Best 4 Yorkshire Spice Bread For The A B M Recipes
**Introducing Yorkshire Spice Bread: A Traditional British Treat**
Indulge in the rich flavors and aromas of Yorkshire spice bread, a beloved traditional British treat. This delectable loaf is characterized by its moist, dense crumb, warm spices, and a hint of sweetness. Originating from the historic county of Yorkshire, this bread holds a special place in British culinary heritage. Our collection of recipes offers a variety of takes on this classic, ensuring there's something for every taste. From a simple and straightforward version to one with a tangy orange zest and a luxurious version featuring cranberries and walnuts, these recipes provide a range of options for home bakers of all skill levels.
1. **Classic Yorkshire Spice Bread:** Embark on a journey to the heart of tradition with this classic Yorkshire spice bread recipe. Featuring a blend of warming spices, including cinnamon, nutmeg, and ginger, this loaf delivers a comforting and nostalgic flavor experience.
2. **Orange Zest Yorkshire Spice Bread:** Elevate your taste buds with a zesty twist on the classic recipe. The addition of fresh orange zest infuses the bread with a bright and tangy citrus flavor, creating a delightful contrast to the warm spices.
3. **Cranberry and Walnut Yorkshire Spice Bread:** Indulge in a festive and texturally exciting variation of Yorkshire spice bread. Dried cranberries and chopped walnuts add bursts of tartness and crunch, transforming this bread into a perfect companion for holiday gatherings or afternoon tea parties.
Regardless of your choice, each recipe promises a delightful baking experience and a loaf of Yorkshire spice bread that will warm your home with its irresistible aroma and fill your taste buds with joy.
LOW-CARB BUTTERMILK BREAD (A B M)
This is a based on a recipe in my Cuisinart Convection Bread Maker Recipe Booklet using the low-carb cycle. This is so delicious and healthy! Love it! The default instructions are for the 2 pound large loaf; I've listed quantities for the 1 1/2 pound medium loaf in parens. I cannot vouch that this recipe will work in a bread machine without the low-carb cycle.
Provided by mersaydees
Categories Yeast Breads
Time 3h10m
Yield 1 loaf
Number Of Ingredients 10
Steps:
- Place ingredients, in the order listed, in the bread pan fitted with the kneading paddle. Place the breadpan in the Cuisinart Convection Bread Maker. presss Menu and select Low Carb.
- Choose medium crust setting, or to taste. Select dough size.
- Press Start to mix, knead, rise and bake. When cycle is complete, remove bread to wire rack to cool. Bread slices best when allowed to cool.
YORKSHIRE SPICE BREAD FOR THE A B M
This is from the book "Giant Book of Bread Machine Recipes" by Norman A. Garrett. I don't know how "authentic" the recipe is but it makes the house smell wonderful! Some of the ingredients and amounts were adjusted. I usually prepare two loaves of this bread-slicing up one loaf when it's day old and freezing later for french toast. Try adding chopped walnuts to this bread recipe!
Provided by COOKGIRl
Categories Yeast Breads
Time 10m
Yield 1 1/2 pound loaf, 4 serving(s)
Number Of Ingredients 14
Steps:
- Bake bread according to bread machine manufacturer's directions.
- Add walnuts and raisins at the beginning of the fruit/nut beep cycle.
LIGHT RYE BREAD
Make and share this Light Rye Bread recipe from Food.com.
Provided by Vino Girl
Categories Yeast Breads
Time 2h10m
Yield 1 1 pound loaf, 8 serving(s)
Number Of Ingredients 10
Steps:
- Put the ingredients in the bread pan in the order recommended by your machine.
- Select Basic Wheat Cycle, Light setting - or equivalent.
Nutrition Facts : Calories 120.7, Fat 0.6, SaturatedFat 0.1, Sodium 220.1, Carbohydrate 26, Fiber 2.6, Sugar 3.4, Protein 3.8
CRUNCHY YAM BAKE
This is one of my favorite recipes. The yummy yams are the perfect complement to a holiday ham or turkey and ideal for impressing a potluck crowd. -Marian Moreman of Canyon Country, California
Provided by Taste of Home
Categories Side Dishes
Time 1h
Yield 8 servings.
Number Of Ingredients 10
Steps:
- Place yams in a large saucepan and cover with water. Bring to a boil. Reduce heat; cover and cook for 15-20 minutes or until tender. Drain yams and place in a large bowl; mash. Stir in the egg substitute, brown sugar, salt and cinnamon. , Transfer to a 1-qt. baking dish coated with cooking spray. Cover and bake at 350° for 15 minutes. , Meanwhile, in a saucepan, melt butter. Add pecans and brown sugar; cook and stir until sugar is melted. Stir in cereal until coated. Sprinkle over yam mixture. , Bake, uncovered, 15-20 minutes longer or until a thermometer reads 160° and topping is golden brown.
Nutrition Facts : Calories 145 calories, Fat 3g fat (1g saturated fat), Cholesterol 4mg cholesterol, Sodium 211mg sodium, Carbohydrate 28g carbohydrate (17g sugars, Fiber 2g fiber), Protein 3g protein. Diabetic Exchanges
Tips:
- Ensure all ingredients are at room temperature before beginning. This will ensure they mix together evenly.
- Grease and flour your baking pan thoroughly to prevent the bread from sticking.
- Do not overmix the batter, as this can result in a tough bread.
- Allow the bread to cool completely before slicing and serving.
- Store leftover bread in an airtight container at room temperature for up to 3 days.
Conclusion:
Yorkshire Spice Bread is a delicious and festive treat that is perfect for any occasion. This bread is moist and flavorful, with a wonderful aroma of spices. It is sure to be a hit with your family and friends.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #preparation #breads #bread-machine #easy #dietary #yeast #equipment #small-appliance #3-steps-or-less
You'll also love
