Indulge in a delectable confection that harmonizes the tangy zest of cream cheese with the irresistible sweetness of sugar, butter, and vanilla. Known as cream cheese candy, this delightful treat tantalizes taste buds with its creamy, melt-in-the-mouth texture and symphony of flavors. Originating from Amish communities, cream cheese candy has garnered widespread popularity due to its simplicity and delectable taste.
This article presents a curated collection of cream cheese candy recipes, each offering unique variations to cater to diverse palates and preferences. From the classic cream cheese candy recipe that stays true to tradition to innovative renditions that incorporate delectable additions like chocolate chips, nuts, and dried fruits, these recipes promise an unforgettable culinary experience.
For those who prefer a traditional approach, the classic cream cheese candy recipe provides a straightforward guide to creating this beloved confection. With just a handful of readily available ingredients and a few simple steps, you can easily whip up a batch of these creamy delights.
For those seeking a more decadent experience, the chocolate chip cream cheese candy recipe introduces a harmonious blend of sweet and savory flavors. The addition of rich chocolate chips elevates the candy to new heights of indulgence, creating a perfect balance between the tangy cream cheese and the luscious chocolate.
If you're a fan of crunchy textures, the nuts and dried fruits cream cheese candy recipe is sure to delight. This recipe incorporates a medley of chopped nuts and dried fruits, adding a delightful crunch and burst of flavor to each bite. The combination of sweet, tangy, and nutty flavors creates a captivating taste sensation that will leave you craving more.
For those with a sweet tooth, the maple cream cheese candy recipe offers a delightful twist on the classic. The addition of maple syrup infuses the candy with a rich, caramel-like flavor that is sure to satisfy your cravings. The subtle sweetness of the maple syrup complements the tanginess of the cream cheese, resulting in a harmonious and delectable treat.
No matter your preference, these cream cheese candy recipes provide a delightful journey into the world of sweet and tangy confections. Whether you're a traditionalist or an adventurous foodie, you're sure to find a recipe that tantalizes your taste buds and leaves you reaching for more.
YUMMY CREAM CHEESE CANDY
We usually make this candy for Christmas,but I have also made this candy for Baby and Bridal showers. Very Creamy and smooth, Delicious!
Provided by Smile1968
Categories Candy
Time 40m
Yield 25-50 serving(s)
Number Of Ingredients 5
Steps:
- Combine Cream cheese and Butter in heavy bottom sauce pan. Stir over low heat till both are soft. Add Powdered sugar. Stir until well combined. Add flavoring. Seperate candy into small amounts and add food coloring to each amount.
- Shape into small balls and press with a fork. Or be creative and make different shapes or use candy molds. Put onto wax paper and let dry till set. Put into a covered container.
- I make mine with peppermint flavoring or Butter flavoring. Very rich and delicious.
- Servings vary depending on how big or small you make the mints.
CREAM CHEESE CANDIES
These homemade mints make a perfect last-minute addition to holiday treat trays. Pretty much everyone in my neighborhood has this recipe now! -Katie Koziolek, Hartland, Minnesota
Provided by Taste of Home
Categories Desserts
Time 15m
Yield about 6 dozen.
Number Of Ingredients 4
Steps:
- Mix cream cheese and extract until blended. Beat in 1-1/2 cups confectioners' sugar. Knead in remaining confectioners' sugar., Shape into 1/2-in. balls. If desired, roll in sugar. Place on waxed paper. Flatten with a fork. Let stand until firm, 1-2 hours. Store between layers of waxed paper in an airtight container in the refrigerator.
Nutrition Facts : Calories 24 calories, Fat 0 fat (0 saturated fat), Cholesterol 1mg cholesterol, Sodium 4mg sodium, Carbohydrate 5g carbohydrate (5g sugars, Fiber 0 fiber), Protein 0 protein.
CREAM CHEESE CANDY
Make and share this Cream Cheese Candy recipe from Food.com.
Provided by vlynn
Categories Candy
Time 45m
Yield 24 serving(s)
Number Of Ingredients 5
Steps:
- Put pecans & butter in oven and toast about 15 minutes at 300°F.
- Melt cream cheese over low heat until creamy.
- Add powdered sugar, vanilla and nuts; mix very well.
- Put in fridge until set.
Nutrition Facts : Calories 173.4, Fat 10.3, SaturatedFat 2.7, Cholesterol 11.7, Sodium 35, Carbohydrate 20.5, Fiber 0.9, Sugar 19.2, Protein 1.4
Tips:
- Microwave the cream cheese: This will make it easier to mix with the other ingredients.
- Use a stand mixer or hand mixer: This will help to ensure that the mixture is smooth and well-combined.
- Chill the mixture before dipping: This will help the candy to set more quickly and evenly.
- Use a variety of toppings: This will add flavor and visual appeal to the candy.
- Store the candy in an airtight container in the refrigerator: This will help to keep it fresh for up to 2 weeks.
Conclusion:
Cream cheese candy is a delicious and easy-to-make treat that is perfect for any occasion. With just a few simple ingredients, you can create a variety of different flavors and toppings. So next time you're looking for a sweet snack, give cream cheese candy a try!
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