Best 2 Yummy Pecan Bites Recipes
Are you looking for a sweet and delectable treat that is both easy to make and packed with flavor? Look no further than our collection of scrumptious pecan bite recipes. From classic pecan pie bites to innovative variations like chocolate pecan bites and salted caramel pecan bites, our recipes cater to every taste preference. With a variety of crust options, fillings, and toppings, you'll find the perfect pecan bite recipe to satisfy your cravings. Whether you're a seasoned baker or a novice in the kitchen, our detailed instructions and helpful tips ensure that you can whip up these delightful treats with ease. So, gather your ingredients, preheat your oven, and let's embark on a culinary journey to pecan bite bliss!
Let's cook with our recipes!
PECAN PIE BITES
These Pecan Pie Bites are the cutest addition to your Thanksgiving dessert menu. They're easy to make and come together quickly-no fancy ingredients required.
Categories Thanksgiving dessert
Time 1h25m
Yield 36
Number Of Ingredients 12
Steps:
- Preheat the oven to 350˚. Spray 36 mini muffin pan cups with nonstick cooking spray; set aside.
- Combine the brown sugar, butter, egg yolk and vanilla in a bowl. Beat with a mixer on medium speed, scraping the bowl often, until creamy. Add the flour, baking powder and salt; beat on low speed until well mixed.
- Shape the dough into 3/4-inch balls; place each into a prepared mini muffin pan cup, pressing the dough onto bottom and up one-third of the sides of each cup, creating a shallow cup.
- Combine all of the filling ingredients in a bowl; spoon 1 teaspoon filling into each cookie.
- Bake 13 to 15 minutes or until edges are golden brown. Let cool 10 minutes in the pan on a cooling rack. Remove the cookies from the pans by running a small knife around the edge of each cookie. Place onto the cooling rack; cool completely.
PECAN PIE ENERGY BITES
Are you looking for an easy-to-make, delicious bite to give you a little boost of energy? And would you like that bite to vaguely taste like pecan pie? Then, this ball has it all!
Provided by Chef John
Categories Energy Balls
Time 25m
Yield 12
Number Of Ingredients 7
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Line a baking sheet with parchment paper.
- Arrange a single layer of pecans on the prepared baking sheet. Top with rolled oats. Bake in the preheated oven until toasted, about 10 minutes. Allow to cool completely.
- Pulse pecans, oats, dates, cinnamon, salt, vanilla extract, and maple syrup in a food processor until nuts are ground to desired consistency.
- Shape mixture into twelve 2-inch tightly-packed balls. Refrigerate before serving.
Nutrition Facts : Calories 119 calories, Carbohydrate 15 g, Fat 6.6 g, Fiber 1.9 g, Protein 1.5 g, SaturatedFat 0.6 g, Sodium 40.7 mg
Tips:
- For a richer flavor, use dark brown sugar instead of light brown sugar.
- If you don't have pecan pieces, you can use chopped walnuts or almonds.
- To make the bites even chewier, add 1/2 cup of chocolate chips.
- For a fun variation, dip the bites in melted chocolate and sprinkle with chopped nuts or candy.
- These bites can be stored in an airtight container at room temperature for up to 3 days.
Conclusion:
These pecan bites are a delicious and easy-to-make treat that are perfect for any occasion. They're chewy, gooey, and full of pecan flavor. Plus, they're gluten-free and dairy-free, so they're a great option for people with food allergies. So next time you're looking for a sweet snack, give these pecan bites a try. You won't be disappointed!
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