Best 2 Vanilla Cinnamon Oatmeal Recipes
Indulge in a symphony of flavors with our curated collection of vanilla cinnamon oatmeal recipes, catering to diverse dietary preferences and culinary expertise. From classic stovetop oatmeal to overnight oats, baked oatmeal cups, and a delightful slow cooker variation, these recipes offer a delightful start to your day. Each recipe is infused with the comforting aroma of vanilla and cinnamon, creating a harmonious balance of sweetness and spice. Whether you're a vegan, gluten-free, or simply looking for a quick and wholesome breakfast option, our recipes have got you covered. Embark on a culinary journey that nourishes your body and soul with the goodness of oats, vanilla, and cinnamon.
**Recipes in the Article:**
1. **Classic Stovetop Vanilla Cinnamon Oatmeal:** A comforting and versatile recipe that forms the foundation for all other variations. Customize it with your favorite toppings and mix-ins to create a unique breakfast experience.
2. **Overnight Vanilla Cinnamon Oatmeal:** For those who prefer a hassle-free breakfast, this recipe allows you to prepare your oatmeal the night before and enjoy it chilled in the morning. It's perfect for busy weekdays or lazy weekends.
3. **Baked Vanilla Cinnamon Oatmeal Cups:** Transform your oatmeal into individual-sized portions with this recipe. These baked oatmeal cups are perfect for grab-and-go breakfasts, meal prepping, or satisfying your sweet cravings.
4. **Slow Cooker Vanilla Cinnamon Oatmeal:** This recipe is a lifesaver for those mornings when you want a warm and hearty breakfast without spending time in the kitchen. Simply toss all the ingredients into your slow cooker before bedtime and wake up to a delicious, ready-to-eat oatmeal.
5. **Vegan Vanilla Cinnamon Oatmeal:** This recipe caters to those following a plant-based diet. It uses almond milk and maple syrup as natural sweeteners, providing a creamy and satisfying oatmeal experience without compromising taste.
6. **Gluten-Free Vanilla Cinnamon Oatmeal:** For individuals with gluten sensitivities or celiac disease, this recipe utilizes gluten-free oats to ensure a safe and enjoyable breakfast option. It's packed with the same flavors and goodness as the classic recipe, minus the gluten.
ALMOND BUTTER CINNAMON VANILLA OATMEAL
Make and share this Almond Butter Cinnamon Vanilla Oatmeal recipe from Food.com.
Provided by nortocbaking101
Categories Oatmeal
Time 13m
Yield 1 bowl, 1 serving(s)
Number Of Ingredients 5
Steps:
- Using a medium sized saucepan on high heat place oats,milk vanilla and cinnamon.
- Let come to a boil, reduce heat to medium.
- Cook until the oats look cooked and add the almond butter.
- stir together and enjoy.
Nutrition Facts : Calories 338.7, Fat 9.2, SaturatedFat 1.3, Cholesterol 4.9, Sodium 171.3, Carbohydrate 45.8, Fiber 6.6, Sugar 1.5, Protein 17.4
VANILLA - CINNAMON OATMEAL
Spicing up oatmeal in a healthy way. Cinnamon, cardamom, and ginger all have anti-viral properties, so if you are fighting off a cold in the winter (or any time of the year), this is a great recipe to try. For a little variety, you can make this exact recipe with quinoa, bulgar wheat, or amaranth.
Provided by Dr. Maiysha Claibor
Categories Oatmeal
Time 20m
Yield 1-2 serving(s)
Number Of Ingredients 8
Steps:
- Add the cinnamon, cardamom, and ginger powder to the water to boil. Some people add their oatmeal to the water after it begins to boil, but I find that adding the oatmeal at the same time, before it begins to boil, actually gives the oatmeal a very smooth, rich flavor. Once you boil the oatmeal for about fifteen minutes and it boils down into a porridge, add a fruit of your choice. Great fruits to add are strawberries, blueberries, apples, or bananas while it's still warm so that it cooks into the oatmeal. You may also add golden raisins and/or almonds. This adds a little crunchy texture to it. Other things that you can add to your oatmeal are granola and flax seeds or wheat germ. Again, that adds somewhat of a nutty taste to it and adds a little bit of texture.
Tips for Making Vanilla Cinnamon Oatmeal
- Use a slow cooker for hands-free cooking. Simply combine all of the ingredients in the slow cooker before bed and it will be ready to eat in the morning.
- Add your favorite fruits and nuts. Some popular additions include berries, bananas, apples, nuts, and seeds.
- Use different milks. Instead of using water, you can use milk, almond milk, soy milk, or coconut milk.
- Sweeten your oatmeal to taste. This recipe calls for maple syrup, but you can use honey, brown sugar, or another sweetener of your choice.
- Make a big batch and store it for later. Oatmeal can be stored in the refrigerator for up to 5 days or in the freezer for up to 3 months.
Conclusion
Vanilla cinnamon oatmeal is a delicious, healthy, and easy-to-make breakfast that can be enjoyed by people of all ages. It is a great way to start your day with a warm and satisfying meal. Whether you like it plain or loaded with toppings, this oatmeal recipe is sure to become a favorite. So next time you're looking for a quick and easy breakfast, give vanilla cinnamon oatmeal a try. You won't be disappointed!
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