Best 3 Tuna Casserole With Dill And Potato Chips Recipes
Indulge in a culinary journey with our tantalizing tuna casserole, a harmonious blend of classic comfort food and innovative flavors. This delectable dish features tender tuna enveloped in a creamy sauce, nestled amidst a layer of crispy potato chips that add a delightful textural contrast. Enhanced with the aromatic freshness of dill, this casserole promises a burst of flavors in every bite. Accompanying this main course are three equally enticing recipes: a refreshing cucumber salad with a tangy dressing, a creamy and flavorful avocado dip perfect for any gathering, and a rich and decadent chocolate mousse that will satisfy any sweet tooth.
**Tuna Casserole with Dill and Potato Chips:**
This classic casserole gets a modern makeover with the addition of dill and potato chips. The result is a creamy, flavorful dish that's perfect for a weeknight meal.
**Cucumber Salad:**
This simple salad is a refreshing side dish that's perfect for summer gatherings. The cucumbers are tossed in a tangy dressing made with vinegar, sugar, and dill.
**Avocado Dip:**
This creamy dip is a hit at parties and potlucks. It's made with ripe avocados, sour cream, and a variety of seasonings.
**Chocolate Mousse:**
This rich and decadent mousse is the perfect way to end a meal. It's made with chocolate, heavy cream, and eggs.
BEST TUNA CASSEROLE
Steps:
- Bring a large pot of lightly salted water to a boil. Cook pasta in boiling water for 8 to 10 minutes, or until al dente; drain.
- Preheat oven to 425 degrees F (220 degrees C).
- In a large bowl, thoroughly mix noodles, onion, 1 cup cheese, peas, tuna, soup and mushrooms. Transfer to a 9x13 inch baking dish, and top with potato chip crumbs and remaining 1 cup cheese.
- Bake for 15 to 20 minutes in the preheated oven, or until cheese is bubbly.
Nutrition Facts : Calories 595 calories, Carbohydrate 58.1 g, Cholesterol 99.2 mg, Fat 26.1 g, Fiber 3.8 g, Protein 32.1 g, SaturatedFat 11.5 g, Sodium 1061.1 mg, Sugar 4.6 g
TUNA NOODLE CASSEROLE WITH POTATO CHIPS
Steps:
- In a large pot with boiling salted water cook egg noodles until al dente. Drain.
- In a large bowl combine the cooked egg noodles, cream of mushroom soup, evaporated milk, tuna, grated American cheese, and chopped onion. Pour into a greased 1.5 quart casserole dish. Sprinkle the top with the crumbled potato chips and the paprika.
- Bake in a preheated 425 degree F (220 degree C) oven for 15 to 20 minutes.
Nutrition Facts : Calories 682.7 calories, Carbohydrate 60.6 g, Cholesterol 143.3 mg, Fat 33.1 g, Fiber 2.8 g, Protein 33.7 g, SaturatedFat 18.1 g, Sodium 1542.7 mg, Sugar 5.2 g
POTATO CHIP TUNA CASSEROLE
Make and share this Potato Chip Tuna Casserole recipe from Food.com.
Provided by windoverct1
Categories Tuna
Time 25m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Make soup according to directions on label.
- In a casserole dish: put a layer of potato chips on bottom.
- Alternate with layers of tuna to end up with 3 layers of tuna; 4 layers of chips.
- Pour soup over all. Add another layer of chips on top.
- Bake in a 350° oven (uncovered) for 15 minutes.
Tips:
- Use high-quality tuna: Opt for tuna that is packed in water or olive oil, and avoid tuna that is packed in oil or brine, as these can be high in sodium.
- Choose the right potato chips: Use a sturdy potato chip that will hold its shape when baked, such as kettle-cooked or ridged potato chips.
- Don't overcook the casserole: The casserole is done when the tuna is heated through and the potato chips are golden brown.
- Let the casserole cool slightly before serving: This will help the casserole to set and make it easier to serve.
- Garnish with fresh herbs: Fresh dill, parsley, or chives add a pop of color and flavor to the casserole.
Conclusion:
Tuna casserole with dill and potato chips is a delicious and easy-to-make dish that is perfect for a weeknight meal. The combination of tuna, potato chips, and creamy sauce is sure to please everyone at the table. With its simple ingredients and quick preparation time, this casserole is a great option for busy families or anyone looking for a tasty and budget-friendly meal.
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