Indulge in a delightful culinary journey as we explore the tantalizing flavors of watermelon and blue cheese salad. This refreshing and vibrant dish offers a harmonious blend of sweet, savory, and tangy notes that will tantalize your taste buds. Whether you're looking for a light and healthy appetizer, a unique side dish, or a refreshing main course for a summer gathering, this versatile salad has something for everyone. Discover a collection of delectable recipes that showcase the best of this classic combination, ranging from traditional preparations to innovative twists that will leave you craving for more. Embark on a culinary adventure and let the vibrant colors and irresistible flavors of watermelon and blue cheese captivate your senses.
Let's cook with our recipes!
WATERMELON AND BLUE CHEESE SALAD
Refreshing summer salad of watermelon and blue cheese. Great for summer picnics.
Provided by PRINCESSCOOK1
Categories Salad Fruit Salad Recipes
Time 20m
Yield 12
Number Of Ingredients 7
Steps:
- Whisk olive oil, vinegar, salt, and pepper together in a bowl until smooth.
- Mix watermelon, onion, and mint together in a separate bowl. Drizzle dressing over watermelon mixture and add blue cheese; toss well.
Nutrition Facts : Calories 192 calories, Carbohydrate 15.9 g, Cholesterol 10.6 mg, Fat 13.4 g, Fiber 0.9 g, Protein 4.3 g, SaturatedFat 3.9 g, Sodium 201.3 mg, Sugar 12.8 g
SAVORY WATERMELON AND BLUE CHEESE SALAD
Make and share this Savory Watermelon and Blue Cheese Salad recipe from Food.com.
Provided by Kellens mum
Categories Salad Dressings
Time 15m
Yield 12 cups, 12 serving(s)
Number Of Ingredients 6
Steps:
- Cut watermelon into 1 inch chunks.
- Place watermelon chunks in large bowl. In small bowl, whisk vinegar, oil, 1/4 tsp salt, and 1/4 tsp pepper; drizzle over watermelon.
- Add blue cheese and toss gently.
Nutrition Facts : Calories 166.7, Fat 5.5, SaturatedFat 2.1, Cholesterol 7.1, Sodium 135.7, Carbohydrate 28.6, Fiber 1.5, Sugar 23.4, Protein 4.3
WATERMELON AND BLUE CHEESE SALAD RECIPE - (4/5)
Provided by Taraespo
Number Of Ingredients 9
Steps:
- Place watermelon pieces in a large bowl and crumble the blue cheese over the watermelon. In a bowl combine shallot and vinegar. Let stand 10 minutes. Whisk in oil and thyme until well blended. Season to taste with salt and pepper. Drizzle the dressing over the watermelon and blue cheese. Sprinkle with roasted pine nuts. Serve immediately.
Tips:
- Choose a ripe, juicy watermelon for the best flavor.
- Use a good quality blue cheese that you enjoy the taste of.
- If you don't like blue cheese, you can substitute another type of cheese, such as feta or goat cheese.
- Add some chopped nuts or seeds to the salad for extra crunch and flavor.
- Drizzle the salad with a balsamic vinegar dressing or a simple vinaigrette.
Conclusion:
Watermelon and blue cheese salad is a refreshing and flavorful summer salad that is perfect for a light lunch or dinner. It is also a great way to use up leftover watermelon. With its combination of sweet watermelon, salty blue cheese, and tangy dressing, this salad is sure to be a hit with your family and friends.
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