Best 3 A Better Bologna Sandwich Recipes
**Satisfy your taste buds with a delectable journey into the world of bologna sandwiches, elevated to new heights with our curated collection of extraordinary recipes.**
From the classic combination of tangy mustard and melted cheese to innovative flavor profiles that tantalize your palate, our diverse selection caters to every taste and craving. Embark on a culinary adventure as you explore these sandwich masterpieces, featuring premium ingredients, delightful sauces, and creative twists that transform the humble bologna sandwich into a gourmet delight. Discover the perfect balance of flavors, textures, and aromas in each bite, leaving you craving more. Prepare to elevate your lunch game and impress your taste buds with these exceptional bologna sandwich recipes.
A BETTER BOLOGNA SANDWICH
Make a classic bologna sandwich outstanding by adding warm, seasoned onion and peppers. It's time to consider switching to A Better Bologna Sandwich.
Provided by My Food and Family
Categories Recipes
Time 15m
Yield 2 servings
Number Of Ingredients 7
Steps:
- Cook and stir first 4 ingredients in large skillet on medium heat 4 min. or until vegetables are tender, stirring frequently. Remove from skillet; cover to keep warm.
- Cook bologna in same skillet on medium-high heat 1-1/2 min. on each side or until lightly browned on both sides.
- Spread cut sides of rolls with mustard; fill with bologna and vegetable mixture to make 2 sandwiches.
Nutrition Facts : Calories 270, Fat 7 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 15 mg, Sodium 610 mg, Carbohydrate 40 g, Fiber 3 g, Sugar 6 g, Protein 10 g
FRIED BOLOGNA SANDWICH
Provided by Katie Lee Biegel
Time 15m
Yield 1 sandwich
Number Of Ingredients 9
Steps:
- Spread one slice of bread with mayonnaise and the other slice with yellow mustard.
- Heat a medium skillet or griddle pan over medium-high heat. Make a 1-inch X in the center of each piece of bologna to keep it from curling up in the skillet. Wipe the skillet with a stick of butter until lightly greased. Add the bologna and fry a couple of minutes on each side until browned. Stack up the bologna in the skillet and top with the cheese. Cover with a large inverted bowl and heat until melted.
- Transfer the bologna to one of the slices of bread. Top with the chow chow, potato chips and lettuce. Top with the other slice of bread and give it a little push to crush the potato chips down a bit. Enjoy immediately.
BOLOGNA SALAD SANDWICHES
"This spread makes a filling sandwich perfect for a big appetite," says Joyce Walker of Ridgeway, Virginia.
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 15 sandwiches.
Number Of Ingredients 8
Steps:
- In a bowl, mix bologna, mayonnaise, relish, onion and Worcestershire sauce. Use about 1/3 cup of the salad for each sandwich, and top with a slice of cheese and lettuce if desired.
Nutrition Facts :
Tips:
- Choose high-quality ingredients, especially the bologna. Look for a brand that uses natural ingredients and has a good flavor.
- Slice the bologna thinly. This will help it cook evenly and make it easier to eat.
- Use a good quality bread. A sturdy bread, such as a French roll or a sourdough, will hold up well to the fillings.
- Don't be afraid to experiment with different toppings. Some popular options include cheese, lettuce, tomato, onion, and pickles.
- If you're making the sandwich ahead of time, wrap it tightly in plastic wrap and store it in the refrigerator. It will keep for up to 24 hours.
Conclusion:
The bologna sandwich is a classic American comfort food. It's simple to make, but it can be incredibly delicious. By following these tips, you can make the best bologna sandwich you've ever had. So next time you're looking for a quick and easy meal, give the bologna sandwich a try.
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