Indulge in a symphony of flavors with our tantalizing recipe collection, featuring the delectable Alouette Extra Creamy Brie. Discover the art of crafting a delightful appetizer platter adorned with dried fruits and almonds, tantalizing your taste buds with every bite. Embark on a culinary journey as we unveil the secrets behind this creamy brie's perfect pairing with sweet and crunchy accompaniments. Unravel the harmonious balance between the brie's rich texture and the vibrant flavors of dried cranberries, apricots, and raisins, complemented by the nutty crunch of roasted almonds. Prepare to elevate your cheeseboard with this exquisite combination, leaving your guests in awe of your culinary expertise.
Check out the recipes below so you can choose the best recipe for yourself!
ALOUETTE EXTRA CREAMY BRIE WITH DRIED FRUIT AND ALMONDS
Our new all-natural Extra Creamy Brie is a unique triple crème brie perfect for everyday snacking and just perfect with dried fruit and almonds.
Provided by Corrinne J
Categories Lunch/Snacks
Time 10m
Yield 4 appetizers, 2 serving(s)
Number Of Ingredients 4
Steps:
- Leave Brie out for about an hour prior to prepping.
- Slice the Brie in ¼ inches slices.
- Places slices on top of crackers or baguette.
- Layer dried fruit and almonds on cheese to taste.
ALOUETTE CRANBERRY BRIE
Nothing says holiday like cranberries! This recipe is just perfect, elegant and easy for the holiday season. Did we mention it's delicious!
Provided by Corrinne J
Categories Spreads
Time 15m
Yield 1 wheel of brie, 6 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 450º F.
- Remove top rind of Alouette Baby Brie leaving a 3" rim around the circumference of the cheese.
- In a small bowl combine Cran-Fruit, brown sugar, extract and nutmeg.
- Top Alouette Baby Brie with cranberry mixture and sprinkle with 2 tablespoons chopped pecans.
- Place in an ovenproof dish and bake in a 450º F oven for 4-5 minutes.
- Serve warm with assorted crackers or apple slices.
Nutrition Facts : Calories 55.6, Fat 3.4, SaturatedFat 0.3, Sodium 1.8, Carbohydrate 5.2, Fiber 0.5, Sugar 4.6, Protein 0.4
BAKED BRIE WITH ALMONDS
This easy baked Brie is a great appetizer if you're hosting a small holiday party. This Brie recipe is quick to make, but it'll disappear just as quickly.
Provided by Elizabeth Van Lierde
Yield 4-5 Servings
Number Of Ingredients 7
Steps:
- Preheat oven to 350ºF.
- Line a baking sheet with parchment paper and place Brie in the center. Bake for 8-10 minutes. To check if it's ready, gently touch the center of the Brie; it should be very soft.
- With a spatula, carefully transfer Brie to a serving plate, drizzle with honey, and top with honeycomb pieces, Marcona almonds, figs, and rosemary sprigs. Serve with crackers.
Tips:
- To achieve the best results, make sure to use high-quality dried fruit and almonds.
- If you don't have a baking sheet, you can use a large plate or a cutting board covered with parchment paper.
- Be careful not to overcook the brie, as it can easily become dry.
- The brie is done cooking when it is melted and bubbly.
- Serve the brie immediately with crackers, bread, or fruit.
Conclusion:
This recipe for baked brie with dried fruit and almonds is a delicious and easy appetizer that is perfect for any occasion. It is a great way to impress your guests and is sure to be a hit at any party. The combination of the creamy brie, the sweet dried fruit, and the crunchy almonds is simply irresistible. So next time you are looking for a delicious and easy appetizer, give this recipe a try.
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