Best 3 Traditional Chicken Cobb Salad Recipe By Tasty Recipes

**Traditional Chicken Cobb Salad: A Delightful Medley of Flavors and Textures**

Indulge in the classic flavors of the Traditional Chicken Cobb Salad, a timeless dish that offers a symphony of textures and tastes. This iconic salad features a bed of crisp lettuce topped with tender chicken, crumbled bacon, ripe avocado, juicy tomatoes, hard-boiled eggs, creamy blue cheese, and a tangy dressing. The combination of these ingredients creates a harmonious balance that satisfies every palate. This recipe provides step-by-step instructions for making the perfect Chicken Cobb Salad, along with variations and additional recipes to tantalize your taste buds. Discover the secrets of creating the classic dressing, explore exciting flavor combinations, and learn how to make delectable vegetarian and vegan versions of this beloved salad. Dive into the world of the Traditional Chicken Cobb Salad and embark on a culinary journey that promises satisfaction with every bite.

Check out the recipes below so you can choose the best recipe for yourself!

CHICKEN COBB SALAD RECIPE BY TASTY

Chicken Cobb Salad Recipe by Tasty image

Here's what you need: blue cheese dressing, salt, pepper, small tomato, shredded rotisserie chicken, bacon bits, hard-boiled egg, romaine lettuce

Provided by Katie Aubin

Categories Lunch

Time 30m

Yield 1 serving

Number Of Ingredients 8

Ingredients

2 tablespoons blue cheese dressing
⅛ teaspoon salt
½ teaspoon pepper
½ small tomato, chopped
½ cup shredded rotisserie chicken
½ tablespoon bacon bits
1 hard-boiled egg, chopped
½ cup romaine lettuce

Steps:

Make the dressing: Combine blue cheese dressing, salt, and pepper in a 16-ounce (480 ml) mason jar. Stir with a fork until well-combined.
Add the tomato, chicken, bacon bits, hard boiled egg, and lettuce.
Store in the refrigerator for 2-3 days.
When ready to eat, shake well to combine.
Enjoy!

Nutrition Facts : Calories 407 calories, Carbohydrate 6 grams, Fat 27 grams, Fiber 1 gram, Protein 32 grams, Sugar 3 grams

TRADITIONAL CHICKEN COBB SALAD RECIPE BY TASTY

Traditional Chicken Cobb Salad Recipe by Tasty image

Here's what you need: French's Dijon Mustard, shallot, lemon juice, sugar, salt, McCormick® black pepper, olive oil, boneless, skinless chicken breast, hard-boiled eggs, bacon, green leaf lettuce, small tomatoes, radish, cucumber, avocado

Provided by Griffin Bohen-Meissner

Yield 6 servings

Number Of Ingredients 15

Ingredients

1 tablespoon French's Dijon Mustard
2 tablespoons shallot, minced
¼ cup lemon juice
½ teaspoon sugar
½ teaspoon salt
¼ teaspoon McCormick® black pepper
⅔ cup olive oil
1 lb boneless, skinless chicken breast
4 hard-boiled eggs
½ lb bacon, cooked
1 head green leaf lettuce, torn into bite-size pieces
6 small tomatoes, on the vine, quartered
radish, quartered
1 cup cucumber, sliced
1 avocado, thinly sliced

Steps:

Dressing: Whisk together French's Dijon Mustard, shallots, lemon juice, sugar, salt, and pepper. Gradually whisk in the olive oil until dressing is fully emulsified. Set aside.
Rub chicken breasts with olive oil. Sprinkle generously with salt and pepper.
Heat up an oiled skillet over medium-high heat. Cook chicken until seared on the first side, 3-4 minutes, then flip the chicken. Cover with a lid to allow the chicken to cook through, 7-10 minutes. Once the chicken is cooked through, remove from pan and let rest for 5-10 minutes, then cut into slices.
Cut the hard-boiled eggs into quarters. Cut the bacon into 1-inch (2 ½ cm) pieces.
Arrange the lettuce on a large platter. On top of the lettuce, place small piles of the chicken, eggs, bacon, tomatoes, radishes, cucumbers, and avocado.
Enjoy!

Nutrition Facts : Calories 754 calories, Carbohydrate 11 grams, Fat 59 grams, Fiber 4 grams, Protein 43 grams, Sugar 5 grams

CHICKEN COBB SALAD

Chicken Cobb Salad image

Step one: Crisp bacon. Step two: Turn bacon fat into an addictive warm vinaigrette. Boom.

Provided by Claire Saffitz

Categories Bon Appétit Salad Dinner Bacon Chicken Egg Tomato Avocado

Yield 4 servings

Number Of Ingredients 11

Ingredients

6 large eggs, room temperature
4 oz. bacon (about 4 slices)
2 Tbsp. sherry vinegar or red wine vinegar
1 Tbsp. Dijon mustard
1 tsp. sugar
1/4 cup extra-virgin olive oil
Kosher salt, freshly ground pepper
8 cups coarsely torn frisée
1/2 rotisserie chicken, meat pulled from bones and shredded (about 2 cups)
2 large beefsteak and/or heirloom tomatoes, cut into wedges
1 ripe avocado, quartered

Steps:

Bring 8 cups water to a boil in a large saucepan. Gently lower eggs into water and boil 7 minutes for medium-set yolks. Immediately transfer eggs to a medium bowl of ice water and chill until cold, about 5 minutes. Peel eggs under running water; set aside.
Place bacon in a dry medium skillet and set over medium-low heat. Cook, turning occasionally, until brown and crisp, 8-10 minutes. Transfer to paper towels and let drain.
Add vinegar, mustard, sugar, and 1 Tbsp. water to rendered fat in skillet and whisk until smooth and emulsified. Gradually stream in oil, whisking constantly until a thick dressing forms; season with salt and pepper.
Arrange frisée on a large platter and season with salt and pepper. Drizzle about half of warm dressing over. Cut eggs in half and arrange over frisée along with shredded chicken, tomato wedges, avocado, and bacon (break up bacon if desired). Season salad with salt and pepper and drizzle remaining dressing over.

Tips:

Use high-quality ingredients. Fresh, flavorful ingredients will make a big difference in the taste of your salad.
Don't overcook the chicken. Chicken should be cooked through, but not dry.
Chill the salad before serving. This will help the flavors to meld and make the salad more refreshing.
Feel free to customize the salad to your liking. You can add or remove ingredients as you see fit.
Make ahead of time. This salad can be made up to 24 hours in advance. Just keep it covered in the refrigerator until you're ready to serve.

Conclusion:

Traditional Chicken Cobb Salad is a delicious and refreshing dish that is perfect for summer gatherings. It's easy to make and can be customized to your liking. With its combination of protein, vegetables, and healthy fats, this salad is a satisfying and nutritious meal.