Best 2 Avocado Peanut Butter Brownies Vegan Recipes
**Indulge in Decadence: Avocado Peanut Butter Brownies - A Vegan Delight**
Prepare to tantalize your taste buds with the ultimate vegan indulgence - Avocado Peanut Butter Brownies. These delectable treats combine the richness of avocado and the nutty goodness of peanut butter to create a symphony of flavors that will leave you craving more. Dive into the depths of this delectable dessert and discover the perfect balance of fudgy, chewy, and moist textures. With a hint of sweetness from natural ingredients, these brownies offer a guilt-free indulgence that caters to your sweet cravings without compromising on health.
**Recipe Variations to Suit Every Palate:**
1. **Classic Avocado Peanut Butter Brownies:** Embark on a culinary journey with the original recipe, where creamy avocado and smooth peanut butter join forces to create a timeless classic.
2. **Swirled Avocado Peanut Butter Brownies:** Experience a mesmerizing visual and taste sensation with these swirled brownies. Peanut butter and avocado swirl together, creating an enchanting marbled effect that tantalizes the eyes and the palate.
3. **Chocolate Avocado Peanut Butter Brownies:** Elevate your brownie game with the addition of rich cocoa powder. The harmonious blend of chocolate, avocado, and peanut butter creates a decadent treat that will satisfy even the most discerning chocolate lover.
4. **Peanut Butter Frosting Avocado Brownies:** Take your brownies to the next level with a luscious peanut butter frosting. The creamy, nutty frosting adds an extra layer of richness and decadence, making these brownies an irresistible temptation.
5. **No-Bake Avocado Peanut Butter Brownies:** Craving a guilt-free indulgence without the hassle of baking? These no-bake brownies are your answer. Simply mix, chill, and enjoy the delightful combination of avocado, peanut butter, and wholesome ingredients.
**Embark on a Culinary Adventure:**
Immerse yourself in the world of Avocado Peanut Butter Brownies and discover the endless possibilities they offer. Whether you prefer the classic recipe or crave the excitement of variations, these brownies promise an unforgettable taste experience. With their vegan-friendly nature, these treats cater to various dietary preferences, making them a delightful option for all.
AVOCADO PEANUT BUTTER BROWNIES (VEGAN)
These brownies are fudgy and don't have to bake long because the first step is to cook the chocolate peanut-butter mixture on the stove like candy. Avocado is substituted for butter to make a smooth rich baked good without the butterfat.
Provided by aboutfish
Categories Desserts Cookies Brownie Recipes Chocolate Brownie Recipes
Time 1h45m
Yield 20
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking pan.
- Melt peanut butter, chocolate chips, and sugar together in a saucepan over low heat, stirring constantly, until chocolate is melted, about 5 minutes. Increase heat to medium and continue stirring until mixture begins to bubble, about 5 more minutes. Remove from heat.
- Blend avocado, soy milk, and canola oil in a food processor until smooth. Stir avocado mixture into chocolate mixture until thoroughly combined.
- Whisk flour, baking powder, and salt together in a large bowl until well mixed. Add avocado-chocolate mixture to the flour mixture; stir until just combined. Pour batter evenly into the prepared baking pan.
- Bake in the preheated oven until the edges begin to become crisp, about 20 minutes. Cool brownies completely before cutting and serving.
Nutrition Facts : Calories 303.7 calories, Carbohydrate 33.8 g, Fat 18.8 g, Fiber 3.2 g, Protein 5.2 g, SaturatedFat 5 g, Sodium 205.8 mg, Sugar 25.7 g
AVOCADO PEANUT BUTTER BROWNIES
Avocados add creamy, nutrient-dense richness, taking the place of butter in these baked sweets.
Provided by Katrina Scott
Categories HarperCollins Dessert Brownie Healthy Quick and Healthy Avocado Peanut Butter Chocolate Bake Soy Free Dairy Free Wheat/Gluten-Free Vegetarian
Yield Makes 9 brownies
Number Of Ingredients 12
Steps:
- Preheat oven to 350°F.
- In a bowl, combine wet ingredients (minus the peanut butter).
- In a separate bowl, combine dry ingredients.
- Mix wet ingredients into dry ingredients.
- Pour mixture into a baking pan sprayed with coconut oil spray.
- Top with peanut butter, with a few dollops around the entire pan. Use your knife to drag the peanut butter through the mixture to create swirls.
- Bake for 30-35 minutes, or until a toothpick comes out clean.
Tips:
- Use ripe avocados: Ripe avocados are creamier and have a richer flavor, which will make your brownies more delicious.
- Don't overmix the batter: Overmixing the batter will make the brownies tough. Mix just until the ingredients are combined.
- Bake the brownies until a toothpick inserted into the center comes out with just a few moist crumbs attached: If the toothpick comes out clean, the brownies are overbaked.
- Let the brownies cool completely before cutting them: This will help them to hold their shape.
- Store the brownies in an airtight container at room temperature for up to 3 days, or in the refrigerator for up to 1 week: You can also freeze the brownies for up to 3 months.
Conclusion:
These avocado peanut butter brownies are a delicious and healthy vegan treat. They are made with simple ingredients and are easy to make. The brownies are fudgy, chewy, and have a rich chocolate flavor. They are also packed with nutrients, such as healthy fats, fiber, and protein. Whether you are a vegan or not, you will love these brownies.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
