**Discover the Unique Fruity Green Salad: A Refreshing Medley of Flavors**
Indulge in a delightful culinary journey with our unique fruity green salad, a vibrant blend of crisp greens, luscious fruits, and tangy dressings. This salad is a symphony of flavors and textures, offering a refreshing and healthy treat that will tantalize your taste buds. With three delectable variations – a classic fruity green salad, a tropical twist, and a zesty citrus fusion – there's a perfect choice for every palate. Get ready to elevate your salad game and embark on a culinary adventure that will leave you craving more.
UNIQUE FRUITY GREEN SALAD
Various types of lettuce greens & fruit meld for a unique flavor. Everyone who tries it asks for this recipe.
Provided by BARBIET
Categories Salad Green Salad Recipes Romaine Lettuce Salad Recipes
Time 20m
Yield 6
Number Of Ingredients 15
Steps:
- Stir together water and sugar in a skillet over medium heat. Add the slivered almonds, toss to coat, and cook and stir until the almonds are brown. Remove from heat.
- In a large bowl, gently toss together the almonds, lettuce, avocado, orange segments and onion, and set aside.
- In a small bowl, whisk together the oil, honey, salt, vinegar, mustard and poppy seeds. Pour over the salad mixture and toss to coat.
Nutrition Facts : Calories 627.9 calories, Carbohydrate 52.4 g, Fat 47.5 g, Fiber 7 g, Protein 5.4 g, SaturatedFat 3.9 g, Sodium 416 mg, Sugar 40.2 g
UNIQUE FRUITY GREEN SALAD
Steps:
- Stir together water and sugar in a skillet over medium heat. Add the slivered almonds, toss to coat, and cook and stir until the almonds are brown. Remove from heat.
- In a large bowl, gently toss together the almonds, lettuce, avocado, orange segments and onion, and set aside.
- In a small bowl, whisk together the oil, honey, salt, vinegar, mustard and poppy seeds. Pour over the salad mixture and toss to coat.
Tips:
- To save time, use pre-cut fruits and vegetables.
- For a sweeter salad, use ripe fruits. For a tarter salad, use unripe fruits.
- If you're using fresh herbs, chop them finely before adding them to the salad.
- Use a light dressing to avoid overpowering the delicate flavors of the fruits and vegetables.
- Serve the salad immediately after making it, as the fruits and vegetables will start to lose their鮮度 over time.
Conclusion:
Fruity green salads are a refreshing and healthy way to enjoy the bounty of summer produce. With a variety of fruits, vegetables, and dressings to choose from, there are endless possibilities for creating delicious and unique salads. So next time you're looking for a light and healthy meal, give a fruity green salad a try.
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