Best 2 Warm Winter Citrus Dessert Recipes
**Indulge in a Symphony of Citrus Flavors: A Culinary Journey through Warm Winter Citrus Desserts**
As the winter chill sets in, embrace the warmth and vibrancy of citrus fruits with our delectable selection of warm winter citrus desserts. From classic favorites like Citrus Pound Cake and Orange Marmalade Tart to innovative creations like Meyer Lemon Panna Cotta and Grapefruit Crème Brûlée, our recipes offer a tantalizing range of flavors and textures to satisfy every sweet tooth. Each dessert is carefully crafted to showcase the unique characteristics of citrus fruits, creating a symphony of tangy, sweet, and aromatic notes that will transport you to a sun-kissed grove.
WARM WINTER LEMON CAKE
Warm up even the chilliest of evenings with our Warm Winter Lemon Cake. Warm Winter Lemon Cake is a citrusy burst of delight that will get you all cozy.
Provided by My Food and Family
Categories Home
Time 1h35m
Yield 16 servings
Number Of Ingredients 6
Steps:
- Heat oven to 350ºF.
- Prepare cake batter as directed on package; pour into 13x9-inch baking dish sprayed with cooking spray.
- Beat dry pudding mixes, granulated sugar, milk and water with whisk 2 min.; pour over batter in dish. Place baking dish on rimmed baking sheet. (Baking sheet will catch any sauce that might bubble over sides of dish as dessert bakes.)
- Bake 55 min. to 1 hour or until toothpick inserted in center comes out clean. Cool 20 min. (Sauce will thicken slightly as it cools.) Sprinkle with powdered sugar. Serve warm.
Nutrition Facts : Calories 230, Fat 7 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 35 mg, Sodium 370 mg, Carbohydrate 41 g, Fiber 0.6256 g, Sugar 28 g, Protein 3 g
WARM WINTER CITRUS DESSERT
This is a lovely blend of citrus fruit and pineapple. Just right for after all the over-indulgence of holiday desserts. Light, healthy and delicious!
Provided by Dianemwj
Categories Salad Fruit Salad Recipes Orange Salad Recipes
Time 35m
Yield 4
Number Of Ingredients 5
Steps:
- Preheat the oven's broiler and set the oven rack about 6 inches from the heat source.
- Place the grapefruit sections, orange sections, and pineapple chunks into an 8x8-inch baking dish. Stir the brown sugar and butter together in a small bowl, and scatter the butter mixture evenly across the fruit.
- Broil the fruit until the sugar is bubbly, 5 to 6 minutes. Allow to cool for several minutes before serving warm.
Nutrition Facts : Calories 279.3 calories, Carbohydrate 58.2 g, Cholesterol 15.3 mg, Fat 5.9 g, Fiber 4.8 g, Protein 2.2 g, SaturatedFat 3.7 g, Sodium 49 mg, Sugar 50.3 g
Tips:
- Choose the right citrus fruits: Use a variety of citrus fruits, such as oranges, grapefruits, lemons, and limes, for a complex and flavorful dessert.
- Zest the citrus fruits before juicing them: The zest contains a lot of flavor, so be sure to zest the citrus fruits before juicing them.
- Use fresh citrus juice: Fresh citrus juice will give your dessert the best flavor.
- Don't overcook the citrus curd: The citrus curd should be thick and creamy, but not overcooked. Overcooked citrus curd will be grainy and tough.
- Let the citrus curd cool completely before using it: The citrus curd needs to cool completely before you can use it in the dessert. If you use it warm, it will be too runny.
- Use a variety of toppings: You can top the citrus dessert with a variety of toppings, such as whipped cream, ice cream, or fresh berries.
Conclusion:
The warm winter citrus dessert is a delicious and easy-to-make dessert that is perfect for a cold winter night. The combination of citrus fruits, spices, and creamy custard is sure to please everyone at your table. With a little planning, you can have this dessert on the table in no time. So next time you're looking for a special dessert to serve, give the warm winter citrus dessert a try.
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