Best 6 Apple Tea Hot Toddy Recipes
In the realm of warm and comforting beverages, the Apple Tea Hot Toddy reigns supreme. This classic elixir, steeped in tradition, combines the soothing flavors of apple cider, fragrant spices, and a touch of spirits for a truly restorative experience. Its origins can be traced back to the 17th century, where it was initially used as a medicinal drink to combat the common cold and flu. Over time, the Hot Toddy evolved into a delightful libation enjoyed for its soothing and comforting properties. This versatile recipe offers variations to suit diverse preferences, including a classic Hot Toddy, a non-alcoholic version for those seeking a cozy treat without the alcohol, and a special twist with the addition of apple cider vinegar for an extra boost of wellness. Whether you prefer the traditional, alcohol-free, or ACV-infused version, the Apple Tea Hot Toddy promises a comforting embrace that will warm your soul and chase away the chills.
Here are our top 6 tried and tested recipes!
HOT APPLE TODDY RECIPE
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Steps:
- Gather the ingredients.
- Heat up the apple cider in a small saucepan and warm up an Irish coffee glass or mug.
- Coat the bottom of the glass with honey and add the whiskey or apple brandy.
- Fill with hot apple cider. Stir well .
- Garnish with the lemon wedge, cinnamon stick, and cloves. Serve and enjoy.
Nutrition Facts : Calories 434 kcal, Carbohydrate 91 g, Cholesterol 0 mg, Fiber 20 g, Protein 8 g, SaturatedFat 0 g, Sodium 22 mg, Sugar 40 g, Fat 2 g, ServingSize 1 cocktail (1 serving), UnsaturatedFat 0 g
APPLE CIDER HOT TODDY
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Feeling cold or under the weather? Warm up with an Apple Cider Hot Toddy! Made with bourbon, honey, spices, and a little apple cider, it may not cure your cold, but it'll sure make you feel better.
Provided by Nancy Mitchell
Categories Drink
Time 10m
Yield 1
Number Of Ingredients 6
Steps:
- Combine bourbon and honey in a heat-proof mug or snifter
- Simmer the apple cider with spices: Add the apple cider and spices to a small saucepan. Heat the mixture over medium-low heat and bring it to a simmer, about 10 minutes.
- Pour cider into mug: Strain the cider into the mug and stir. Or if you want, leave a few spices in the mug for extra aromatics as you sip!
HOT APPLE TODDY
The hot spiced cider was inspired by a winter drink I love to make. When I don't want liquor, I just omit it.
Provided by Antonia Lofaso
Time 20m
Yield 2 servings
Number Of Ingredients 6
Steps:
- Pour the juiced apples through a chinois or fine-mesh sieve into a medium saucepan. Bring to a simmer over medium heat. Keep hot until ready to serve.
- Add the heavy cream to the bowl of a stand mixer fitted with a whip attachment. Add the powdered sugar, cinnamon and ginger and whip until it holds hard peaks.
- Add 2 ounces cognac to the bottom of each of two rocks glasses. Carefully ladle and evenly divide the warmed apple juice into each glass. Very generously dollop each cocktail with the whipped cream and serve.
APPLE HOT TODDY
Provided by Alex Guarnaschelli
Categories beverage
Time 10m
Yield 2 servings
Number Of Ingredients 6
Steps:
- Make the toddies: In a small pitcher, combine the rum, honey and lemon juice. Add the hot water and stir until the honey dissolves.
- Serve: Arrange a cinnamon stick and a few apple slices in two mugs. Pour half of the toddy mix into each and enjoy.
APPLE & TEA HOT TODDY
Make and share this Apple & Tea Hot Toddy recipe from Food.com.
Provided by swissms
Categories Beverages
Time 15m
Yield 8 serving(s)
Number Of Ingredients 4
Steps:
- Boil apple juice in a 4-5 quart heavy pot over high heat until syrupy and reduced to 1 1/2 cups, about 50 minutes.
- Combine apple syrup, tea and Calvados in a 2 quart saucepan and heat over moderate heat until hot (do not boil).
- Divide toddy among 8 small cups and serve with a cinnamon stick in each.
- Note: the apple syrup can be made 1 week ahead and cooled completely, uncovered, then chilled, covered.
TEA TODDY
Soothing and comforting, this drink is a great way to wrap up an evening of entertaining. Although it contains alcohol, the taste is smooth. You'll want to enjoy it in moderation.-Taste of Home Test Kitchen
Provided by Taste of Home
Time 5m
Yield 1 serving.
Number Of Ingredients 4
Steps:
- In a tea cup, combine the tea, liqueur, sugar and Scotch. Serve immediately.
Nutrition Facts : Calories 205 calories, Fat 6g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 7mg sodium, Carbohydrate 16g carbohydrate (13g sugars, Fiber 0 fiber), Protein 0 protein.
Tips for Making a Perfect Apple Tea Hot Toddy:
- Choose the right apples: Use a variety with a tart flavor, such as Granny Smith or Honeycrisp. These apples will provide a good balance of sweetness and acidity.
- Use fresh herbs: Fresh herbs will give your toddy the most flavor. If you don't have fresh herbs on hand, you can use dried herbs, but be sure to use half the amount.
- Don't boil the apple cider: Boiling the apple cider will drive off the alcohol and ruin the flavor of the toddy. Instead, heat it gently over low heat until it is just simmering.
- Use a good quality whiskey: The better the whiskey, the better the toddy. Look for a whiskey that has a smooth flavor and a hint of sweetness.
- Serve the toddy hot: A hot toddy is best enjoyed when it is hot and steamy. Serve it immediately after it is made.
Conclusion:
Apple tea hot toddy is a delicious and comforting drink that is perfect for a cold winter night. It is easy to make and can be tailored to your own taste preferences. Whether you like your toddy sweet, sour, or spicy, there is a recipe out there for you. So next time you are feeling under the weather, reach for an apple tea hot toddy and let it warm you up from the inside out.
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