Best 2 Zesty Beef Roast Recipes
Indulge in the tantalizing flavors of Zesty Beef Roast, a culinary masterpiece that promises a symphony of taste. This succulent dish features tender beef chuck roast marinated in a vibrant blend of herbs, spices, and citrus, resulting in a savory and aromatic experience. Perfectly complemented by a medley of vegetables and tantalizing sauces, this beef roast is elevated to an extraordinary level. Discover the art of slow cooking, as the beef simmers in its flavorful marinade, infusing every bite with a burst of zesty goodness. Whether you prefer a classic preparation or a unique twist with tangy chimichurri sauce, this recipe collection offers a culinary journey like no other. Embark on a taste adventure with Zesty Beef Roast, where every bite tells a story of culinary delight.
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ZESTY BEEF ROAST
One day when I ran out of ketchup, I substituted horseradish in the sauce for the meatballs I was making. It was delicious, so next I decided to try it on a roast. It, too, was a winner.
Provided by Taste of Home
Categories Dinner
Time 2h20m
Yield 6-8 servings.
Number Of Ingredients 9
Steps:
- In a Dutch oven, brown roast on all sides in oil. Add broth. Spread horseradish over roast; sprinkle with onion, salt and pepper. Cover and bake at 350° for 2 hours or until tender, basting frequently. Remove roast from the pan; let stand for 10 minutes. , Meanwhile, pour the pan juices into a large measuring cup; add water to equal 2 cups. Return to pan. Combine flour and cold water until smooth; gradually stir into pan juices. Bring to a boil; cook and stir for 2 minutes. Add additional water if a thinner gravy is desired. Slice roast; serve with gravy.
Nutrition Facts : Calories 278 calories, Fat 12g fat (3g saturated fat), Cholesterol 102mg cholesterol, Sodium 255mg sodium, Carbohydrate 7g carbohydrate (2g sugars, Fiber 1g fiber), Protein 35g protein.
ZESTY ROAST BEEF ROLL-UPS
Make and share this Zesty Roast Beef Roll-Ups recipe from Food.com.
Provided by lets.eat
Categories Lunch/Snacks
Time 15m
Yield 5 serving(s)
Number Of Ingredients 7
Steps:
- In small bowl, stir together sour cream, horseradish, and mustard.
- Spread about 3 tablespoons mixture evenly over each tortilla.
- Arrange 5 or 6 spinach leaves over sour cream mixture.
- Place 2 slices roast beef over spinach; sprinkle with around 3 tablespoons cheese.
- Roll up each tortilla tightly; wrap in plastic wrap.
- Refrigerate 4 hours.
- To serve cut each in half.
- **Time does not include refrigeration.
Tips:
- Opt for a high-quality beef roast, such as chuck roast or rump roast, for a tender and flavorful dish.
- Generously season the roast with salt, pepper, garlic powder, and onion powder for a savory crust.
- Use a Dutch oven or braising pan with a tight-fitting lid to create a moist cooking environment.
- Add aromatic vegetables like carrots, celery, and onions to the pot for extra flavor and texture.
- Enhance the taste with a flavorful liquid, such as beef broth, red wine, or a mixture of both.
- Cook the roast on low heat for several hours, allowing the meat to become fall-apart tender.
- Serve the beef roast with your favorite sides, such as mashed potatoes, roasted vegetables, or a fresh salad.
Conclusion:
In conclusion, the Zesty Beef Roast recipe from AliceRecipes offers a delightful culinary experience with its zesty flavors and tender texture. By following the detailed instructions and incorporating the suggested tips, you can effortlessly create a mouthwatering dish that will impress your family and friends. Remember to select high-quality ingredients, season the roast generously, and cook it on low heat for optimal results. Enjoy this zesty beef roast as a comforting meal for any occasion.
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