Indulge in the delectable flavors of Walt Disney World's Glazed Almonds, a sweet and crunchy treat that will transport you to the heart of the magical kingdom. These caramelized almonds, coated in a shimmering glaze, are the perfect snack to satisfy your sweet cravings or to elevate your next gathering. With four tempting variations, including the classic, chocolate, cinnamon, and coconut, there's a flavor for every palate. Whether you're a Disney enthusiast, a lover of sweet treats, or simply seeking a culinary adventure, this article will guide you through the art of creating these iconic Disney snacks in the comfort of your own kitchen. So gather your ingredients, preheat your oven, and prepare to embark on a culinary journey that promises to delight your taste buds and bring a touch of Disney magic into your home.
Check out the recipes below so you can choose the best recipe for yourself!
WALT DISNEY WORLD'S GLAZED ALMONDS
If you've been to Disney World, you know all about these wonderful almonds! These are very close to the Disney almonds. The recipe came from a WDW message board.
Provided by Lvs2Cook
Categories Fruit
Time 1h5m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Place butter on 15- x 10-inch jellyroll pan and heat in 325F oven until butter melts, about 7 minutes.
- Meanwhile, beat egg whites with dash of salt until frothy, then gradually add sugar, beating to stiff peaks. Gently fold in almonds and cinnamon.
- Pour almond mixture into jellyroll pan and stir, coating with butter.
- Bake, stirring every 10 minutes, until almonds are crisp, about 40 minutes.
- Serve warm or at room temperature.
GLAZED ALMONDS
Steps:
- Line a baking sheet with foil. Grease the foil with 1 tablespoon butter; set aside. In a large heavy skillet, combine the almonds, sugar and remaining butter. Cook and stir over medium heat for 6-8 minutes or until sugar is golden brown., Remove from the heat; carefully stir in vanilla. Spread onto prepared baking sheet; immediately sprinkle with salt. Cool before breaking into pieces. Store in an airtight container.
Nutrition Facts :
Tips:
- Use raw, unsalted almonds for the best results. Salted almonds can make the glaze too salty.
- Make sure the almonds are completely dry before glazing them. Any moisture will prevent the glaze from adhering properly.
- Use a medium-high heat when cooking the almonds. This will help the glaze to caramelize and give the almonds a nice golden color.
- Stir the almonds constantly while they are cooking. This will help to prevent them from burning.
- Once the almonds are glazed, spread them out on a parchment paper-lined baking sheet to cool. This will help to prevent them from sticking together.
- Store the glazed almonds in an airtight container at room temperature for up to 2 weeks.
Conclusion:
Walt Disney World's Glazed Almonds are a delicious and easy-to-make snack or treat. They are perfect for parties, potlucks, or just to enjoy at home. With just a few simple ingredients, you can make these glazed almonds that are sure to be a hit with everyone who tries them. So next time you are looking for a sweet and salty snack, give these glazed almonds a try!
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