Welcome to the world of Sidecars, a classic cocktail that has been enjoyed for over a century. This sophisticated and flavorful concoction is made with just four simple ingredients: cognac, orange liqueur, lemon juice, and a sugar cube. In this article, we will explore the history of the Sidecar and provide three delicious variations on this timeless recipe: the Classic Sidecar, the French Sidecar, and the White Sidecar. Each variation offers a unique twist on the original, ensuring that there is a Sidecar for every palate. Whether you prefer the traditional cognac-based Sidecar or the lighter, more refreshing White Sidecar, you are sure to find a recipe in this collection that will satisfy your taste buds. So gather your ingredients, shake up a Sidecar, and let the flavors transport you to a bygone era of elegance and sophistication.
Here are our top 4 tried and tested recipes!
WHISKEY SIDECAR
A great alternative if you don't have brandy available!
Provided by Cally
Categories Drinks Recipes Cocktail Recipes Whiskey Drinks Recipes
Time 5m
Yield 1
Number Of Ingredients 6
Steps:
- Place sugar in a shallow bowl. Run lemon wedge around the rim of a glass. Dip rim into sugar.
- Combine whiskey, orange liqueur, and lemon juice in a cocktail shaker; add ice, cover shaker, and shake for 20 seconds. Strain drink into prepared cocktail glass.
Nutrition Facts : Calories 389.6 calories, Carbohydrate 52.8 g, Fat 0.1 g, Fiber 0.7 g, Protein 0.3 g, Sodium 10.3 mg, Sugar 48.9 g
WHISKEY SIDECAR SLUSH
This frozen sidecar is great to cool off in the summer heat.
Provided by Cally
Categories Drinks Recipes Slushie Recipes
Time 5m
Yield 2
Number Of Ingredients 5
Steps:
- Pour whisky, orange liqueur, lemon juice, and simple syrup in a blender; add ice, cover, and blend until slushy consistency.
Nutrition Facts : Calories 209.3 calories, Carbohydrate 17.7 g, Fat 0.1 g, Fiber 0.1 g, Protein 0.1 g, Sodium 1.8 mg, Sugar 8.9 g
WHISKEY SIDECAR SLUSH WITH BROILED LEMON JUICE
A refreshing summer cocktail! This makes one serving or two smaller ones to share.
Provided by Cally
Categories Drinks Recipes Slushie Recipes
Time 15m
Yield 2
Number Of Ingredients 5
Steps:
- Set oven rack about 6 inches from the heat source and preheat the oven's broiler. Place lemon halves, cut-side up, on a baking sheet.
- Broil until lemon halves are blackened on the cut side, about 10 minutes. Allow lemons to cool enough to handle. Squeeze juice from the lemons into a measuring cup. Measure out 1 fluid ounce broiled lemon juice, reserving the rest for another use.
- Combine whiskey, orange liqueur, simple syrup, and 1 fluid ounce broiled lemon juice in a blender and add ice; cover and blend until slushy consistency. Pour drinks into glasses.
Nutrition Facts : Calories 216.3 calories, Carbohydrate 22.1 g, Fat 0.2 g, Fiber 2.5 g, Protein 0.6 g, Sodium 3.3 mg, Sugar 8.5 g
WHISKEY SIDECAR WITH BROILED LEMON JUICE
Broiled lemon adds nice depth to this take on a sidecar cocktail.
Provided by Cally
Categories Drinks Recipes Cocktail Recipes Whiskey Drinks Recipes
Time 15m
Yield 1
Number Of Ingredients 6
Steps:
- Set oven rack about 6 inches from the heat source and preheat the oven's broiler. Place lemon halves, cut-side up, on a baking sheet.
- Broil until lemon halves are blackened on the cut side, about 10 minutes. Allow lemons to cool enough to handle. Squeeze juice from the lemons into a measuring cup. Measure out 3/4 fluid ounce broiled lemon juice, reserving the rest for another use.
- Pour sugar into a shallow bowl. Run lemon wedge around the rim of a cocktail glass; dip into sugar.
- Combine whiskey, orange liqueur, and 3/4 fluid ounce broiled lemon juice in a cocktail shaker and add ice; cover and shake for 20 seconds. Strain drink into the prepared cocktail glass.
Nutrition Facts : Calories 406.3 calories, Carbohydrate 62.8 g, Fat 0.5 g, Fiber 5.9 g, Protein 1.5 g, SaturatedFat 0.1 g, Sodium 13.4 mg, Sugar 48.4 g
Tips:
- Choose a good whiskey. The whiskey is the main ingredient in a Sidecar, so it's important to choose one that you enjoy. A good option is a smooth, mellow whiskey.
- Use fresh lemon juice. Fresh lemon juice will give your Sidecar a bright, tart flavor. Avoid using bottled lemon juice, as it can be bitter.
- Don't over-shake the cocktail. Over-shaking the cocktail will make it watery. Shake the cocktail just until the ingredients are combined.
- Serve the cocktail immediately. A Sidecar is best served immediately after it's made. The longer it sits, the more the flavors will start to fade.
- Garnish with a lemon twist. A lemon twist will add a touch of elegance to your Sidecar. Plus, it's a great way to use up any leftover lemon from the cocktail.
Conclusion:
The Sidecar is a classic cocktail that's perfect for any occasion. It's easy to make and always a crowd-pleaser. So next time you're looking for a delicious and refreshing cocktail, give the Sidecar a try.
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