Best 4 Turkey Crostini Recipes
Embark on a culinary journey with our tantalizing Turkey Crostini, a symphony of flavors that will delight your taste buds. This delectable appetizer, perfect for any occasion, combines the richness of roasted turkey, the tangy zest of cranberry sauce, and the creamy smoothness of brie cheese. Savor each bite as the crispy crostini harmonizes with the savory filling, creating an unforgettable taste experience.
In this comprehensive guide, we present three enticing recipes for Turkey Crostini, each offering a unique twist on this classic dish. From the traditional combination of roasted turkey and cranberry sauce to the innovative fusion of turkey and avocado, these recipes cater to diverse palates. Unlock the culinary secrets behind this delightful treat and impress your guests with your newfound expertise.
TURKEY CROSTINI
Provided by Food Network Kitchen
Categories appetizer
Time 10m
Yield 8 servings
Number Of Ingredients 0
Steps:
- Whisk 1/2 cup mayonnaise, 3 tablespoons chopped chives, and salt and pepper. Spread on toast rounds and top with shredded leftover roast turkey, sliced avocado and crumbled bacon. Drizzle with olive oil.
CRANBERRY TURKEY CROSTINI
I wasn't quite sure what to expect when I made these Cranberry Turkey Crostini, but they're fantastic. The jalapenos balance out the other ingredients perfectly. If you don't have shaved turkey, shaved chicken works just as well. -Bridgetta Ealy, Pontiac, Michigan
Provided by Taste of Home
Categories Appetizers
Time 30m
Yield 2-1/2 dozen.
Number Of Ingredients 11
Steps:
- Place cranberries and tangerine in a food processor; cover and process until coarsely chopped. Set aside., In a small saucepan, bring vinegar and shallots to a boil. Reduce heat; simmer, uncovered, for 5 minutes or until mixture is reduced to 1/3 cup, stirring occasionally. Stir in the sugar, jalapenos, pepper and reserved cranberry mixture. Cook for 5 minutes over medium heat, stirring frequently. Transfer to a small bowl; refrigerate until chilled., Place bread on ungreased baking sheets; lightly spray bread on both sides with cooking spray. Broil 3-4 in. from the heat for 1-2 minutes on each side or until lightly browned. Spread each slice with 1-1/2 teaspoons cream cheese; top with turkey and 1 tablespoon cranberry mixture.
Nutrition Facts : Calories 79 calories, Fat 3g fat (1g saturated fat), Cholesterol 8mg cholesterol, Sodium 131mg sodium, Carbohydrate 11g carbohydrate (5g sugars, Fiber 1g fiber), Protein 3g protein.
SANTA FE TURKEY CROSTINI
Inspired by the flavors of the Southwest, this crostini is full of seasonings like fire-roasted peppers and sun-dried tomatoes.
Provided by Dietz & Watson
Categories Trusted Brands: Recipes and Tips Dietz & Watson
Time 8m
Yield 8
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F.
- Using a serrated knife cut baguette into 16 slices. Lightly spray both sides with olive oil cooking spray and place on baking sheets.
- Bake for 8 minutes, or until light golden brown. Remove from oven and let cool.
- Coat each crostini with Dietz & Watson™ Chipotle Mayo.
- Place 2 strips of turkey and provolone on top of crostini and top with a few pieces of avocado and tomato.
- Season with salt and pepper.
Nutrition Facts : Calories 290 calories, Carbohydrate 25.3 g, Cholesterol 36.7 mg, Fat 11.8 g, Fiber 1.2 g, Protein 18.1 g, SaturatedFat 5.7 g, Sodium 767.2 mg, Sugar 1.1 g
FIERY TURKEY-PATE CROSTINI
Make and share this Fiery Turkey-Pate Crostini recipe from Food.com.
Provided by Mirj2338
Categories Lunch/Snacks
Time 21m
Yield 32 crostini
Number Of Ingredients 12
Steps:
- Heat oil in a large nonstick skillet over medium-high heat.
- Add onions, garlic, and pepper; saute 1 minute.
- Place onion mixture, turkey, and next 6 ingredients (turkey through soy sauce) in a food processor; process until well-blended, scraping sides of processor bowl occasionally.
- Spoon pate into a bowl; cover and chill at least 8 hours.
- Spread 1 tablespoon pate evenly over each bread slice.
Tips:
- Use high-quality ingredients: The better the quality of your ingredients, the better your crostini will taste. Look for fresh, flavorful bread, ripe tomatoes, and creamy cheese.
- Don't overcrowd the crostini: When assembling your crostini, be sure to leave some space between the toppings. This will help them to cook evenly and prevent them from becoming soggy.
- Broil the crostini until the cheese is melted and bubbly: This will help to ensure that the cheese is melted all the way through and that the crostini are nice and crispy.
- Serve the crostini immediately: Crostini are best served warm, so be sure to serve them as soon as they are done cooking.
Conclusion:
Turkey crostini is a delicious and easy-to-make appetizer that is perfect for any occasion. With just a few simple ingredients, you can create a flavorful and elegant dish that will impress your guests. So next time you're looking for a quick and easy appetizer, give turkey crostini a try. You won't be disappointed!
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