Best 3 Vanilla Almond Hot Cocoa Recipes

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Indulge in a symphony of flavors with our Vanilla Almond Hot Cocoa, a luxurious treat that combines the comforting warmth of hot cocoa with the delicate sweetness of vanilla and the nutty richness of almonds. This delightful beverage is not just a hot chocolate; it's an experience that will tantalize your taste buds and leave you craving more. Discover the secrets behind this extraordinary drink and learn how to make it at home with our easy-to-follow recipes. From the classic Vanilla Almond Hot Cocoa to its decadent variations, such as the Peppermint Swirl and the Salted Caramel Crunch, this article has something for every cocoa lover. Get ready to embark on a journey of flavors that will warm your heart and soul.

Let's cook with our recipes!

HOT COCOA WITH ALMOND MILK



Hot Cocoa with Almond Milk image

Change up ordinary hot cocoa by stirring some dark baking cocoa into vanilla almond milk. Top it off with a plain large marshmallow or berry marshmallow creme, if you like, and add your favorite pretty sprinkles. -Cindy Reams, Philipsburg, Pennsylvania

Provided by Taste of Home

Time 15m

Yield 8 servings.

Number Of Ingredients 5

1/2 cup sugar
1/2 cup dark baking cocoa or baking cocoa
2 cartons (32 ounces each) vanilla almond milk
1 teaspoon vanilla extract
Optional: Large marshmallows or strawberry marshmallow creme, and assorted sprinkles

Steps:

  • In a large saucepan, combine sugar and dark baking cocoa; gradually whisk in almond milk. Heat until bubbles form around sides of pan, whisking occasionally. Remove from heat; stir in vanilla. If desired, serve with large marshmallows or marshmallow creme, and sprinkles.

Nutrition Facts : Calories 155 calories, Fat 3g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 150mg sodium, Carbohydrate 32g carbohydrate (28g sugars, Fiber 2g fiber), Protein 2g protein.

HOT COCOA WITH ALMOND MILK



Hot Cocoa with Almond Milk image

This dairy-free take on a classic compromises nothing in taste and can be made with any soy, rice, or nut milk.

Provided by Martha Stewart

Categories     Food & Cooking     Drink Recipes

Number Of Ingredients 6

4 cups unsweetened almond milk
2 cinnamon sticks, split lengthwise
1/4 cup unsweetened natural cocoa powder
2 ounces dark chocolate (preferably at least 70 percent cacao), finely chopped
1/4 cup granulated sugar
1/4 teaspoon coarse salt

Steps:

  • Bring milk and cinnamon sticks to a boil over medium heat. Reduce heat, and simmer gently for 10 minutes. Remove cinnamon sticks, rinse, and reserve.
  • Whisk in cocoa, chocolate, sugar, and salt, whisking vigorously until mixture is foamy, 1 to 2 minutes. Divide among mugs. Garnish with cinnamon sticks.

Nutrition Facts : Calories 196 g, Fiber 3 g, Protein 3 g, SaturatedFat 4 g, Sodium 250 g

VANILLA ALMOND HOT COCOA



Vanilla Almond Hot Cocoa image

Treat your family to this comforting, homemade cocoa as you decorate the tree or open holiday gifts. Vanilla and almond extracts make it taste even more special. -Vicki Holloway, Joelton, Tennessee

Provided by Taste of Home

Time 15m

Yield 10 servings (2-1/2 quarts).

Number Of Ingredients 8

1 cup sugar
2/3 cup baking cocoa
1/4 teaspoon salt
8 cups 2% milk
2/3 cup water
2 teaspoons vanilla extract
1/2 teaspoon almond extract
Miniature marshmallows, optional

Steps:

  • In a large saucepan, combine the sugar, cocoa and salt. Stir in milk and water. Cook and stir over medium heat until heated through. Remove from the heat; stir in extracts. Serve in mugs, with marshmallows if desired.

Nutrition Facts : Calories 195 calories, Fat 4g fat (2g saturated fat), Cholesterol 16mg cholesterol, Sodium 151mg sodium, Carbohydrate 33g carbohydrate (30g sugars, Fiber 1g fiber), Protein 8g protein.

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Tips:

  • Use High-Quality Ingredients: Opt for good cocoa powder, almond milk, and vanilla extract to create a rich and flavorful hot cocoa.
  • Sweeten to Taste: Adjust the amount of sugar or sweetener based on your preference. Taste the cocoa as you make it and add more sweetener if desired.
  • Customize with Spices: Enhance the flavor profile by adding a pinch of cinnamon, nutmeg, or cardamom. These spices pair well with vanilla and almond.
  • Make it Extra Creamy: For a velvety texture, use a milk frother to create a foamy top layer on your hot cocoa.
  • Garnish Elegantly: Before serving, top the cocoa with whipped cream, a sprinkle of cinnamon powder, or grated chocolate. This adds a touch of elegance and enhances the visual appeal.

Conclusion:

Indulge in the warm and comforting goodness of this Vanilla Almond Hot Cocoa recipe. With its rich chocolate flavor, nutty almond undertones, and a hint of vanilla sweetness, it's the perfect beverage to cozy up with on a cold day or as a delightful treat any time. Remember to use优质 ingredients, adjust the sweetness to your liking, experiment with spices, and present it beautifully. Enjoy this delicious and aromatic hot cocoa with family and friends, creating memorable moments of warmth and indulgence.

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