Best 6 Warm Chipped Beef Dip Recipes
Indulge in the comforting warmth of chipped beef dip, a classic American dish that promises a delightful culinary experience. This versatile dish, often served as a dip or a main course, features tender shredded beef simmered in a creamy, flavorful sauce, typically made with a combination of cream of mushroom soup, milk, and seasonings. The chipped beef, also known as dried beef or beef jerky, adds a unique savory and slightly chewy texture to the dip. Accompanied by an array of dipping options, such as crispy potato chips, toasted bread, or fresh vegetables, this dish is perfect for gatherings, potlucks, or a cozy meal at home. This article provides a collection of chipped beef dip recipes, each offering a slightly different twist on this classic dish. From a basic and easy-to-follow recipe for beginners to variations that incorporate additional ingredients like mushrooms, onions, or cheese, there's a recipe here to suit every taste and preference. So, gather your ingredients, preheat your oven, and prepare to be enveloped in the irresistible aroma of chipped beef dip.
Let's cook with our recipes!
AMAZING CHIPPED BEEF DIP RECIPE
The BEST Chipped Beef Dip we've ever made! This retro classic is packed with flavor and fabulous served with baguette slices or crackers... Or with fresh cut veggies as a low carb snack!
Provided by Sommer Collier
Categories Appetizer
Time 10m
Number Of Ingredients 8
Steps:
- Place the softened cream cheese and sour cream in a medium mixing bowl.
- Add the Worcestershire sauce and garlic powder and mix until very smooth. (Make sure there are no clumps of cream cheese left.)
- Chop the dried beef into scant pieces. Then chop the green onions, jalapenos, and dill. Mix the dried beef, green onions, jalapenos, and dill into the cream cheese mixture.
- Chill until ready to serve. Serve with toasted baguette slices, butter crackers, or fresh cut vegetables.
Nutrition Facts : ServingSize 0.25 cup, Calories 121 kcal, Carbohydrate 4 g, Protein 6 g, Fat 9 g, SaturatedFat 5 g, Cholesterol 26 mg, Sodium 394 mg, Fiber 1 g, Sugar 3 g
CREAMY HOT BEEF DIP
I got this chipped beef dip from a neighbor several years ago. Served with crackers, it makes a great snack. I also serve it with raw veggies as an appetizer or on crusty bread with a salad for a light meal. Every time I make this dip, I think of my friend and the fun times our families had together. -Susan Wolfe, Joliet, Montana
Provided by Taste of Home
Categories Appetizers
Time 40m
Yield about 2 cups.
Number Of Ingredients 8
Steps:
- In a small bowl, combine the first seven ingredients until blended; transfer to a 1-qt. baking dish. Bake, uncovered, at 375° for 30 minutes or until bubbly. Serve with vegetables.
Nutrition Facts : Calories 87 calories, Fat 8g fat (5g saturated fat), Cholesterol 21mg cholesterol, Sodium 173mg sodium, Carbohydrate 2g carbohydrate (1g sugars, Fiber 0 fiber), Protein 3g protein.
WARM CHIPPED BEEF DIP
I received this recipe from a teacher at work who brought it to a buffet. It is SO good! It also is just fine on the buffet table even at room temp. Creamy, spreadable and delicious!
Provided by Deb Crane
Categories Other Appetizers
Number Of Ingredients 7
Steps:
- 1. Combine all ingredients, adding milk last, and just until it is spreadable to your liking. (at least 3 Tablespoons of milk, more if you like it thinner)Mix very well (this is where the Kitchen Aide comes in handy. You want it very blended and smooth.)
- 2. Place in a 1 1/2 quart baking dish and bake at 350 degrees for 20-30 minutes. Serve with crackers and breads.
CHIPPED BEEF DIP
This is an easy cold dip that my husband begs me to make every holiday. I originally got the recipe from my mother-in-law, and I substituted chives for the green onion since I am allergic to onions. They can be added back into the recipe if desired. I serve this with celery sticks, baby carrots, sliced peppers, and crackers.
Provided by RayleneMcC
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Cold Cheese Dip Recipes
Time 8h15m
Yield 10
Number Of Ingredients 5
Steps:
- Rinse dried beef in warm water, pat dry with paper towels, and slice into smaller pieces.
- Mix beef, green onions, cream cheese, sour cream, and ranch dressing mix in a bowl.
- Cover bowl with plastic wrap and refrigerate 8 hours to overnight.
Nutrition Facts : Calories 364.2 calories, Carbohydrate 7.9 g, Cholesterol 119 mg, Fat 26.4 g, Fiber 0.6 g, Protein 24.8 g, SaturatedFat 16.4 g, Sodium 2114 mg, Sugar 2.4 g
SLOW-COOKER HOT CHIPPED BEEF AND CHIPOTLE DIP
Not just for cowboys, packaged dried beef makes a wonderful starter for this dip, with smoky adobo chiles, toasted pecans, and melted Monterey Jack cheese.
Provided by By Betty Crocker Kitchens
Categories Snack
Time 2h10m
Number Of Ingredients 8
Steps:
- In medium bowl, combine cream cheese, Monterey Jack cheese, onion, mayonnaise, garlic powder and chiles; mix well. Stir in dried beef. Spoon into 1 or 1 1/2-quart slow cooker.
- Cover; heat on Low setting 1 1/2 to 2 hours.
- Just before serving, sprinkle pecans over top. Dip can be kept warm in slow cooker for up to 1 hour. Serve with crackers or cocktail bread.
CREAMY HOT BEEF DIP
A good hot dip for those cold months and holiday get-togethers, or just any time for something a little different.
Provided by Nicole Brummett
Categories Vegetable
Time 45m
Yield 2 cups
Number Of Ingredients 9
Steps:
- Combine first eight ingredients in a 1 quart baking dish.
- Bake at 375 degrees, uncovered, for 30 minutes or until hot and bubbly.
- Serve with veggies and/or crackers.
Tips:
- Use a good quality dried beef. This will make a big difference in the flavor of the dip.
- Don't overcook the beef. It should be cooked until it is just tender, but not tough.
- Use a variety of cheeses. This will give the dip a more complex flavor.
- Add some spices to the dip. This will help to give it a more flavorful kick.
- Serve the dip with your favorite chips, crackers, or vegetables.
Conclusion:
Warm chipped beef dip is a delicious and easy-to-make appetizer that is perfect for any occasion. It is a great way to use up leftover beef, and it is sure to be a hit with your friends and family. So next time you are looking for a quick and easy appetizer, give this warm chipped beef dip a try. You won't be disappointed!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
