Best 3 Wonder Bread Rollups Recipes

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Indulge in the delectable delights of Wonder Bread Rollups, a culinary symphony of flavors and textures that will tantalize your taste buds. These versatile rollups are a delightful appetizer, a perfect party snack, or a satisfying after-school treat. With just a few simple ingredients and minimal effort, you can conjure up these delightful creations that are sure to be a hit with people of all ages. From the classic Ham and Cheese Rollup, a harmonious blend of savory ham, melted cheese, and tangy mustard, to the adventurous Pizza Rollup, a medley of pepperoni, mozzarella, and tangy tomato sauce, these rollups offer a delightful array of flavors to suit every palate. And for those with a sweet tooth, the decadent Nutella Rollup, a heavenly combination of rich Nutella and powdered sugar, will transport you to dessert heaven.

Here are our top 3 tried and tested recipes!

WONDER BREAD ROLLUPS



Wonder Bread Rollups image

Provided by Ben VanVechten

Categories     Mushroom     Pork     Appetizer     Bake     Bacon     Winter     Swiss Cheese     Sugar Conscious     Kidney Friendly     Peanut Free     Tree Nut Free     Soy Free

Yield Makes about 24

Number Of Ingredients 4

8 slices Arnold white bread
1/2 can Golden Mushroom Soup
4 ounces grated Swiss cheese
12 strips cheap, thin bacon

Steps:

  • Remove crust from bread; cut each slice into thirds.
  • Using a pastry brush, spread each piece generously with soup. Sprinkle with cheese.
  • Lay each piece of bread on 1/2 slice of room temperature, uncooked bacon, roll like a jelly roll, and set on baking sheet, seam down. Use a toothpick if necessary to keep them firmly together. They may be chilled until baked.
  • Bake at 300 degrees about 30 minutes or until well browned.

SAUSAGE FRENCH TOAST ROLL-UP RECIPE BY TASTY



Sausage French Toast Roll-up Recipe by Tasty image

Here's what you need: sandwich bread, sausage link, eggs, milk, cinnamon, vanilla extract

Provided by Hannah Williams

Categories     Breakfast

Time 30m

Yield 3 servings

Number Of Ingredients 6

10 slices sandwich bread
sausage link, cooked
3 eggs
1 tablespoon milk
½ teaspoon cinnamon
½ teaspoon vanilla extract

Steps:

  • Roll each slice of bread flat with a rolling pin. Carefully cut off the crusts.
  • Place sausage at the edge of the bread, and roll up.
  • In a bowl, combine eggs, milk, cinnamon, and vanilla.
  • Dip each roll-up in egg mixture, and pan fry in a buttered skillet until all sides are golden brown.
  • Enjoy!

Nutrition Facts : Calories 128 calories, Carbohydrate 7 grams, Fat 6 grams, Fiber 0 grams, Protein 9 grams, Sugar 1 gram

HOMEMADE WONDER BREAD



Homemade Wonder Bread image

This bread is most like the soft white bread that you buy at the store. If you like a softer crust, butter the top and put in a zip-loc bag.

Provided by Khandi Howard

Categories     Yeast Breads

Time 3h15m

Yield 1 2lb. loaf

Number Of Ingredients 10

2 1/2 teaspoons active dry yeast
1/4 cup warm water (110 degrees F)
1 tablespoon white sugar
4 cups all-purpose flour
1/4 cup instant potato flakes
1/4 cup powdered milk
2 teaspoons salt
1/4 cup white sugar
2 tablespoons butter or 2 tablespoons margarine
1 cup warm water

Steps:

  • Whisk together the yeast, 1/4 cup warm water and sugar.
  • Allow to sit for 15 minutes.
  • Add ingredients in the order suggested by your manufacturer, including the yeast mixture.
  • Select the basic and light crust setting.
  • A white bread recipe without a strong yeast flavor.
  • Proofing the yeast first eliminates some of the yeast taste from the final product.
  • Makes 2 lb loaf.

Tips:

  • Choose the Right Bread: Use fresh, soft bread for the rollups to ensure they're tender and fluffy. Wonder Bread or similar brands work well.
  • Spread Evenly: When spreading the filling, be sure to distribute it evenly across the bread slices to ensure each rollup has a consistent flavor.
  • Roll Tightly: Roll the bread slices tightly to prevent the filling from oozing out during baking.
  • Chill Before Baking: Chilling the rollups before baking helps them hold their shape better and results in a cleaner, more defined spiral pattern.
  • Bake at High Heat: Bake the rollups at a high temperature (400°F) to ensure they cook evenly and get a golden brown crust.

Conclusion:

Wonder Bread Rollups are a delightful and versatile snack or appetizer that can be customized with a variety of fillings. With their simple ingredients and easy preparation, they're perfect for busy weeknights or casual get-togethers. Experiment with different fillings, such as savory ham and cheese, sweet cinnamon and sugar, or tangy cream cheese and jelly, to create rollups that suit your taste preferences. Serve them warm or at room temperature, and enjoy the delicious combination of soft bread and flavorful fillings in every bite!

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