holders. Score the ham by making shallow diagonal cuts across the surface to help the glaze penetrate.
- Make the raspberry chipotle glaze: Combine raspberry preserves, chipotle peppers in adobo sauce, Dijon mustard, maple syrup, and brown sugar in a saucepan. Bring to a simmer and cook until thickened.
- Glaze the ham: Brush the glaze all over the ham, making sure to coat the cut or scored surfaces. Place the ham in a baking dish and add pineapple rings and maraschino cherries around it for a festive presentation.
- Bake the ham: Preheat the oven to 325°F (163°C). Cover the baking dish with foil and bake for 10-15 minutes per pound. Remove the foil and continue baking for an additional 15-20 minutes, or until the glaze is bubbly and caramelized.
- Rest the ham: Let the ham rest for 10-15 minutes before slicing and serving. This allows the juices to redistribute and the flavors to meld together.
Conclusion:
This baked ham with raspberry chipotle ham glaze is a delectable dish that combines sweet, smoky, and slightly spicy flavors. The glaze adds a glossy and flavorful crust to the ham, while the pineapple and cherries add a touch of sweetness and acidity. Whether you are hosting a special occasion dinner or simply looking for an impressive main course, this recipe will surely delight your taste buds and impress your guests.
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