Indulge in a flavor explosion with our Very Berry Delicious Burrito! This innovative dish combines the vibrant flavors of berries with the savory goodness of a classic breakfast burrito. Our recipe features a delightful filling of sweet and tangy berries, creamy avocado, crunchy granola, and a hint of cinnamon sugar. Wrapped in a warm tortilla, this unique creation offers a perfect balance of textures and flavors. For those seeking a vegan option, we provide an alternative recipe using tofu scramble instead of eggs. Additionally, we've included a gluten-free variation using almond flour tortillas. With step-by-step instructions and beautiful images, our Very Berry Delicious Burrito recipe is a must-try for anyone seeking a creative and satisfying breakfast or brunch.
Check out the recipes below so you can choose the best recipe for yourself!
TASTY BURRITOS
My cousin is of Mexican heritage, and I've watched her make this crunchy beef burrito recipe for years. The very first time I made them for my own family, they instantly became a favorite meal. They're even better warmed up the next day in the microwave. -Debi Lane, Chattanooga, Tennessee
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 6 servings.
Number Of Ingredients 7
Steps:
- In a large cast-iron or other heavy skillet, cook beef over medium heat until no longer pink; drain. Stir in taco seasoning; remove from skillet and set aside. Wipe skillet clean. , In a small saucepan, cook refried beans over medium-low heat until heated through, 2-3 minutes. , Spoon about 1/3 cup of beans off-center on each tortilla; top with 1/4 cup beef mixture. Sprinkle with cheese. Fold sides and ends of tortillas over filling and roll up., In same skillet over medium-high heat, brown burritos in oil on all sides. Serve with sour cream and salsa. Freeze option: Individually wrap cooled burritos in paper towels and foil; freeze in a freezer container. To use, remove foil; place paper towel-wrapped burrito on a microwave-safe plate. Microwave on high until heated through, turning once, 3-4 minutes. Let stand 20 seconds.
Nutrition Facts :
VERY BERRY DELICIOUS BURRITO
Fresh blueberries and strawberries with peanut butter and strawberry jam make a burrito bursting with fruity goodness in these quick lunch or snack treats.
Provided by Mission Foods
Categories Mission®
Yield 4
Number Of Ingredients 5
Steps:
- Spread each tortilla with 1/4 of each ingredient. Roll into a burrito and cut in half. Serve immediately or wrap in plastic wrap, place in refrigerator for later use.
Nutrition Facts : Calories 483.9 calories, Carbohydrate 64.4 g, Fat 21.2 g, Fiber 4.7 g, Protein 14.5 g, SaturatedFat 5 g, Sodium 780.8 mg, Sugar 20.6 g
Tips:
- Prep your berries: Rinse and dry the berries before using them. This will help prevent the burrito from getting soggy.
- Don't overfill the burrito: Be careful not to overfill the burrito, or it will be difficult to roll and eat. Aim for a burrito that is about 2/3 full.
- Use a variety of berries: Don't be afraid to mix and match different types of berries in your burrito. This will add a variety of flavors and textures to the dish.
- Get creative with your toppings: In addition to the yogurt and granola suggested in the recipe, you can also top your burrito with other delicious ingredients, such as honey, peanut butter, or chopped nuts.
Conclusion:
This Very Berry Delicious Burrito is a quick, easy, and delicious breakfast or snack option that is perfect for people of all ages. It is packed with nutrients and antioxidants, and it is a great way to start your day or refuel after a workout. With its variety of flavors and textures, this burrito is sure to be a hit with everyone who tries it. So next time you are looking for a healthy and satisfying meal, give this Very Berry Delicious Burrito a try!
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