Best 3 Uber Fudgy Brownies Recipes

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Indulge in the ultimate chocolatey delight with our collection of Uber Fudgy Brownies recipes. These brownies are not for the faint of heart – they are rich, dense, and packed with intense chocolate flavor. Whether you prefer classic brownies with a crispy crust and gooey center, or decadent swirled brownies with layers of flavor, we have a recipe for every chocolate lover. Get ready to satisfy your sweet tooth and impress your friends and family with these incredibly fudgy brownies. From simple one-bowl recipes for beginners to more elaborate creations for experienced bakers, we have everything you need to create the perfect brownie experience.

Check out the recipes below so you can choose the best recipe for yourself!

BEST FUDGY BROWNIES



Best Fudgy Brownies image

I love to use this fudgy brownie recipe when bringing treats to work. When I was growing up, I helped my mother make delicious, hearty meals and these fudgy brownies for our farm family of eight. -Judy Cunningham, Max, North Dakota

Provided by Taste of Home

Categories     Desserts

Time 40m

Yield 2-1/2 dozen.

Number Of Ingredients 8

1-1/3 cups butter, softened
2-2/3 cups sugar
4 large eggs, room temperature
3 teaspoons vanilla extract
2 cups all-purpose flour
1 cup baking cocoa
1/2 teaspoon salt
Confectioners' sugar, optional

Steps:

  • Preheat oven to 350°. In a large bowl, cream butter and sugar until light and fluffy, 5-7 minutes. Beat in eggs and vanilla. Combine flour, cocoa and salt; gradually beat into creamed mixture. , Spread into a greased 13x9-in. baking pan. Bake until the top is dry and the center is set, 25-30 minutes. Cool completely in pan on a wire rack. If desired, dust with confectioners' sugar.

Nutrition Facts : Calories 189 calories, Fat 9g fat (5g saturated fat), Cholesterol 50mg cholesterol, Sodium 130mg sodium, Carbohydrate 26g carbohydrate (17g sugars, Fiber 1g fiber), Protein 2g protein.

THE BEST FUDGY BROWNIES RECIPE BY TASTY



The Best Fudgy Brownies Recipe by Tasty image

Here's what you need: good-quality chocolate, butter, sugar, eggs, vanilla extract, all-purpose flour, cocoa powder, salt

Provided by Alvin Zhou

Categories     Desserts

Time 45m

Yield 9 servings

Number Of Ingredients 8

8 oz good-quality chocolate, semi-sweet
12 tablespoons butter, melted
1 ¼ cups sugar
2 eggs
2 teaspoons vanilla extract
¾ cup all-purpose flour
¼ cup cocoa powder
1 teaspoon salt

Steps:

  • Preheat the oven to 350°F (180°C). Line an 8-inch (20 cm) square baking dish with parchment paper.
  • Chop the chocolate into chunks. Melt half of the chocolate in the microwave in 20-second intervals, saving the other half for later.
  • In a large bowl, mix the butter and sugar with an electric hand mixer, then beat in the eggs and vanilla for 1-2 minutes, until the mixture becomes fluffy and light in color.
  • Whisk in the melted chocolate (make sure it's not too hot or else the eggs will cook), then sift in the flour, cocoa powder, and salt. Fold to incorporate the dry ingredients, being careful not to overmix as this will cause the brownies to be more cake-like in texture.
  • Fold in the chocolate chunks, then transfer the batter to the prepared baking dish.
  • Bake for 20-25 minutes, depending on how fudgy you like your brownies, then cool completely.
  • Slice, then serve with a nice cold glass of milk!
  • Enjoy!

Nutrition Facts : Calories 404 calories, Carbohydrate 39 grams, Fat 27 grams, Fiber 2 grams, Protein 5 grams, Sugar 25 grams

UBER-FUDGY BROWNIES



Uber-Fudgy Brownies image

These brownies come out with a mushy, overtly chocolatey consistency... they're my favorite! Also, made with whole wheat flour, for the health-conscious eater looking for a worthwhile dessert.

Provided by Rachel Leah D

Categories     Dessert

Time 55m

Yield 16 brownies, 16 serving(s)

Number Of Ingredients 8

5 eggs
2/3 cup oil
1 teaspoon salt
1 teaspoon vanilla
2 cups white sugar
1 cup cocoa powder
1 3/4 cups whole wheat flour
1 cup chocolate chips

Steps:

  • In a large bowl, mix all the ingredients. I find it easiest to stir by adding in the order listed.
  • Pour into 9 x 13 inch baking pan.
  • Bake at 350 F for 45 minutes. Yum!

Tips:

  • Use high-quality chocolate: The better the chocolate, the better the brownies will be. Look for chocolate with a cocoa content of at least 60%.
  • Don't overmix the batter: Overmixing the batter will make the brownies tough. Mix just until the ingredients are combined.
  • Bake the brownies at a high temperature: This will help to create a fudgy center and a crispy crust.
  • Let the brownies cool completely before cutting: This will help to prevent them from crumbling.

Conclusion:

These brownies are the perfect combination of fudgy and chewy. They're easy to make and always a hit with a crowd. With these tips, you can make the best brownies you've ever tasted!

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