Best 3 Zippy Deviled Eggs Recipes
Indulge in a delightful culinary adventure with our collection of zippy deviled egg recipes, a timeless classic transformed into a symphony of flavors. These recipes elevate the traditional deviled egg experience with an array of tantalizing ingredients and creative twists. From the classic mustard-mayo filling to unexpected variations featuring bacon, avocado, and horseradish, our recipes cater to every palate. Whether you're hosting a party, preparing a picnic, or simply seeking a flavorful snack, these deviled eggs will steal the show. Discover the perfect balance of tangy, savory, and creamy in every bite, as you embark on a journey of culinary delight.
Here are our top 3 tried and tested recipes!
ZIPPY DEVILED EGGS
"I take these eggs to our monthly retirement potluck...and if I don't bring them, I get told about it," writes Marbeth Balensiefer of Sun City, California. "A few splashes of hot sauce liven up these eggs, which are so easy to make."
Provided by Taste of Home
Categories Appetizers
Time 20m
Yield 2 dozen.
Number Of Ingredients 6
Steps:
- Slice eggs in half lengthwise; remove yolks and set whites aside. In a small bowl, mash yolks. Stir in the mayonnaise, chili sauce, mustard and hot pepper sauce. , Pipe or stuff into egg whites. Sprinkle with paprika. Refrigerate until serving.
Nutrition Facts : Calories 115 calories, Fat 9g fat (2g saturated fat), Cholesterol 214mg cholesterol, Sodium 150mg sodium, Carbohydrate 2g carbohydrate (1g sugars, Fiber 0 fiber), Protein 6g protein.
ZIPPY DEVILED EGGS
I concocted this recipe for my longtime friend and colleague Colleen B. for her 60th birthday celebration. Decorate with a sprigs of parsley or dill.
Provided by simone stevin
Categories Appetizers and Snacks 100+ Deviled Egg Recipes Spicy Deviled Egg Recipes
Time 15m
Yield 12
Number Of Ingredients 4
Steps:
- Combine egg yolks, mayonnaise, mustard, and hot sauce in a food processor; puree until smooth.
- Spoon egg yolk mixture into a pastry bag with a decorative tip; pipe filling into the cavity of the egg white halves.
Nutrition Facts : Calories 147.4 calories, Carbohydrate 1.7 g, Cholesterol 215.5 mg, Fat 12.6 g, Protein 6.4 g, SaturatedFat 2.7 g, Sodium 238.6 mg, Sugar 0.7 g
ZIPPY DEVILED EGGS
I make these for potlucks and everyone goes wild!!
Provided by Irana Grenier
Categories Other Appetizers
Time 1h10m
Number Of Ingredients 11
Steps:
- 1. Slice boiled eggs in half. Over a medium bowl, squeeze eggs gently from end to end to remove yolk; set whites aside.
- 2. Add mayonaise, sour cream, mustard, horseradish, and bacon; mix with an electric mixer until creamy.
- 3. Place mixture back into whites.
- 4. Top each egg separately, some with olive slices, some with tiny shrimp, some with roasted red pepper; sprinkle with dillweed. (Remember to leave some plain to top with paprika for those who like them plain.)
Tips:
- Use the right eggs: For the best results, use large, fresh eggs that have been hard-boiled and cooled completely.
- Make sure the filling is smooth: To ensure a smooth filling, use a food processor or blender to blend the egg yolks, mayonnaise, mustard, and other ingredients until well combined.
- Season to taste: Taste the filling before you pipe it into the egg white halves and adjust the seasonings as needed. You may want to add more salt, pepper, or paprika to taste.
- Chill the deviled eggs before serving: Chilling the deviled eggs for at least 30 minutes before serving will help them to firm up and make them easier to eat.
- Garnish the deviled eggs before serving: Before serving, garnish the deviled eggs with a sprinkle of paprika, chopped chives, or crumbled bacon. This will add a pop of color and flavor to the eggs.
Conclusion:
Zippy deviled eggs are a classic party appetizer that is easy to make and always a hit with guests. With their creamy, flavorful filling and tangy paprika topping, these deviled eggs are sure to be a hit at your next party or gathering. So next time you're looking for a quick and easy appetizer, give this zippy deviled eggs recipe a try. You won't be disappointed!
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