Best 3 Apple Cranberry Crumble Muffins Recipes

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Indulge in a delightful symphony of flavors with our Apple Cranberry Crumble Muffins, a delectable treat that combines the tartness of cranberries, the sweetness of apples, and the comforting warmth of a streusel topping. These muffins are not just any ordinary muffins; they are an explosion of textures and flavors that will tantalize your taste buds from the first bite. With a moist and tender crumb, a vibrant filling, and a crispy, buttery topping, these muffins are perfect for breakfast, brunch, or as an afternoon snack.

In this article, we bring you not only the classic Apple Cranberry Crumble Muffins recipe but also two exciting variations: Apple Blueberry Crumble Muffins and Cranberry Orange Crumble Muffins. Each variation introduces a unique twist to the classic, offering a delightful new experience. The Apple Blueberry Crumble Muffins burst with the juicy sweetness of blueberries, while the Cranberry Orange Crumble Muffins dance with the vibrant citrus notes of orange zest.

With step-by-step instructions, helpful tips, and stunning visuals, this article will guide you through the process of creating these exquisite muffins. Whether you're a seasoned baker or just starting your culinary journey, we've got you covered. Let us embark on a delicious adventure as we explore the world of Apple Cranberry Crumble Muffins and its delightful variations.

Let's cook with our recipes!

CRANBERRY APPLE CRUMBLE MUFFINS



Cranberry Apple Crumble Muffins image

Make and share this Cranberry Apple Crumble Muffins recipe from Food.com.

Provided by Derf2440

Categories     Quick Breads

Time 45m

Yield 12 muffins

Number Of Ingredients 13

1/4 cup packed brown sugar
1/4 cup chopped almonds
3 tablespoons rolled oats
1/2 teaspoon cinnamon
1 tablespoon butter
2 1/4 cups all-purpose flour
1 1/2 cups packed brown sugar
1 teaspoon baking soda
1 egg
1 cup plain yogurt
1/2 cup canola oil
2 cups diced, peeled apples
3/4 cup cranberries

Steps:

  • -------Topping--------.
  • Combine all ingredients.
  • Mix well and set aside.
  • ------Muffins-------.
  • Combine flour, brown sugar and baking soda in large bowl.
  • Combine egg, yogurt and oil in a small bowl.
  • Add to dry ingredients stirring just until moistened.
  • Stir in apples and cranberries.
  • Spray muffin pan, cups and top with veggie spray.
  • Fill muffin cups with batter, sprinkle with topping.
  • Bake at 375 degrees for about 25 minutes, or until tops are firm to touch.

APPLE CRANBERRY CRUMBLE MUFFINS



Apple Cranberry Crumble Muffins image

These are so good and moist, a hit with my family :D

Provided by Lisa Walker

Categories     Muffins

Number Of Ingredients 15

TOPPING
1/4 cup packed brown sugar
1/4 cup chopped almonds
3 tbsp oats
1/2 tsp cinnamon
1 tbsp butter melted
MUFFINS
2- 1/4 cups flour
1-1/2 cup packed brown sugar
1 tsp baking soda
1 egg
1 cup sour cream
1/2 cup canola oil
2 cups peeled and diced apples
3/4 cup cranberries

Steps:

  • 1. In a small bowl mix together all the topping ingredient and mix well
  • 2. For the muffins combine flour, brown sugar and baking soda in a large bowl. Combine eggs and sour cream and oil in a small bowl and mix well. Add to dry and stir till jut moistened. Stir in apples and cranberries.
  • 3. Spray muffin pan with no stick cooking spray. Fill muffin cups full with batter. Sprinkle with the topping. Bake @ 375 for about 25 min, or til tops are firm to the touch
  • 4. ~Enjoy~

APPLE CRANBERRY CRUMBLE MUFFINS



Apple Cranberry Crumble Muffins image

One of my mother's favorite muffin recipes, I believe it was published in a 'Robin Hood' cookbook. These muffins are especially good around the holidays when there is an abundance of fresh cranberries.

Provided by Crystal

Categories     Quick Breads

Time 50m

Yield 12 muffins

Number Of Ingredients 14

2 1/4 cups all-purpose flour
1 1/4 cups packed brown sugar
1 teaspoon baking powder
1/2 teaspoon salt
1 egg
1 cup plain yogurt
1/2 cup vegetable oil
2 cups diced peeled apples
3/4 cup cranberries
1/4 cup packed brown sugar
1/4 cup chopped almonds
3 tablespoons oats
1/2 teaspoon cinnamon
1 tablespoon butter or 1 tablespoon margarine, melted

Steps:

  • Combine flour, brown sugar, baking soda and salt in a large bowl.
  • Combine egg, yogurt and oil in a small bowl. Add to dry ingredients, stirring just until moistened. Stir in apples and cranberries. Spoon batter into prepared muffin tins (cups will be very full).
  • Topping: Combine all ingredients. Mix well and sprinkle over muffins. bake for 25 to 30 minutes or until top springs back when lightly touched.
  • For a variation you can replace the cranberries with blueberries and almonds with pecans.

Tips:

  • Use fresh, ripe apples and cranberries for the best flavor.
  • Be sure to peel and core the apples before using them.
  • If you don't have any fresh cranberries, you can use frozen cranberries instead. Just thaw them before using.
  • You can adjust the amount of sugar in the recipe to suit your taste.
  • If you want a sweeter muffin, you can add an extra 1/4 cup of sugar to the batter.
  • If you want a more tart muffin, you can reduce the amount of sugar to 1/2 cup.
  • Be careful not to overmix the batter. Overmixing will make the muffins tough.
  • Bake the muffins until a toothpick inserted into the center comes out clean.
  • Let the muffins cool for a few minutes before serving.

Conclusion:

These apple cranberry crumble muffins are a delicious and easy-to-make breakfast or snack. They're perfect for fall gatherings and holiday parties. With their sweet and tart flavor, these muffins are sure to be a hit with everyone who tries them. So next time you're looking for a tasty and festive treat, give these apple cranberry crumble muffins a try.

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