Best 5 Turkey Apple Burgers Recipes
**Turkey Apple Burgers: A Delightful Fusion of Savory and Sweet**
Looking for a burger recipe that's both nutritious and delectable? Look no further than our tantalizing Turkey Apple Burgers. Crafted with a blend of juicy ground turkey, crisp apples, aromatic seasonings, and a hint of tangy Dijon mustard, these burgers offer a harmonious balance of flavors that will tantalize your taste buds. Served on toasted buns with an array of colorful toppings, these burgers are a symphony of textures and flavors that will leave you craving for more.
**Additional Recipe Ideas:**
* **Turkey Apple Sliders:** For a fun and easy party appetizer, transform your Turkey Apple Burgers into mini sliders. Simply reduce the burger patties to smaller sizes, cook them to perfection, and assemble them on slider buns with your favorite toppings.
* **Turkey Apple Burger Bowls:** Create a wholesome and nutritious bowl meal by deconstructing your Turkey Apple Burger. Place cooked burger patties over a bed of mixed greens, quinoa or brown rice, and an assortment of roasted vegetables. Drizzle with a tangy yogurt sauce or a balsamic vinegar reduction for an explosion of flavors.
* **Turkey Apple Burgers with Sweet Potato Fries:** Elevate your burger experience with a side of crispy sweet potato fries. Simply toss sweet potato slices with olive oil, paprika, cumin, and salt. Bake them in the oven until golden brown and serve alongside your Turkey Apple Burgers for a delightful and satisfying meal.
TURKEY APPLE BURGERS
YUM! And 99% fat free, according to Rachel Ray. I saw this on her show the other day and was so inspired I went out and bought ground turkey breast. It sounds weird to include apples but it makes these REALLY incredible!!! (Try the cranberry mayo idea too--see the recipe instructions!)
Provided by spatchcock
Categories Lunch/Snacks
Time 15m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Combine turkey, apple, onion, celery, poultry seasoning, salt, and pepper in a bowl and form into 4 large patties.
- Preheat a large skillet or a grill pan to medium high heat.
- Drizzle skillet or brush grill with vegetable oil and cook patties 5 to 6 minutes on each side.
- Serve with FF mayo mixed with cranberry sauce for a gourmet touch, on toasted sourdough english muffins!
APPLE-CHEDDAR TURKEY BURGERS
This recipe is a little bit of a twist on the turkey burger. The apples are really great in this dish!
Provided by Chez Loieur
Categories Poultry
Time 25m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- In a bowl, combine turkey, scallions, parsley, poultry seasoning, salt and pepper. Form into four patties, pressing your thumb in the middle of each to prevent it from bulging.
- In a large skillet, heat the olive oil over medium-high heat. Add the patties and cook for 6 minutes on each side for medium. Top each with 3 apple slices and 2 cheese slices, tent the pan with foil and cook until the cheese melts, 1 to 2 minutes.
- In a small bowl, mix together cranberry sauce and mustard, slather on muffin tops. Pile some lettuce on muffin bottoms, and set the burgers in the middle!
APPLE CHEDDAR TURKEY BURGERS
Steps:
- 1. In a bowl, combine the turkey, scallions, parsley, grill seasoning and poultry seasoning. Form into 4 patties, pressing your thumb into the center of each to prevent it from bulging. 2. In a large skillet, heat the EVOO, 2 turns of the pan, over medium-high heat. Add the patties and cook for 6 minutes on each side for medium. Top each with 3 apple slices and 2 cheese slices, tent the pan with foil and cook until the cheese melts, 1 to 2 minutes. 3. In a small bowl, mix together the cranberry sauce and mustard; slather on the muffin tops. Pile 2 lettuce leaves on each muffin bottom, top with the patties and set the muffin tops into place.
APPLE MAPLE TURKEY BURGERS WITH MAPLE-DIJON SAUCE
Steps:
- Prep: Set up grill for direct cooking over medium heat. Oil grate when ready to start cooking. For Maple-Dijon Sauce: 1. In a small bowl, stir to combine mayonnaise, Dijon mustard, 2 tablespoons maple syrup; set aside. For Turkey Burgers: 1. In a medium bowl, mix together all ingredients for burgers. Wet hands to prevent sticking and shape into 4 patties. 2. Place burgers on hot oiled grill for 5 to 6 minutes per side or until done. Serve on buns with traditional condiments plus a dollop of maple-Dijon sauce. Note: If indoors prepare burgers as directed. Heat 2 tablespoons of oil on a large skillet over medium-high heat. When oil is hot, add burgers and cook 5 to 7 minutes on each side or until done. Source: Food Network 2006
APPLE TURKEY BURGERS
Make and share this Apple Turkey Burgers recipe from Food.com.
Provided by ratherbeswimmin
Categories Lunch/Snacks
Time 45m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- In a large bowl, mix together the first 6 ingredients.
- Form mixture into 4 patties and set aside.
- In a small saucepan, mix together the chili sauce and apple jelly.
- Put saucepan over medium heat; cook for 10 minutes, stirring occasionally; set aside to cool slightly.
- Spray broiler pan with cooking spray.
- Broil patties 6 inches from heat for 4 to 6 minutes.
- Turn patties and broil 4 to 6 minutes longer or until patties are no longer pink.
- Place burgers on bottom halves of buns.
- Top each with 2 tablespoons of sauce.
- Cover with top halves of buns.
- Cooking time for the burgers may vary since I seem to have a very hot oven.
Tips:
- To ensure the turkey burgers remain moist, handle the ground turkey gently and avoid overmixing.
- Use a variety of apples to add different flavors and textures to the burgers. Granny Smith apples provide a tart flavor, while Honeycrisp apples offer a sweet and juicy taste.
- If you don't have apple cider vinegar, you can substitute white vinegar or lemon juice.
- Feel free to adjust the seasonings to your preference. Add more garlic, onion, or herbs if desired.
- Cook the burgers over medium heat to prevent them from drying out. Use a meat thermometer to ensure they reach an internal temperature of 165°F (74°C).
- Serve the turkey apple burgers on their own or with your favorite toppings, such as lettuce, tomato, onion, and cheese.
Conclusion:
These turkey apple burgers are a delicious and healthy alternative to traditional beef burgers. They are packed with flavor from the apples, onion, and garlic, and they are juicy and moist thanks to the ground turkey. Whether you are looking for a weeknight meal or a fun weekend cookout, these burgers are sure to be a hit. So fire up the grill and give them a try!
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