Best 2 Whoopi Goldbergs Beef Ribs Recipes
**Whoopi Goldberg's Beef Ribs: A Heavenly Culinary Experience**
Prepare to embark on a culinary journey like no other with Whoopi Goldberg's Beef Ribs, a dish that tantalizes taste buds and elevates the art of cooking. These fall-off-the-bone ribs, infused with a symphony of flavors, promise an unforgettable dining experience. Our collection of recipes offers a range of options, catering to various preferences and skill levels. From the classic Southern-style Beef Ribs, bursting with smoky and savory goodness, to the Korean-inspired Kalbi Ribs, featuring a sweet and tangy glaze, each recipe guarantees a unique and delectable treat. Whether you're a seasoned pitmaster or a home cook seeking culinary adventures, Whoopi Goldberg's Beef Ribs will guide you towards rib-licious perfection. So, fire up your grills or ovens, gather your ingredients, and get ready to indulge in a taste of heaven with these exceptional recipes.
WHOOPI GOLDBERG'S BEEF RIBS
I found this recipe in Good Housekeeping. I have not tried this recipe, but I'm posting it for safe keeping.
Provided by internetnut
Categories Meat
Time 1h55m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Place ribs in large saucepot of water; heat to boiling. Reduce heat and simmer, partially covered, 45 minutes.
- While ribs are cooking, in large saucepan, combine all marinade ingredients plus 1 tablespoon freshly ground black pepper and 1/2 teaspoon salt; heat to boiling. Reduce heat and simmer 15 minutes, stirring occasionally.
- Preheat oven to 325. Drain ribs and arrange in 1 layer in large roasting pan. Pour 2 cups marinade over ribs, brushing it on to cover both sides. Bake 40-60 minutes, until ribs are tender. Serve with remaining marinade on the side and lots of napkins.
Nutrition Facts : Calories 168, Fat 0.8, SaturatedFat 0.1, Sodium 1049.3, Carbohydrate 39.7, Fiber 1.2, Sugar 26.6, Protein 0.9
WHOOPI GOLDBERG'S BEEF RIBS
I made these for my family and everyone liked them but my husband.(You know there always is the odd ball)
Provided by Lynda Sweezey
Categories Ribs
Time 1h50m
Number Of Ingredients 11
Steps:
- 1. Place ribs in a large saucepot of water,heat to boiling.Reduce heat and simmer;partially covered,45 minutes.
- 2. While ribs are cooking, in a large saucepan,combine all marinade ingredients plus 1 Tablespoon freshly ground black pepper and 1/2 teaspoon salt;heat to boiling. Reduce heat and simmer 15 minutes,stirring occasionally.
- 3. Preheat oven to 325 degrees. Drain ribs and arrange in 1 layer in large roasting pan. Pour 2 cups marinade over ribs,brushing it on to cover both sides.Bake 40 - 60 minutes.until ribs are tender. Serve with remaining marinade on the side and lots of napkins.
Tips:
- Choose the right ribs: Look for beef ribs that are meaty and have good marbling.
- Prepare the ribs properly: Remove the membrane from the back of the ribs and trim off any excess fat.
- Season the ribs generously: Use a flavorful rub or marinade to enhance the taste of the ribs.
- Cook the ribs low and slow: The best way to cook beef ribs is to cook them low and slow, either in the oven or on a smoker.
- Use a flavorful sauce: A good sauce can really take beef ribs to the next level. Choose a sauce that complements the flavor of the ribs.
Conclusion:
Whoopi Goldberg's beef ribs are a delicious and impressive dish that is perfect for any special occasion. By following the tips above, you can make sure that your beef ribs turn out perfect every time.
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