SPAGHETTI SALAD
I love this salad, and while the recipe does make a lot, this pasta salad is sure to please your guests. I do make this salad one day prior to serving, and that's so I can incorporate a bit more of the Italian dressing into the salad.
Provided by Cindi M Bauer
Categories Pasta Sides
Number Of Ingredients 11
Steps:
- 1. Cook the spaghetti, then rinse under cold water till the spaghetti is cool. Drain well. (I cooked my spaghetti exactly for 12 minutes.)
- 2. Marinade the spaghetti over night with the 16-ounces of Italian dressing.
- 3. The next day (or morning), add the remaining ingredients, plus the 2/3's cup of Italian dressing.
- 4. Chill the salad several hours in the refrigerator, before serving.
- 5. Note: Another really tasty Italian Dressing you can use in place of the Kraft's Dressing... Fit & Active Fat Free Zesty Italian Dressing (which is sold at Aldi's).
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #salads #pasta #pasta-rice-and-grains #spaghetti
You'll also love
Pamela Hopkins
[email protected]This is a great recipe! I've made it several times and it's always a hit.
Muzammilbacha M
[email protected]I've never been a big fan of spaghetti salad, but this recipe changed my mind. It's so flavorful and refreshing.
Mk Arif
[email protected]This salad is so easy to make and it's always a hit at parties.
ismail yassin
[email protected]I love the addition of the sun-dried tomatoes in this recipe. They add a nice tangy flavor.
Serwar Gujjar
[email protected]This salad is a great way to get your kids to eat their vegetables.
Comilla Mirpur
[email protected]I wasn't sure about this recipe at first, but I'm so glad I tried it! It's now one of my favorite summer salads.
Paschal Mbugani
[email protected]This is the best spaghetti salad I've ever had! The dressing is so flavorful and the vegetables are perfectly cooked.
saqib baba
[email protected]I love this salad because it's so versatile. You can add whatever vegetables you have on hand, and you can also change up the dressing to suit your taste.
Muhammad Ahtsham85
[email protected]This salad is a great way to use up leftover spaghetti. It's also a great make-ahead dish, which is perfect for busy weeknights.
Mark Truebody
[email protected]I've made this salad a few times now and it's always a crowd-pleaser. It's so easy to make and it's always a hit at parties.
Suhrab Amiri
[email protected]This spaghetti salad was a hit at my last potluck! Everyone loved the combination of flavors and textures. I especially liked the addition of the fresh herbs, which really brightened up the dish.