Best 2 White Trash Candy Recipes
Indulge in the delightful simplicity of White Trash Candy, a classic confection that combines the irresistible flavors of sugar, butter, and vanilla. This delectable treat, also known as Cracker Candy, hails from the Southern United States and has gained immense popularity across the nation. Its humble origins and easy preparation make it a beloved dessert, often gracing potlucks, picnics, and holiday gatherings. Our comprehensive guide offers three irresistible variations of this nostalgic candy: the classic White Trash Candy, a decadent Chocolate variation, and a tantalizing Peanut Butter twist. Embark on a culinary journey and discover the perfect White Trash Candy recipe that suits your taste preferences, ensuring a sweet and memorable experience.
Check out the recipes below so you can choose the best recipe for yourself!
WHITE TRASH CANDY SNACK
No, not your new neighbors; this no-bake candy treat is the perfect holiday snack! Time listed includes refrigerator time.
Provided by skat5762
Categories Candy
Time 5h
Yield 24 serving(s)
Number Of Ingredients 5
Steps:
- Mix all of the dry ingredients in a large bowl.
- Melt the white chocolate chips in the microwave and then pour into the bowl with the dry ingredients.
- Lay the mixture flat on cookie sheets and refrigerate until hardened.
- Remove from refrigerator and break the mixture apart.
WHITE TRASH CANDY
I make this one for the holidays every year. Although I copied and pasted the recipe from a different page it is the exact recipe that I use so it still counts. You can add to this also with other things that you may like. I exclude all nuts from mine and also exclude the cheerios but add a bit more golden grahams. Also the cook...
Provided by Claudia Young
Categories Candies
Time 20m
Number Of Ingredients 7
Steps:
- 1. Melt white bark according to package directions. Meanwhile, mix all dry ingredients together. Pour melted bark over dry ingredients and mix well. If the mixture is too wet, add more cereal or pretzels. Spread onto waxed paper and let cool. Break into pieces and store in an airtight container.
Tips:
- Choose fresh and ripe fruits: The quality of your fruit will greatly impact the flavor of your candy. Choose fruits that are at their peak ripeness and avoid any that are bruised or damaged.
- Use a heavy-bottomed pot: A heavy-bottomed pot will help to evenly distribute the heat and prevent the candy from scorching.
- Cook the candy to the right temperature: The temperature of the candy is critical to its success. Use a candy thermometer to ensure that you are cooking it to the correct stage.
- Stir the candy constantly: Stirring the candy constantly will help to prevent it from sticking to the pot and will also help to evenly distribute the heat.
- Let the candy cool completely: Once the candy is cooked, let it cool completely before cutting or serving. This will help to prevent it from becoming sticky or runny.
Conclusion:
White trash candy is a delicious and easy-to-make treat that can be enjoyed by people of all ages. With just a few simple ingredients and a little bit of time, you can create a delicious candy that is perfect for any occasion. Whether you are looking for a sweet treat to enjoy on your own or a fun snack to share with friends and family, white trash candy is sure to please.
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