Best 2 Whole Wheat Chocolate Chip Pancakes Recipes
Indulge in a delightful symphony of flavors with our collection of whole wheat chocolate chip pancakes recipes. These delectable treats combine the wholesome goodness of whole wheat flour with the irresistible allure of rich chocolate chips, offering a perfect balance of taste and texture. From classic buttermilk pancakes to vegan and gluten-free options, our recipes cater to diverse dietary preferences and guarantee a satisfying breakfast or brunch experience. Discover the perfect recipe to tantalize your taste buds and nourish your body with each fluffy, chocolate-studded bite.
Here are our top 2 tried and tested recipes!
HEALTHY CHOCOLATE PANCAKES
These healthy chocolate pancakes are whole wheat, naturally sweetened and made without butter or oil. They're great for a fun and special breakfast!
Provided by Kathryn
Categories Breakfast & Brunch
Time 25m
Number Of Ingredients 11
Steps:
- Mix together the sifted flour, cocoa, baking powder, baking soda and salt in a large bowl.
- In a separate large bowl, whisk together the milk, maple syrup, eggs and vanilla.
- Add the wet ingredients to the bowl with the dry ingredients and stir to combine. Don't overmix.
- Add the mini chocolate chips, if using, and stir gently to incorporate them.
- Heat a griddle or large saute pan over medium heat. Spray with cooking spray and pour about 1/4 cup of the batter at a time. You'll be able to get 4-5 on a two-burner griddle and 3 in a large skillet at a time.
- Cook for 3-4 minutes on the first side, until the edges are cooked through and the middle of each pancake is bubbling. (If your stove cooks unevenly, you may want to turn your pan during the cooking time.)
- Carefully flip each pancake (it will release from the pan easily if it's ready to flip) and cook an additional 1-2 minutes on the other side, until cooked through.
- Remove cooked pancakes to a plate or place in the oven to keep warm while you repeat. Note: I spray the pan/griddle with cooking spray in between each batch. I also find I need to reduce the heat a little as I continue to cook the pancakes so as not to burn them.
- Serve with strawberries, mini chocolate chips, maple syrup or powdered sugar, as desired. Enjoy!
Nutrition Facts : ServingSize 2 pancakes
WHOLE WHEAT CHOCOLATE CHIP PANCAKES
I wanted healthier ingredients in a simple recipe to make pancakes for my kids. They love this - they eat the leftovers cold out of the fridge. :)
Provided by Ophirmom
Categories Breakfast
Time 30m
Yield 24 4, 6 serving(s)
Number Of Ingredients 8
Steps:
- Beat the eggs with a whisk or hand beater until fluffy. Beat in remaining ingredients (except chocolate chips) just until smooth. Gently stir in the chocolate chips. For thinner pancakes, add milk a couple tablespoons at a time until it's thin enough for you.
- Heat griddle or skillet over medium heat. Pour heaping 1/8 cup of batter (or scant 1/4 cup) onto hot griddle. Cook pancakes until puffed and dry around the edges, then flip and cook until golden brown. Repeat until you've used all the batter. I use a griddle and cook 6 at a time.
- *if your coconut oil is cold and solid, melting it on the griddle you're going to use before you add it to the batter will make it easier to stir in.
Tips:
- Use fresh, high-quality ingredients. This will make a big difference in the taste of your pancakes.
- Don't overmix the batter. Overmixing can make the pancakes tough.
- Let the batter rest for a few minutes before cooking. This will help the ingredients to fully hydrate and will also make the pancakes more tender.
- Cook the pancakes over medium heat. This will help them to cook evenly without burning.
- Flip the pancakes only once. Flipping them too often can make them tough.
- Serve the pancakes immediately with your favorite toppings.
Conclusion:
Whole wheat chocolate chip pancakes are a delicious and nutritious breakfast option. They are easy to make and can be enjoyed by people of all ages. The combination of whole wheat flour, chocolate chips, and maple syrup is sure to please everyone at your table. So next time you're looking for a quick and easy breakfast, give these whole wheat chocolate chip pancakes a try.
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