Indulge in the symphony of flavors with our exquisite White Chocolate Chai with Baileys. This delectable beverage artfully blends the comforting warmth of chai tea, the richness of white chocolate, and the velvety smoothness of Baileys Irish Cream. Each sip promises a harmonious dance of spices, cocoa, and a hint of whiskey, creating an unforgettable sensory experience. We present three delightful variations of this enchanting drink: the classic White Chocolate Chai with Baileys, a dairy-free version crafted with almond milk and coconut cream, and a vegan rendition using oat milk and maple syrup. Embark on a culinary journey as we unveil the secrets behind each recipe, ensuring you can savor this masterpiece at home with effortless ease.
Here are our top 2 tried and tested recipes!
WHITE CHOCOLATE BAILEYS LATTE
I came up with this while trying to find a really decadent coffee treat. The white chocolate and Baileys provide enough sweetness that you will not need any sugar! If you like your coffee strong, just add more instant coffee granules.
Provided by Shuzbud
Categories Beverages
Time 5m
Yield 2 serving(s)
Number Of Ingredients 5
Steps:
- In a saucepan over a low heat, warm the milk until tiny bubbles start to appear around the edges.
- Add the white chocolate to the pan and stir constantly until it has dissolved.
- Stir in the instant coffee granules and Baileys and continue to heat and stir until the coffee granules have also dissolved.
- Serve hot with whipped cream if desired!
Nutrition Facts : Calories 438.5, Fat 25, SaturatedFat 15.3, Cholesterol 52.1, Sodium 172.5, Carbohydrate 40.2, Fiber 0.1, Sugar 28.1, Protein 11.1
WHITE CHOCOLATE CHAI WITH BAILEYS
Baileys Original Irish Cream livens up this white chocolate chai, the coolest hot drink you'll be sipping on this winter.
Provided by Rachael Ray Every Day
Categories Drinks
Time 20m
Yield 2
Number Of Ingredients 6
Steps:
- In a small saucepan, heat the milk over medium heat until barely simmering. Add the chocolate and stir until melted. Remove from heat. Add the tea bags and let stand until infused, 4 to 5 minutes. Discard the tea bags.n
- Reheat the hot chocolate over medium heat until just simmering. Stir in the Baileys. Divide between 2 mugs. Top with marshmallows and pepper.n
Nutrition Facts : Calories 725.3 calories, Carbohydrate 76.9 g, Cholesterol 37.1 mg, Fat 29.3 g, Fiber 0.1 g, Protein 12.2 g, SaturatedFat 17.2 g, Sodium 168.2 mg, Sugar 72.6 g
Tips:
- Use good quality white chocolate: This will make a big difference in the flavor of your chai. Look for a white chocolate that is at least 30% cocoa butter.
- Brew your chai tea strong: This will help to balance out the sweetness of the white chocolate and Baileys.
- Use full-fat milk: This will make your chai creamier and more flavorful.
- Don't boil the milk: This can cause the milk to scald and give your chai a burnt flavor.
- Add the Baileys and white chocolate chips slowly: This will help to prevent them from curdling.
- Serve your chai hot: This is the best way to enjoy its flavor.
Conclusion:
White chocolate chai with Baileys is a delicious and comforting drink that is perfect for any occasion. It is easy to make and can be customized to your liking. Try adding different spices, such as cinnamon, nutmeg, or ginger, to create a unique flavor. You can also use a different type of milk, such as almond milk or soy milk. No matter how you make it, white chocolate chai with Baileys is sure to be a hit.
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