Best 2 Ww 6 Points Crock Pot Teriyaki Chicken Recipes
Indulge in the delectable flavors of Asia with this collection of teriyaki chicken recipes, meticulously crafted for the Weight Watchers program. Embark on a culinary journey, discovering dishes that are not only bursting with taste but also mindful of your health goals. From the classic Crock-Pot Teriyaki Chicken to the tantalizing Teriyaki Chicken Stir-Fry, each recipe promises a delightful symphony of flavors, sure to satisfy your cravings without compromising your diet. Get ready to tantalize your taste buds while staying on track towards a healthier lifestyle.
Let's cook with our recipes!
WW 6 POINTS CROCK POT TERIYAKI CHICKEN
Make and share this Ww 6 Points Crock Pot Teriyaki Chicken recipe from Food.com.
Provided by Parrot Head Mama
Categories Chicken
Time 4h5m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- Add chicken to crock pot along with soy sauce, honey, garlic cloves and hot sauce.
- Set crock pot to low and cover.
- Stir once 2 hours into cooking and then cook addition 2 hours.
- Remove garlic cloves.
Nutrition Facts : Calories 318.2, Fat 4.9, SaturatedFat 1.1, Cholesterol 121.1, Sodium 1561.5, Carbohydrate 25.1, Fiber 0.3, Sugar 23.6, Protein 42.9
EASY CROCK POT TERIYAKI CHICKEN
From the "Fix it and Forget It" cookbook of crockpot recipes. Turns out with little effort. We enjoy it served over rice, with a salad on the side. I also use jarred ground ginger and jarred minced garlic--comes out just as well. I often double the sauce ingredients that go on top of the chicken--if you like it with more sauce, I suggest you do this. I also use low-sodium soy sauce, otherwise it will be really salty.
Provided by AndreaVT96
Categories Chicken Thigh & Leg
Time 13m
Yield 3-4 serving(s)
Number Of Ingredients 5
Steps:
- Wash and dry chicken. Place in slow cooker.
- Combine remaining ingredients. Pour over chicken.
- Cover. Cook on high 1 hours Reduce heat to low, cook 6-7 hours. (Again, I wanted to start this in the morning and have it for dinner that evening, so I cooked it only on low for about 9 hrs and it turned out perfectly--fall off the bone tender. I think you can adjust times as you see fit.).
Tips:
- For a thicker sauce, whisk together 1 tablespoon cornstarch and 1 tablespoon water in a small bowl. Stir into the sauce mixture in the crock pot and cook on high for an additional 15 minutes.
- Serve the chicken and sauce over cooked rice, noodles, or vegetables.
- Garnish the dish with green onions, sesame seeds, or crushed red pepper flakes.
- For a sweeter sauce, add 1/4 cup brown sugar or honey to the sauce mixture.
- For a spicier sauce, add 1 teaspoon of Sriracha sauce or red pepper flakes to the sauce mixture.
Conclusion:
This 6-Points Crock Pot Teriyaki Chicken is a delicious and easy to make meal that is perfect for a busy weeknight. The chicken is cooked to perfection in a flavorful teriyaki sauce, and it is sure to be a hit with the whole family. With its simple ingredients and easy preparation, this recipe is a must-try for anyone looking for a quick and tasty meal.
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