Best 2 Weiner Worms Recipes
**Weiner Worms: A Culinary Adventure into the World of Savory Sausage Rolls**
Prepare to embark on a tantalizing culinary journey with our delectable "Weiner Worms," also known as sausage rolls. These delightful treats are a symphony of flavors and textures, featuring a crispy outer shell that yields to a juicy, savory sausage filling. Our comprehensive guide offers a diverse collection of recipes, catering to various dietary preferences and taste buds. From classic pork and beef variations to vegetarian and vegan alternatives, we've got you covered. Get ready to elevate your snacking game and impress your friends and family with these irresistible weiner worms.
WEINER WORMS
I made these for my son's boy scout troops Halloween party and the boys went wild over them. Recipe adapted from Southern Living.
Provided by bmcnichol
Categories Pork
Time 10m
Yield 12 serving(s)
Number Of Ingredients 4
Steps:
- Cut hot dogs lengthwise into quarters.
- Place on a grill rack crosswise and grill uncovered until done.
- These will curl up like worms as they cook.
- Serve with mustard and ketchup for dipping.
- If desired, can serve on buns also.
Nutrition Facts : Calories 148.5, Fat 13.3, SaturatedFat 5.3, Cholesterol 23.9, Sodium 513, Carbohydrate 1.8, Sugar 1.5, Protein 5.1
WEINER WORMS
This is a dish that goes on my Halloween table. They look like worms. To make them really gross, add a little catsup while they are warm.
Provided by Joyce Lowery
Categories Sandwiches
Time 50m
Number Of Ingredients 1
Steps:
- 1. Cut bun length weiners lengthwise into quarters.
- 2. Place on a shallow pan and bake at 325 degrees until desired doneness. They will curl into worms on their own as they cook.
- 3. Serve alone or in buns with mustard and catsup.
Tips:
- When choosing weiner worms, look for ones that are plump and have a reddish-brown color.
- Soak the weiner worms in cold water for at least 30 minutes before cooking to remove any dirt or debris.
- Weiner worms can be cooked in a variety of ways, including frying, grilling, and boiling.
- If you are frying weiner worms, be sure to use a well-seasoned cast iron skillet.
- When grilling weiner worms, cook them over medium heat until they are cooked through.
- If you are boiling weiner worms, add them to a pot of boiling water and cook for 5-7 minutes, or until they are cooked through.
- Weiner worms can be served with a variety of dipping sauces, such as ketchup, mustard, or tartar sauce.
Conclusion:
Weiner worms are a delicious and versatile food that can be enjoyed in a variety of ways. Whether you are frying, grilling, or boiling them, weiner worms are sure to please everyone at your table. So next time you are looking for a new and exciting way to enjoy your favorite worms, give weiner worms a try!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #main-ingredient #preparation #occasion #5-ingredients-or-less #pork #easy #fall #finger-food #holiday-event #dietary #halloween #seasonal #low-carb #inexpensive #low-in-something #meat #presentation
You'll also love
