Best 2 Watermelon Basil Margaritas Recipes

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Indulge in a refreshing twist on the classic margarita with our Watermelon Basil Margarita recipe, a delightful fusion of sweet watermelon, aromatic basil, and tangy lime. This cocktail is perfect for poolside gatherings, backyard barbecues, or any occasion that calls for a vibrant and flavorful drink.

In addition to the Watermelon Basil Margarita, this article offers a collection of equally enticing margarita recipes that cater to diverse preferences. The Spicy Mango Margarita packs a zesty punch with fresh mango, jalapeño, and a hint of cayenne pepper. For a tropical escape, the Pineapple Coconut Margarita combines pineapple, coconut cream, and lime in a harmonious blend. Those seeking a classic experience can turn to the Original Margarita recipe, featuring a balanced mix of tequila, orange liqueur, and lime juice.

Furthermore, we present a refreshing Cucumber Margarita that incorporates cool cucumber, lime, and a touch of agave nectar. If you're in the mood for a smoky twist, the Mezcal Margarita offers a unique blend of mezcal, orange liqueur, and lime, complemented by a salted rim. And for a non-alcoholic option, the Virgin Margarita provides all the flavor without the alcohol, making it a perfect choice for designated drivers or those who prefer a mocktail.

With its vibrant colors and tantalizing flavors, this collection of margarita recipes is sure to impress your guests and make any gathering a memorable occasion. Whether you're a margarita enthusiast or simply seeking a refreshing cocktail, these recipes have something for everyone. So, gather your ingredients, shake up a pitcher of your favorite margarita, and enjoy the vibrant flavors of summer!

Check out the recipes below so you can choose the best recipe for yourself!

WATERMELON-BASIL MARGARITAS



Watermelon-Basil Margaritas image

After a stay in the freezer, cubes of watermelon become "ice" for this margarita, which gets an herbal edge from basil-infused tequila.

Provided by Martha Stewart

Categories     Food & Cooking     Drink Recipes     Cocktail Recipes

Yield Makes 6

Number Of Ingredients 6

7 1/2 pounds seedless watermelon, rind removed, fruit cut into 1-inch cubes
4 teaspoons superfine sugar
6 ounces (3/4 cup) silver tequila
24 basil leaves, plus sprigs for garnish
3 ounces (1/4 cup plus 2 tablespoons) triple sec
6 cups small ice cubes

Steps:

  • Place 24 watermelon cubes on a baking sheet lined with parchment. Cover, and freeze at least 1 hour (up to 2 days).
  • Puree remaining watermelon and the sugar in a blender until smooth. Pass through a sieve lined with cheesecloth into a bowl. (You should have 3 cups.)
  • Place tequila and basil in a glass pitcher, and crush with a wooden spoon. Stir in watermelon juice and triple sec.
  • Place watermelon cubes in glasses. Using a cocktail shaker, mix 3/4 cup margarita with 1 cup ice. Strain into a glass. Repeat. Serve garnished with basil.

WATERMELON-BASIL MARGARITAS



Watermelon-Basil Margaritas image

This came from an old issue of Martha Stewart Living...can't remember just which one. This recipe takes some time and effort, but feels so decadent with the watermelon "ice" cubes, it's totally worth the trouble. Nice on a summer afternoon to sip one of these on the deck and imagine that Martha might unwind in the same way...LOL!

Provided by drbecca26

Categories     Beverages

Time 1h30m

Yield 6 serving(s)

Number Of Ingredients 6

7 1/2 lbs seedless watermelon, rind removed and cut into 1-inch cubes
4 teaspoons superfine sugar
6 ounces silver tequila (I used Patron)
24 basil leaves, plus sprigs for garnish
3 ounces triple sec
6 cups small ice cubes

Steps:

  • Place 24 watermelon cubes on a baking sheet lined with parchment. Cover and freeze at least 1 hour, or up to 2 days.
  • Puree remaining watermelon and the sugar in a blender until smooth. Pass through a sieve lined with cheesecloth into a bowl. You should have 3 cups.
  • Place tequila and basil in a glass pitcher and crush with a wooden spoon. Stir in watermelon juice and triple sec.
  • Place watermelon "ice" cubes in glasses. Using cocktail shaker, mix 3/4 cup margarita with 1 cup ice. Strain into a glass. Repeat. Serve garnished with basil.

Nutrition Facts : Calories 183.8, Fat 0.9, SaturatedFat 0.1, Sodium 8.6, Carbohydrate 46.1, Fiber 2.7, Sugar 38, Protein 3.7

Tips:

  • For the best flavor, use ripe, juicy watermelon.
  • Choose fresh basil leaves that are free of blemishes.
  • If you don't have simple syrup, you can make your own by dissolving 1 cup of sugar in 1 cup of boiling water.
  • To make a spicy margarita, add a few slices of jalapeño pepper to the blender.
  • For a refreshing twist, add a scoop of sorbet or sherbet to the blender.
  • Garnish your margaritas with a lime wedge and a sprig of basil.

Conclusion:

Watermelon basil margaritas are a delicious and refreshing cocktail that is perfect for summer parties or any other occasion. They are easy to make and can be tailored to your own taste preferences. So next time you're looking for a fun and festive drink, give watermelon basil margaritas a try!

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