Indulge in the delectable treat of White Trash Candy, a delightful confection that tantalizes taste buds with its irresistible combination of sweet, salty, and crunchy textures. This beloved snack, also known as Cracker Candy, hails from the Southern United States and has captured the hearts of candy enthusiasts for generations. Its humble origins belie its addictive nature, as the simple ingredients of saltine crackers, butter, sugar, and baking soda unite to create an extraordinary culinary experience. This versatile candy can be customized to suit various palates, with options ranging from classic to chocolate-dipped and even peanut butter-infused variations. Prepare to embark on a journey of taste and nostalgia as we delve into the secrets behind this Southern gem.
Check out the recipes below so you can choose the best recipe for yourself!
ALTON BROWN'S WHITE TRASH
Alton once posted this on his website and said that he always cranks out a bushel or two of it during the holidays. He also said "Dole this stuff out carefully. It is highly habit forming." I totally agree and for this reason have no earthly idea how many servings it makes! Depends on how much you can eat! LOL Especially good to anyone who likes the salty-sweet combination. Cooking time is cooling time.
Provided by flower7
Categories Candy
Time 30m
Yield 25 serving(s)
Number Of Ingredients 7
Steps:
- Dump the cereals, M&Ms, nuts & pretzels in a large bowl.
- Melt the white chocolate in the microwave or in a double boiler. Melt very slowly, stirring occasionally, being careful not to burn the chocolate.
- Dump melted chocolate over the rest of the ingredients and fold over and over until you have well-coated hunks and chunks.
- Spread the whole mess out on parchment paper and set in a cool place until it sets up, then break it into pieces.
- Store in zip-top bags or air-tight containers.
Nutrition Facts : Calories 343.2, Fat 19.2, SaturatedFat 8.2, Cholesterol 7.8, Sodium 199.5, Carbohydrate 39.5, Fiber 2.4, Sugar 27.6, Protein 5.5
WHITE TRASH SNACK MIX/CANDY
Make and share this White Trash Snack Mix/Candy recipe from Food.com.
Provided by Tina A
Categories Candy
Time 30m
Yield 12 serving(s)
Number Of Ingredients 6
Steps:
- melt almond bark over LOW heat in a double boiler stirring frequently.
- I suggest mixing a handful of all ingredients EXCEPT powdered sugar to see if you like more pretzels or more chex or whatever.
- I just fold in the cereals, pretzels, & pecans into melted bark until well coated. I didn't measure any of it, I just kept adding more until all pieces were covered well with bark, but there wasn't a ton of extra bark at the bottom of the pan.
- Spoon mixture onto waxed paper or foil in large bite-size clumps. (I use wax paper on a cookie sheet for easier transfer to the fridge.) Move into the fridge for fast cooling if you like. When bark has set, put all the pieces in a large tupperware type container or large ziploc bag. Sprinkle the powdered sugar all over, then shake the container to spread it around well.
- Enjoy!
Nutrition Facts : Calories 55.4, Fat 3.5, SaturatedFat 0.3, Sodium 49.3, Carbohydrate 5.9, Fiber 0.6, Sugar 2.2, Protein 0.7
WHITE TRASH CANDY SNACK
No, not your new neighbors; this no-bake candy treat is the perfect holiday snack! Time listed includes refrigerator time.
Provided by skat5762
Categories Candy
Time 5h
Yield 24 serving(s)
Number Of Ingredients 5
Steps:
- Mix all of the dry ingredients in a large bowl.
- Melt the white chocolate chips in the microwave and then pour into the bowl with the dry ingredients.
- Lay the mixture flat on cookie sheets and refrigerate until hardened.
- Remove from refrigerator and break the mixture apart.
WHITE TRASH CANDY
A coworker brought these in one day, calling them a "sweet version of 'Nuts and Bolts'". I've never had "Nuts & Bolts", but they were really yummy. She gave us the recipe, so I'm putting it here so I don't lose it. Servings are an estimation.
Provided by ThespiSis
Categories Candy
Time 30m
Yield 1/2 Cup, 20 serving(s)
Number Of Ingredients 8
Steps:
- Mix Dry Ingredients in a bowl.
- In a sauce pan, slowly melt butter, chocolate, and peanut butter, stirring constantly until well blended. No not boil.
- Add Vanilla and allow to cool.
- Pour sauce a little at a time over the cereal mix until well coated.
- Pour coated mix into a large bag and shake with the powdered sugar, about a 1/2 of the box at a time until well coated.
- Store in a tightly covered container.
Nutrition Facts : Calories 638, Fat 34.2, SaturatedFat 10.2, Cholesterol 12.2, Sodium 494.8, Carbohydrate 80.7, Fiber 6.3, Sugar 55.8, Protein 12.7
Tips:
- Use fresh ingredients: Fresh fruits and vegetables will give your snack a better flavor and texture.
- Don't overcook the fruit: The fruit should be cooked until it is soft but still holds its shape.
- Use a variety of fruits: You can use any type of fruit you like in this snack. Some popular choices include strawberries, blueberries, raspberries, and bananas.
- Don't be afraid to experiment: You can add other ingredients to this snack, such as nuts, seeds, or yogurt.
- Make it a fun activity: Get your kids involved in making this snack. They'll love helping you cook and they'll be more likely to eat it if they helped make it.
Conclusion:
White trash candy is a delicious and easy-to-make snack that is perfect for any occasion. It is a great way to use up leftover fruit and it is a healthy alternative to other snacks. This snack is also very versatile and you can add other ingredients to it to make it your own. So next time you're looking for a quick and easy snack, give white trash candy a try. You won't be disappointed!
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