Best 2 Yogurt Whole Wheat Quick Bread Recipes

**Indulge in the Delightful Fusion of Yogurt and Whole Wheat: A Culinary Journey Through Wholesome Bread Varieties**

embark on a culinary expedition into the realm of wholesome bread, where yogurt and whole-wheat come together in a perfect symphony of taste and nourishment. Discover a collection of delectable quick bread creations, each boasting a unique character and bursting with wholesome goodness. From the classic plain yogurt bread, a timeless treat that showcases the natural tang of yogurt, to the delectable blueberry yogurt bread, where juicy blueberries dance merrily amidst a soft and fluffy crumb, these yogurt-infused breads promise an unforgettable taste experience.

For those who enjoy a hint of sweetness with a delightful crunch, the streusel-topped yogurt bread emerges as a true star. Its golden-crumbled topping adds a layer of textural contrast, while the infusion of yogurt ensures a moist and flavorful interior. And for a bread that embodies the spirit of indulgence, the chocolate yogurt bread stands tall, its rich chocolate swirls adding a touch of decadence to every indulgent morsel.

But the culinary journey doesn't end there. This carefully curated collection also features a selection of whole-wheat quick breads, each offering its own distinctive appeal. The whole-wheat cinnamon swirl bread captivates the senses with its warm and inviting aroma, the cinnamon sugar swirling throughout the bread creating a delectable combination of flavors.

For a taste of rustic simplicity, the whole-wheat buttermilk bread awaits, its crust boasting a golden-amber hue and its interior revealing a soft and fluffy texture that melts in the mouth. And for those who prefer a hearty and wholesome bread, the whole-wheat zucchini bread emerges as a frontrunner, its moist and flavorful crumb infused with grated zucchini and a hint of grated carrots.

Each recipe in this collection is crafted with care and attention to detail, using wholesome ingredients that nurture both the body and soul. So, embark on this culinary odyssey and experience the joy of creating delicious and nourishing breads that will transform your kitchen into a haven of heartwarming aromas and unforgettable taste sensations.

Let's cook with our recipes!

YOGURT WHOLE WHEAT QUICK BREAD

Yogurt Whole Wheat Quick Bread image

This started out as muffins but I found that it can be baked as bread too. The lemon juice gives it a nice bite and the whole wheat bread gives it a great nutty flavor.

Provided by lenihan5

Categories Bread Quick Bread Recipes

Time 1h

Yield 12

Number Of Ingredients 10

Ingredients

4 tablespoons butter, melted
6 tablespoons honey
1 cup plain yogurt
1 egg, room temperature
¼ cup fresh lemon juice
1 cup all-purpose flour
1 cup whole wheat flour
1 ½ teaspoons baking soda
¼ teaspoon ground nutmeg
¼ teaspoon ground cinnamon

Steps:

Preheat oven to 375 degrees F (190 degrees C). Lightly grease a 9x5 inch loaf pan.
In a large bowl, combine melted butter and honey. Whisk in yogurt, egg and lemon juice.
In a separate bowl, sift together all-purpose flour, whole wheat flour, baking soda, nutmeg and cinnamon. Fold this mixture into the yogurt mixture, stirring just enough to blend. Pour batter into prepared loaf pan.
Bake in preheated oven until top of loaf springs back when touched and a toothpick inserted into center of the loaf comes out clean, about 50 minutes.

Nutrition Facts : Calories 158.2 calories, Carbohydrate 25.8 g, Cholesterol 26.9 mg, Fat 4.9 g, Fiber 1.6 g, Protein 4.1 g, SaturatedFat 2.8 g, Sodium 205.9 mg, Sugar 10.3 g

YOGURT WHOLE WHEAT QUICK BREAD

YOGURT WHOLE WHEAT QUICK BREAD image

Categories Bread Egg Dessert Bake Kid-Friendly Quick & Easy Yogurt Lemon

Yield 1 9x5 loaf

Number Of Ingredients 10

Ingredients

4 tablespoons butter, melted
6 tablespoons honey (can substitute 3 tbsp sugar)
1 cup plain yogurt (add more if you like)
1 egg, room temperature
1/4 cup fresh lemon juice
1 cup all-purpose flour
1 cup whole wheat flour
1 1/2 teaspoons baking soda
1/4 teaspoon ground nutmeg
1/4 teaspoon ground cinnamon

Steps:

1) Preheat oven to 375 degrees F (190 degrees C). Lightly grease a 9x5 inch loaf pan. 2) In a large bowl, combine melted butter and honey. Whisk in yogurt, egg and lemon juice. 3) In a separate bowl, sift together all-purpose flour, whole wheat flour, baking soda, nutmeg and cinnamon. 4) Fold this mixture into the yogurt mixture, stirring just enough to blend. 5) Pour batter into prepared loaf pan. 6) Bake in preheated oven until top of loaf springs back when touched and a toothpick inserted into center of the loaf comes out clean, about 50 minutes.

Tips:

Mise en Place: Before starting, measure and prepare all ingredients. This will help ensure the recipe goes smoothly.
Fresh Yogurt: Use fresh, plain yogurt for the best flavor and texture.
Baking Soda: Baking soda is the leavening agent in this recipe, so make sure it's fresh and active.
Mixing: Do not overmix the batter. Overmixing can result in a tough, dense loaf of bread.
Baking: Bake the bread until a toothpick inserted into the center comes out clean.
Cooling: Let the bread cool completely before slicing and serving.

Conclusion:

This yogurt whole-wheat quick bread recipe is a delicious and healthy way to start your day. It's easy to make and can be enjoyed by people of all ages. The bread is packed with nutrients, including protein, fiber, and calcium. It's also a good source of vitamins and minerals, including vitamin D, iron, and potassium. Whether you're looking for a quick and easy breakfast option or a healthy snack, this yogurt whole-wheat quick bread is a great choice.