Best 4 Zesty Grilled Corn On The Cob Recipes
Indulge in the tantalizing flavors of Grilled Corn on the Cob, an iconic summer delicacy. This versatile dish can be prepared in various ways, each offering a unique culinary experience. From the classic grilled corn with butter and salt to the zesty Grilled Corn with Zesty Herb Butter, Mexican Street Corn, Elote, or the smoky Grilled Corn with Chipotle Mayo, this article presents a collection of recipes that cater to diverse palates. Surprise your taste buds with the explosion of flavors, textures, and aromas thatGrilled Corn on the Cob brings, making it the perfect addition to your summer cookouts, picnics, or backyard gatherings.
**Grilled Corn with Butter and Salt:** Savor the simplicity of grilled corn on the cob, seasoned with just butter, salt, and pepper. This classic preparation allows the natural sweetness of the corn to shine through, creating a timeless dish that never fails to satisfy.
**Zesty Grilled Corn with Herb Butter:** Elevate your grilled corn experience with a zesty herb butter, combining the flavors of cilantro, parsley, chives, and garlic. This vibrant butter adds a burst of freshness and zest to the corn, creating a tantalizing combination that will leave you craving more.
**Mexican Street Corn (Elote):** Transport your taste buds to the streets of Mexico with this vibrant and flavorful dish. Grilled corn on the cob is slathered with a creamy mixture of mayonnaise, cotija cheese, chili powder, and lime juice, resulting in a harmonious blend of textures and flavors that will keep you coming back for more.
**Grilled Corn with Chipotle Mayo:** Spice up your grilled corn with a smoky and flavorful chipotle mayo. This creamy sauce, made with chipotle peppers, mayonnaise, and lime juice, adds a touch of heat and smokiness to the corn, creating a tantalizing dish that is sure to impress.
ZESTY GRILLED CORN
This recipe is a definite crowd-pleaser at summer gatherings. It's easy to make the day before and just pop on the grill during the picnic.
Provided by Taste of Home
Categories Side Dishes
Time 30m
Yield 6 servings.
Number Of Ingredients 6
Steps:
- In a small saucepan, melt butter; add the mustard, horseradish, Worcestershire sauce and lemon-pepper. Place each ear of corn on a 13-in. x 12-in. piece of heavy-duty foil. Drizzle with butter mixture. Fold in edges of foil and seal, leaving space for expansion of steam. , Grill, uncovered, over medium heat for 5-6 minutes on each side or until corn is tender. Carefully unwrap foil.
Nutrition Facts : Calories 173 calories, Fat 11g fat (6g saturated fat), Cholesterol 27mg cholesterol, Sodium 216mg sodium, Carbohydrate 18g carbohydrate (5g sugars, Fiber 3g fiber), Protein 3g protein.
GRILLED CORN ON THE COB
Steps:
- Heat a grill pan or outdoor grill over high heat (about 450˚ to 500˚).
- For the grilled corn: Pull off all of the layers of the green husk, except for the two layers closest to the kernels. Pull those two layers back without detaching them. Remove all of the thin threads of silk from around the kernels of the corn. Fold the reserved pieces of husk back over the corn kernels, leaving a couple of gaps of open space.
- Place the corn on the grill over direct heat, cover and cook for 5 minutes. Rotate each ear with a ¼ turn, cover and continue to cook 5 more minutes. Repeat 1 to 2 more times to cook all sides of the corn, 15 to 20 minutes total. Corn will become bright yellow and caramelized in spots when cooked through. Remove from the heat.
- For the garlic-chive butter: In a small bowl, combine the butter, garlic, chives, paprika, and black pepper. Mash and stir with a fork to combine.
- Remove the charred husks from the corn. Spread all over with garlic-chive butter, sprinkle with salt, and serve immediately.
SPICY GRILLED CORN
Provided by Melissa d'Arabian : Food Network
Categories side-dish
Time 30m
Yield 4 servings
Number Of Ingredients 5
Steps:
- Preheat the grill to medium heat.
- In a small bowl, mix the butter, paprika, red pepper flakes
- and salt and pepper to taste. Rub the spiced butter on the corn, coating
- completely.
- Wrap each ear of corn in aluminum foil and place on the
- grill. Cook 20 to 25 minutes, turning several times for even cooking. Carefully
- remove the foil before serving.
GRILLED CORN ON THE COB WITH ZESTY BUTTER
This is a wonderful way of preserving the fresh taste of summer corn and one less pot to worry about cleaning.
Provided by Kate in Ontario
Categories Corn
Time 25m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Carefully pull back each piece of corn husk one by one without detaching it from base.
- Remove corn silk and replace husks one piece at a time over corn kernels.
- Tie string around center of each cob and trim string close to knot.
- Soak corn in sink of cold water for 30 minutes.
- Remove from water and pat dry.
- Grill over medium heat turning occasionally until tender- about 15 minutes.
- Combine spread ingredients and serve with corn.
Tips:
- Choose the freshest corn on the cob possible. Look for ears with bright green husks and plump kernels.
- Soak the corn in cold water for at least 30 minutes before cooking. This will help to prevent the kernels from drying out.
- Grill the corn over medium-high heat. This will help to create a nice char on the outside of the kernels while keeping the inside tender and juicy.
- Brush the corn with melted butter or olive oil before grilling. This will help to keep the kernels from sticking to the grill grates.
- Season the corn with your favorite seasonings. Some popular options include salt, pepper, garlic powder, and chili powder.
- Grill the corn for 10-15 minutes, or until the kernels are tender and slightly charred.
- Serve the corn immediately with your favorite toppings. Some popular options include butter, sour cream, salsa, and guacamole.
Conclusion:
Zesty grilled corn on the cob is a delicious and easy side dish that is perfect for any summer gathering. With just a few simple ingredients and a little bit of time, you can create a dish that everyone will love. So next time you're looking for a quick and easy side dish, give this recipe a try. You won't be disappointed!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
