Best 3 Vanilla Vodka Creamtini Recipes
**Indulge in the Creamy Delight of Vanilla Vodka Creamtini: A Trio of Tempting Recipes**
Immerse yourself in the world of creamy indulgence with our exquisite Vanilla Vodka Creamtini. This classic cocktail receives a luscious upgrade with the addition of rich cream, creating a velvety smooth sensation that tantalizes your taste buds. Embark on a culinary journey as we present three enticing variations on this timeless libation: the Original Vanilla Vodka Creamtini, the Chocolate-Infused Delight, and the Espresso-kissed Dream. Whether you prefer the purity of vanilla, the decadent embrace of chocolate, or the invigorating kick of espresso, each recipe promises an unforgettable experience. Let your senses be captivated as you sip on these creamy masterpieces, perfect for celebrations, unwinding moments, or simply savoring the finer things in life.
VANILLA VODKA CREAMTINI
Yum! This was published in Midwest Living Jan/Feb 2009 issue. Tip: If you do not have vanilla vodka, substitute 1 cup regular vodka and 1 teaspoon vanilla. *****Garnish these with white or dark chocolate curls or shavings.
Provided by Queen Dana
Categories Beverages
Time 15m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Rub the rim of four to six chilled martini glasses with a wedge of orange. Spread vanilla sugar onto a plater. Invert glasses into the sugar to coat rims. Set aside.
- In a cocktail shaker or container with tight-fitting lid, combine half of the ice cubes, half of the vanilla vodka, half of the Irish cream liqueur, and half of the Cointreau®. Cover and shake vigorously. Strain mixture into two or three of the martini glasses; discard ice cubes. Repeat with remaining ice cubes, vodka, liqueur, and Cointreau®. Strain into remaining martini glasses.
- Garnish drinks with orange slices and chocolate shavings, if you like. Makes 4 to 6 drinks.
- Vanilla Sugar: Fill a clean and sterilized 1-quart jar with 4 cups sugar. Using a sharp paring knife, slit one 4- to 6-inch vanilla bean lengthwise. Insert both halves into sugar, making sure all of the bean is covered with sugar. Secure lid and store in a cool dry place for 2 weeks before using. (Will keep indefinitely.) Makes 4 cups.
VANILLA VODKA CREAMTINI
a unique flavored vodka mix with Irish cream and orange liqueurs to make this sweet, sugar-rimmed cocktail.
Provided by Jen Smallwood
Categories Cocktails
Time 15m
Number Of Ingredients 8
Steps:
- 1. Rub the rim of four to six chilled martini glasses with a wedge of orange. Spread vanilla sugar onto a plater. Invert glasses into the sugar to coat rims. Set aside.
- 2. In a cocktail shaker or container with tight-fitting lid, combine half of the ice cubes, half of the vanilla vodka, half of the Irish cream liqueur, and half of the Cointreau. Cover and shake vigorously. Strain mixture into two or three of the martini glasses; discard ice cubes. Repeat with remaining ice cubes, vodka, liqueur, and Cointreau. Strain into remaining martini glasses.
- 3. Garnish drinks with orange slices and chocolate shavings, if you like.
- 4. For -Vanilla Sugar: Fill a clean and sterilized 1-quart jar with 4 cups sugar. Using a sharp paring knife, slit one 4- to 6-inch vanilla bean lengthwise. Insert both halves into sugar, making sure all of the bean is covered with sugar. Secure lid and store in a cool dry place for 2 weeks before using. Will keep indefinitely. Makes 4 cups. Tip If you do not have vanilla vodka, substitute 1 cup regular vodka and 1 teaspoon vanilla.
VANILLA VODKA CREAMTINI
Steps:
- 1. Rub the rim of four to six chilled martini glasses with a wedge of orange. Spread vanilla sugar onto a platter. Invert glasses into the sugar to coat rims. Set aside. 2. In a cocktail shaker or container with tight-fitting lid, combine half of the ice cubes, half of the vanilla vodka, half of the Irish cream liqueur and half of the Cointreau. Cover and shake vigorously. Strain mixture into two or three of the martini glasses, discard ice cubes. Repeat with remaining ice cubes, vodka, liqueur, and Cointreau. Strain into remaining martini glasses. 3. Garnish drinks with orange slices and chocolate shavings. Vanilla Sugar: Fill a clean and sterilized 1-quart jar with 4 cups sugar. Using a sharp paring knife, slit one 4-6 inch vanilla bean lengthwise. Insert both halves into sugar, making sure all of the bean is covered with sugar. Secure lid and store in a cool dry place for 2 weeks before using. Tip: If you do not have vanilla vodka, substitute 1 cup regular vodka and 1 tsp vanilla.
Tips:
- For a smoother口感, use high-quality vodka and cream.
- Be careful not to over-shake the creamtini, as this will cause it to become watery.
- Garnish the creamtini with a vanilla bean or a twist of orange peel for an extra touch of flavor.
- Experiment with different flavors of vodka to create unique creamtinis. Some popular flavors include chocolate, raspberry, and strawberry.
- Serve the creamtini immediately after it is made, as it will begin to separate if it sits for too long.
Conclusion:
The vanilla vodka creamtini is a delicious and refreshing cocktail that is perfect for any occasion. It is easy to make and can be customized to your own taste. Whether you are a fan of vanilla or not, you are sure to enjoy this creamy and flavorful drink.
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