Best 2 Weight Watchers Apple Cake Recipes
WEIGHT WATCHERS APPLE CAKE
From Weight Watchers: Simply the Best, 250 Award Winning Recipes. Delicious as-is, or even better topped with a glaze and some jam. 3 points per serving.
Provided by SuperSpike
Categories Dessert
Time 1h10m
Yield 18 serving(s)
Number Of Ingredients 9
Steps:
- Heat oven to 350 degrees fahrenheit.
- Spray a tube pan with nonstick spray.
- In a medium bowl, combine the flour, baking soda, cinnamon, and salt.
- In a large bowl, with an electric mixer at high speed, beat the sugar and egg whites until soft peaks form.
- With the mixer at low speed, blend in the apples, applesauce, and vanilla.
- Add the flour mixture, stir until just combined (do not overmix).
- Scrape the batter into the pan and spread it smooth.
- Bake until golden and a toothpick inserted in the center comes out clean, about 55 minutes.
- Cool in the pan on a rack for 10 minutes.
- Remove from pan and cool an additional 20 minutes.
- Serve.
Nutrition Facts : Calories 162.3, Fat 0.3, SaturatedFat 0.1, Sodium 92.2, Carbohydrate 36.9, Fiber 1.9, Sugar 17.4, Protein 3.3
WEIGHT WATCHERS APPLE SWIRL COFFEE CAKE
Given to me by WW leader. Good lowfat, low point desert. Sorry I don't remember how long this takes to bake. One serving is 3 points.
Provided by Baby Chevelle
Categories Breads
Time 10m
Yield 16 serving(s)
Number Of Ingredients 5
Steps:
- Heat oven to 350.
- Blend sugar and cinnamon in a small bowl, set aside.
- Spray 10 inch tube or bunt pan with non stick spray.
- Dust pan with the sugar, cinnamon mixture.
- Blend cake mix, applesauce and egg beaters, and pour into pan.
- Bake.
Nutrition Facts : Calories 171.1, Fat 3.8, SaturatedFat 0.6, Cholesterol 0.6, Sodium 217.4, Carbohydrate 33.6, Fiber 0.8, Sugar 17, Protein 1.5
Tips:
- Use a food processor or blender to make the oat flour. This will ensure that the flour is fine and evenly textured, which will result in a more tender cake.
- Be sure to measure your ingredients accurately. This is especially important for the baking powder and baking soda, as too much or too little of either can affect the cake's rise.
- Don't overmix the batter. Overmixing can make the cake tough, so mix just until the ingredients are combined.
- Use a 9-inch springform pan. This will allow the cake to be easily removed from the pan after baking.
- Bake the cake for 35-40 minutes, or until a toothpick inserted into the center comes out clean.
- Let the cake cool completely before serving. This will allow the flavors to develop and the cake to set properly.
Conclusion:
This Weight Watchers Apple Cake is a delicious and healthy dessert that can be enjoyed by people of all ages. It is made with simple ingredients that are easily accessible, and it can be prepared in just a few minutes. The cake is moist and flavorful, and it is the perfect treat for a special occasion or a simple snack.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #main-ingredient #preparation #occasion #for-large-groups #healthy #desserts #fruit #fall #low-fat #cakes #dietary #low-sodium #low-cholesterol #seasonal #low-saturated-fat #inexpensive #low-in-something #apples #brunch #taste-mood #sweet #number-of-servings #4-hours-or-less
You'll also love
