Best 4 White Chocolate Chai Latte Recipes
Indulge in a symphony of flavors with our exquisite White Chocolate Chai Latte. This comforting beverage seamlessly blends the rich, creamy taste of white chocolate with the warm, aromatic spices of traditional chai tea. Each sip takes you on a sensory journey, leaving you feeling cozy and content.
Our collection of recipes caters to various dietary preferences, ensuring everyone can savor this delightful treat. For those seeking a classic experience, the original White Chocolate Chai Latte recipe delivers a perfect balance of sweetness and spice.
For a vegan and dairy-free alternative, try our delightful Vegan White Chocolate Chai Latte. This version uses creamy almond milk and rich coconut milk to create a luscious latte that's just as satisfying.
If you prefer a caffeine-free option, our Decaf White Chocolate Chai Latte has you covered. Enjoy the same comforting flavors without the stimulating effects of caffeine, making it perfect for relaxing evenings or anytime you desire a cozy pick-me-up.
And for those with a sweet tooth, our White Chocolate Chai Latte with Caramel Drizzle is an irresistible indulgence. The velvety latte is complemented by a drizzle of luscious caramel sauce, creating a dessert-like experience in a cup.
WHITE CHOCOLATE CHAI LATTE
This is made with green tea, not with black. Not exactly a very classical chai, but made out of a sudden green tea - cardamom - latte - craving. It turned out much better than I ever hoped it would! I used rice milk, but will post it just with "milk", use what matches your needings.
Provided by Mia in Germany
Categories Beverages
Time 6m
Yield 1 cup, 1 serving(s)
Number Of Ingredients 9
Steps:
- Put all ingredients except the white chocolate in a blender and mix on high.
- Pour mixture into a sauce pan, add white chocolate, bring to a slight simmer and simmer for 4 minutes.
- Put hot mixture back into blender, blend again on high until creamy.
- Strain through a sieve.
- Serve hot.
- Enjoy!
CHAI LATTE BARS
Provided by Food Network Kitchen
Categories dessert
Time 1h25m
Yield about 24 bars
Number Of Ingredients 14
Steps:
- Preheat the oven to 350 degrees F. Lightly butter a 9-by-13-inch baking dish; line with parchment paper, leaving an overhang on 2 sides. Butter the parchment. Whisk the flour, oats, malted milk powder, cardamom, ginger, cinnamon, cloves and salt in a large bowl.
- Beat the butter and brown sugar in a large bowl with a mixer on medium-high speed until light and fluffy, 3 to 5 minutes. Add the egg and vanilla and beat until combined. Reduce the mixer speed to low; beat in the flour mixture until just incorporated. Transfer the batter to the prepared pan and spread evenly.
- Bake until the top is golden brown and the edges start to pull away from the sides of the pan, 20 to 25 minutes. Remove from the oven and sprinkle with the white chocolate, then return to the oven until the chocolate softens, about 45 seconds. Remove from the oven and spread the chocolate into a smooth layer. Top with nonpareils. Transfer to a rack and let cool completely, then lift out of the pan using the parchment; cut into squares.
WHITE CHOCOLATE LATTE
Make and share this White Chocolate Latte recipe from Food.com.
Provided by ratherbeswimmin
Categories Beverages
Time 15m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- In a saucepan, stir together the first 4 ingredients over low heat until white chocolate melts.
- Stir in vanilla and almond extracts; pour mixture into 4 mugs.
- Top with whipped cream and garnish with cinnamon sticks.
Nutrition Facts : Calories 319.8, Fat 20.5, SaturatedFat 12.6, Cholesterol 43.4, Sodium 111.2, Carbohydrate 26.3, Sugar 17, Protein 7.8
ABBEY'S WHITE CHOCOLATE LATTE
I created this recipe for my little sister, Abbey, who's a latte fanatic. She was blown away, and drained it to the last drop! This makes one VERY large, indulgent latte, and could probably serve two. Enjoy!
Provided by Hugatunity
Categories 100+ Breakfast and Brunch Recipes Drinks
Time 10m
Yield 2
Number Of Ingredients 6
Steps:
- Combine the milk and cream in a saucepan, and whisk over high heat until hot and frothy. Remove from heat and stir in the vanilla and sugar. Whisk together hot espresso and white chocolate chips in a mug until smooth. If you are making two, pour half into another mug. Top with the frothy hot milk and stir to blend in the flavoring.
Nutrition Facts : Calories 270.1 calories, Carbohydrate 27.7 g, Cholesterol 29.6 mg, Fat 14.4 g, Protein 7.8 g, SaturatedFat 8.8 g, Sodium 110.1 mg, Sugar 27.5 g
Tips:
- For a richer flavor, use high-quality white chocolate. This will make a big difference in the overall taste of the latte.
- If you don't have chai tea bags, you can make your own by combining black tea, cinnamon, cardamom, ginger, and cloves in a cheesecloth bag.
- To make the latte even more decadent, top it with whipped cream and a sprinkle of cinnamon or nutmeg.
- If you're using a stovetop to heat the milk, be sure to stir it constantly to prevent it from scorching.
- If you're using a microwave to heat the milk, be sure to heat it in short increments, stirring in between, to prevent it from boiling over.
- Feel free to adjust the sweetness of the latte to your liking by adding more or less honey or sugar.
Conclusion:
This white chocolate chai latte is the perfect drink to warm you up on a cold day. It's also a great way to enjoy the flavors of chai tea in a new and delicious way. So next time you're looking for a cozy and comforting drink, give this white chocolate chai latte a try.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #preparation #for-1-or-2 #beverages #number-of-servings
You'll also love
