Best 4 White Fantasy Fudge Recipes
Indulge in a world of creamy delight with our exquisite White Fantasy Fudge! This delectable confection is an irresistible treat for all fudge enthusiasts. With its smooth, melt-in-your-mouth texture and rich, sweet flavor, it's sure to tantalize your taste buds.
Our White Fantasy Fudge recipe collection offers a variety of delightful variations to satisfy every palate. From the classic Vanilla Fudge to the decadent Chocolate Swirl Fudge, each recipe promises a unique and unforgettable experience.
For those seeking a burst of citrusy flavor, our Lemon Fudge and Orange Fudge are perfect choices. And if you prefer a nutty twist, our Pecan Fudge and Walnut Fudge are sure to satisfy your cravings.
But the indulgence doesn't stop there. Our Salted Caramel Fudge combines the sweetness of caramel with a hint of salt, creating a harmonious balance of flavors. And for a truly unique treat, our White Chocolate Peppermint Fudge is a festive blend of white chocolate and peppermint extract, perfect for the holiday season.
So, embark on a culinary journey with our White Fantasy Fudge recipes and experience the magic of this irresistible confection. Whether you prefer classic flavors or crave something more adventurous, we have the perfect recipe to fulfill your sweet desires.
HOLIDAY WHITE CHOCOLATE FUDGE
When December arrives, friends and family eagerly await my creamy white fudge. It's a little something different from the traditional chocolate. -Gioviana Buser, Riverside, California
Provided by Taste of Home
Categories Desserts
Time 25m
Yield about 3 pounds (117 pieces)
Number Of Ingredients 6
Steps:
- Line a 13x9-in. pan with foil; grease foil with 1-1/2 teaspoons butter., In a heavy saucepan, combine sugar, milk and remaining 3/4 cup butter; bring to a rapid boil over medium heat, stirring constantly. Boil 4 minutes, stirring constantly. Remove from heat; stir in baking chips and marshmallow creme until melted. Stir in vanilla. Immediately spread into prepared pan. Refrigerate until firm, 1-2 hours. , Using foil, lift fudge out of pan. Remove foil; cut fudge into 1-in. squares. Store between layers of waxed paper in an airtight container.
Nutrition Facts : Calories 54 calories, Fat 2g fat (1g saturated fat), Cholesterol 4mg cholesterol, Sodium 15mg sodium, Carbohydrate 8g carbohydrate (8g sugars, Fiber 0 fiber), Protein 0 protein.
ORIGINAL FANTASY FUDGE RECIPE
This Original Fantasy Fudge Recipe is a no-fail fudge that is loaded with chocolate chips and walnuts for a perfectly sweet treat.
Provided by Amanda Rettke-iambaker.net
Categories Dessert
Time 2h10m
Number Of Ingredients 7
Steps:
- Line a 9x13-inch pan* with parchment paper.
- In a large saucepan, over medium heat, mix sugar, butter, and evaporated milk.
- Bring mixture to a boil, leave on heat until the mixture registers 234°F on a candy thermometer (about 5 minutes), stirring constantly.
- Remove from heat and stir in chocolate chips until melted and thoroughly combined.
- Beat in mini-marshmallows, walnuts, and vanilla extract.
- Transfer fudge to the prepared pan and let it cool about 2 hours before cutting.
Nutrition Facts : Calories 218 kcal, ServingSize 1 serving
WHITE FANTASY FUDGE
You get a good upper body workout making this stuff. A big favorite with my daughters' ambulance volunteer gang.
Provided by Mirj2338
Categories Candy
Time 10m
Yield 16 serving(s)
Number Of Ingredients 5
Steps:
- Melt the peanut butter, chocolate and, chips in a large pot.
- Then add enough peanuts and pretzels so that it is tough to stir, mixing well so that all are coated well.
- Pour into a greased 13" X 9" pan and chill in the`fridge`til hard.
- Remove and cut into bars or break into chunks of desired size.
KRAFT'S FANTASY FUDGE
Make and share this Kraft's Fantasy Fudge recipe from Food.com.
Provided by bigherbncv
Categories Candy
Time 35m
Yield 90 serving(s)
Number Of Ingredients 7
Steps:
- Line 9" Square pan with foil.
- Bring Margerine, sugar & evaporated milk to.
- a full boil, stirring constantly.
- Boil 4 Minutes, stirring constantly, until.
- candy reaches 234 degrees.
- Remove from heat.
- Add Chocolate & Marshallow creme,until.
- melted.
- Add walnuts and vanilla, mix well.
- Spread evenly in prepared pan.
- Let stand at room temperature for 4 hours.
- Cut into 1" squares.
Nutrition Facts : Calories 73.7, Fat 2.9, SaturatedFat 1, Cholesterol 0.5, Sodium 14.1, Carbohydrate 12.4, Fiber 0.3, Sugar 10.5, Protein 0.5
Tips:
- Use a heavy-bottomed saucepan to prevent scorching.
- Stir constantly to prevent the fudge from sticking.
- Be patient! It will take about 15 minutes for the fudge to reach the desired consistency.
- If you want a softer fudge, add more cream.
- If you want a firmer fudge, add less cream.
- You can flavor the fudge with vanilla, chocolate, or other extracts.
- You can also add nuts, dried fruit, or other mix-ins.
- Let the fudge cool completely before cutting it into squares.
Conclusion:
White Chocolate Fantasy Fudge is a delicious and easy-to-make treat that is perfect for any occasion. With its rich, creamy flavor and smooth texture, this fudge is sure to be a hit with everyone who tries it. So next time you're looking for a sweet treat, give this recipe a try. You won't be disappointed!
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